Whirlpool 9761862 Bedienungsanleitung

ELECTRIC RANGE Use & Care Guide For que stions abou t featu res, operatio n/perfor mance, parts, accessories o r service, ca ll: 1-800-253 -1301 or visit ou r website at... www .whi rlpool .com T able of Contents ............. ...................... .............. 2 9761862 ® T o the installer: Please leav e this instruction book with the unit[...]

2 T ABLE OF CONTENTS RANGE SAFETY ................................................................ ............. 3 The Anti-Tip Bracket ......................................... ........................... 3 PARTS AND FEATURES ................................................... ............. 5 COOKTOP USE ...........................................[...]

3 RANGE SAFETY The An ti- Tip Bra cket The range will not tip during normal use. However , the range can tip if you apply too mu ch force or weight to the open door w it hout havi ng th e anti-t ip bracke t fasten ed do wn p ro per ly . You can be killed or seriously injured if you don't immediately You can be killed or seriously injured if yo[...]

4 IMPORTANT SAFETY INSTRUCTIONS SA VE THESE INSTRUCTIONS WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following: ■ WARNING: TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE MUST BE SECURED BY PROPERLY INSTALLED ANTI-TIP DEVICES. TO CHECK IF T[...]

5 P A RTS AND FEATURES This manual covers several different models. The range you have purchased may have some or all of t he parts and feat ures listed . The location and appearance of the features shown here may not match those of you r model. Contr ol Panels A. Surface co oking area lo cator B. Elect ronic oven control C. Surface coo king area l[...]

6 Rang e A. ACCUSIM MER ® control switch B. Left front control knob C. Left rear control knob D. Elect ronic oven control E. Surface cooking area locator F . R ight rear control knob G. Hot surface indicator light H. Right front c ontrol knob AB C D E F GH A. Ove n vent (on cer amic glass models) B. Ceramic glass (on some model s) C. Dual el ement[...]

7 COOKTOP U SE Cooktop C ontrols The control knobs can be se t anywhe r e betw een HI and LO. Push in and tur n to setti ng. Use the followi ng chart as a guide w hen settin g heat l evels . ACCUSIMMER ® Fe a t u r e (on some mode ls) The ACCUSIMMER ® featu re setting is an adjust able heat set ting for more precise simmering. It is the left fron[...]

8 Dual Cooking Zon e (on some mode ls) The Dual Cooking Zone offers flexibility depending on the size of the cookwa re. S ingle s ize can be use d in the same wa y as a regular element. The du al size combin es both the singl e and outer element and i s recommended for lar ge r size cookware. To U s e D U A L : 1. Push in an d tur n the left front [...]

9 ■ For foods containing sugar in any form, cl ean up all spills and soils a s soon as p ossible. Allow the cooktop to c ool down slightl y . Then, while wearing ov e n mitts , remove the spills whil e the surfac e is still warm. If suga ry spills ar e allowed to cool down, they can adhere to the cooktop an d can cause pitting and permanen t mark[...]

10 Lift-up C ooktop (on some mode ls) The lift- up cooktop provides e asy acces s for cl eaning be neath. Do not drop the cooktop. Da mage could occur to the fi nish and the cooktop frame. For more information, see t he “General Cleaning” s ection. To L i f t : Lift the coo ktop by both f ront cor ners u ntil the sup ports l ock i nto place. T [...]

11 ELECTRONIC OVEN CONTROLS Style 1 - Electronic Oven Contr o l (on some model s ) Style 2 - Electronic Oven Contr o l (on some model s ) Style 3 - Electronic Oven Contr ol (on some model s) Disp lay Style 1 - Elec tronic Oven Control When powe r is first suppli e d t o the appl iance, “12:00 P M” will appear on the di splay . See “Clock” s[...]

12 Off/ Canc el The OFF/CANCEL pad stops any fun ction except the Clock, Timer , Control Lock or W arm Drawer (on s ome mode ls). Clock On some m odels, this is a 12-hour cl ock that s hows a.m. an d p.m. To S e t : Before setting, make sure the oven and Timer ar e off. 1. Press CL OCK. 2. Depending on your mod el, press the HR or MIN or TIME/ TEMP[...]

13 Contro l Lock The Control Loc k shuts down the control pane l pads to preven t unintended use of the oven. When the control is locked, only the CL OCK SET , OVEN LIGHT (on some models ) and TIM ER pads w ill functi on. T o Lock/Unlock Contr ol: Be fore locking, make sure the oven and Timer are off. Press and hold “Lock” key for 5 seconds. A [...]

14 P ositioning Racks and Bakeware IMPORT AN T : D o not place food or bakeware directly on the oven door or bottom. Permanent da mage will occur to the por celain finish. RACK S NOTE S: ■ Position racks before turning the oven on. ■ Do not position r acks with ba kewar e on them. ■ Make sure ra cks ar e level. T o move a rack, pul l it out t[...]

