Whirlpool WFE330W0AB инструкция обслуживания

THANK YOU for purchasing this high-quality pr oduct. If you should experience a problem not covere d in TROUBLESHOOTING, please visit our website at ww w .whirlpool.com for ad ditional information. If you s till need assistance, call us at 1-800 -253-1301. Y ou will need your model and serial number located on th e oven frame behind the storage dra[...]

2 RANGE SAFETY The An ti- Tip Bra cket The range will not tip during normal use. However , t he range can tip if you apply too mu ch force or weight to t he open door wit hou t having the anti-tip bracket fastened down properly . You can be killed or seriously injured if you don't immediately You can be killed or seriously injured if you don&a[...]

3 IMPORTANT SAFETY INSTRUCTIONS SA VE THESE INSTRUCTIONS WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following: ■ WARNING: TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE MUST BE SECURED BY PROPERLY INSTALLED ANTI-TIP DEVICES. TO CHECK IF T[...]

4 F EATURE GUIDE This man ual cove rs severa l models. Y our mo del may ha ve some or all of the items listed. Refer to this manual or the Frequently Asked Questions (F AQs) section o f our website at www .whirlpool.com for mor e detailed instructions. W ARNING Food Poisoning Hazard Do not let food sit in oven more than one hour before or after coo[...]

5 CONVECT (on some model s) Convection bakin g and roastin g 1. Pre ss CONVECT . 2. Press TEMP/TIME “up” or “down” a rrow pads to set a t emperature other than 350° F (175°C) in 5°F (5°C ) increments betw een 170°F a nd 500°F (7 5°C and 2 60°C). 3. Press ST ART . 4. T o change the temperatur e, repeat Step 2. Pre ss ST ART or wait 5[...]

6 COOKTOP USE The contr ol knobs can be set to anywher e between HIGH and LOW . Push in and tur n to setting. Ceramic Glass Co oktop The surface cooking ar ea will glow red when an element is on. Some parts of the surface cooking area may not glow re d when an element is on. This is normal oper ation. The burner will cycle on and off to maintain th[...]

7 Dual Zone Cooking El ement (on some models) The Dual Zone Cooking Element offers flexibility dep ending on the size of the cookware. Single size can be used in the sam e way as a regular elem ent. The dual size combines both the single and outer element and is recommended for lar ger size cookwar e. Rapid Boil Element (on some models) The Rapid B[...]

8 Use flat-bottomed cookware for best cooking results and energ y efficiency . The cookware should be about the same size as the cooking ar ea outlined on th e cooktop. Cookwar e should not extend more than ½" (1.3 cm) outside th e ar ea. Home Ca nnin g Canning can be performed on a glass smooth top cooking surface. When canning for long peri[...]

9 Sabbat h Mode The Sa bbath Mo de sets the oven t o r emain on in a Bak e settin g until turned off. A Timed Bake can also be set to kee p the oven on for only part of the Sabbath. The Oven Contro l Lockout Feature (if present) will be disabled duri ng the Sabbath Mode. Af ter the Sabbath Mode is set no tones wil l sound, the display w ill not sho[...]

10 P ositioning Racks and Bakeware IMPOR T ANT : T o avoid permanent damage to the porcelain finish, do not place food or bakew are dir ectly on the oven door or bottom. Bakeware T o cook food evenly , hot air must be able to cir cu late. Allow 2" (5 cm) of space ar ound bakeware and oven walls. Make sure that no bakewar e piece is dir ectly o[...]

11 Convecti on Baking and Roasting (on some models) In a convection oven, the fan-circu lated hot air continually distributes heat more evenly than the natural movement of air in a stand ard th ermal ove n. This mo vement o f hot air he lps main tain a consistent temperature thr oughout the oven, cooking foods more evenly , crisping surfac es while[...]

12 RANGE CARE Self-Cleani ng Cycle (on som e models) IMPOR T ANT : The health of some birds is extremely sensitive to the fumes given off during the Self-Cleaning cycle. Exposur e to the fumes may result i n death to certain bir ds. Al ways move birds to another closed and well-ventilated room. Do not block the oven vent(s) during the Self-Cleaning[...]

13 Gener al Cle aning IMPOR T ANT : Before cleaning, m ake sur e all contro ls are off a nd the oven and c ooktop are cool. Always follow label instructions on cleaning products. For additional information, you can visit t he Frequen tly Asked Questions (F AQs) section of our website at www .whirlpo ol.com . Soap, water and a soft cloth or sponge a[...]

14 Oven L ight The oven light is a standar d 40-watt appliance bulb. Before replacing , make sure the oven and cooktop are coo l and the control k nobs are in the o ff position. T o Rep lace: 1. Unplug range or disconnect power . 2. T urn the glass bulb cover in the back of the oven counterclock wise to remove. 3. T urn bulb counterclockwise to r e[...]

15 ACCESSORIES For accessories, you can visit our website at www .whirlpool.com/cookingaccessories. Mineral deposit s are left on the oven bottom after the Steam Clea n cycle T ap water was used in the Steam Clean cycle. Use distilled or filtered water in the S team Clean cycle. T o remove deposits, use a cloth soaked with vinegar . Then use a clot[...]

WHIRLPOOL CORPORA TION MAJOR APPLIANCE W ARR ANTY LIMITED W ARRANTY For one year from t he date of purchase, when this major applianc e is operated an d maintain ed according to instruc tions attac hed to or furnished with the pr oduct, Whirlpool Corporation or Whirlpool Canada LP (hereafter “Whirlpool”) will pay for Factory Specified Parts and[...]