15 Bakeware The bakeware mat erial affects cooking r esults. Follow manufacturer’ s recommendations and use t he bakeware size recommended in the recipe. Use the following ch art as a guide. Mea t The rmome ter On models wit hout a temperatu re probe, always rely on a meat thermometer to determine donenes s of meat and poultry . The inter nal tem[...]

16 Styles 2 & 3 - Electronic Oven Cont r ols After ST ART is pressed, the oven will en ter a timed preheat condit ioning. “PrE” and the time c ountdown w ill appear on t he displa y (on so me mode ls). Wh en the prehe at co ndition ing t ime ends, a tone will sound and the sel ected temperatu re will appear on the display . Preheat temperat[...]

17 Conve ction Cooking (Styl e 1 elec tronic ove n control ) In a convectio n oven, the fan-circulated hot air continual ly distributes heat mor e evenly than the natural movement of air in a stan dard t her mal o ven. This mov emen t of h ot a ir mai nta ins a consistent temperat ure throu ghout the oven, cooki ng foods more evenly , cr isping sur[...]

18 CONVECT ION ROAS TING CHART Wa r m H o l d F e a t u r e (on some mode ls) IMPORT AN T : Food must be at serving temperature before placing it in the warmed oven. Food may be held up to 1 hour , howev er breads and cass eroles may becom e too dry if l eft in t he oven during W arm Hold. W arm Hold Feature allows hot cooked foods to stay serving [...]

19 T imed Cookin g (on some models ) Timed Cooking allows the oven to b e set to turn on at a certain time of day , cook for a se t length of time, and/or shu t off automatical ly . Delay start should not be us ed for food such as breads and cakes bec ause they may n ot bake properly . Style 1 - Elect ronic Oven Control T o Set a Timed Co ok: 1. Pr[...]

20 T o Set a Del ayed Tim ed Cook: Before setting, make su re the clock is set to t he correct time of day . See “Clock” sect ion. 1. Press BAK E. 2. Set th e temperat ure (op tional). 3. Press the TEMP/TIME “up ” or “down” arrow pad to enter a temperatu r e other than th e one displayed. 4. Press COOK TIME. The cook ti me oven indicato[...]

21 T o Modify Sequ ence Programming: 1. Press DEL ETE STE P . The last step of the sequ ence will be can celed, and the step prior to the cance led sequence wil l show on the display for either review or modificat ion. If th e pro grammed seque nce has not been started, see “T o Program Steps 2, 3 and 4 of t he Sequence” sect ion to program a s[...]

22 Prepare Cooktop and Storage Drawer: ■ Remove plast ic items from the cooktop be cause the y may melt. ■ Remove all items fr om the storage drawer . How the Cy cle W orks IMPORT AN T : The heating and c ooling of porcelain on steel in the oven may re sult in discoloring, loss of gl oss, hairline cracks and poppi ng soun ds. The Self-Cleani ng[...]

23 Style 3 - Elect ronic Oven Control Delay St art Self-Cl ean is not ava ilable on St yle 3 Oven Co ntrol. T o St op Self-Clean any time: If the clea n function is terminated wh ile the oven cav ity temperature is greater than 50 0ºF (260ºC), th e oven door will remain la tched unti l the oven cav ity te mperature is below this thresho ld. Style[...]

24 CONTROL P ANEL Do not use ab rasive cleaners , steel- wool pads, gritty washcloth s or some paper towe ls. Damage may occur . ■ Glass cleaner an d soft cloth or sp onge: Apply glass cleaner to soft cloth or sp onge, not directly on panel. COIL ELEMENT S (on some models) Do not clean or imme rse in water . Soil will burn off when hot. For more [...]

25 Oven Do or For normal range use, it is not suggested to remove the oven door . How ever , if removal is necessary , make sure the oven is off and cool. Then follow these ins tructions. The oven door is he avy . Before Removing : 1. Use a putty knif e or screwdriver and in sert it at th e bottom corner of th e door stop clip. 2. Pry door stop cli[...]

26 Wa r m i n g D r a w e r (on some models ) Remove all items fr om inside the w arming drawer , and allow the unit to c ool compl e tely before atte mpting to r emove the dr a wer . To R e m o v e : 1. Open drawer to it s full ope n position. 2. Locate the black triangl e-shap ed tabs o n both sides of the drawer . 3. Pr ess th e tab down on the [...]

27 Display shows message s ■ Is the display sh owing “PF” or flashing a t ime? There has been a power fail ure. Clear the disp lay . See “Display(s)” s ection. On some models , reset the clock, if needed. See “Clock” section. ■ Is the display showing a letter followed by a number? Depending on y our model, pres s OFF/CANCEL, OFF or [...]

WHIRLPOOL ® COOKTOP, BUI LT-IN OVEN AND RANGE W ARRA NTY ONE-YEAR FULL WARRANTY For one year from the date of purchase, when this appl iance is operat ed and mainta ined according to inst ructions attac hed to or furnished with the pr oduct, Whirlpool Corporation will pay for FS P ® replacement parts an d repair labor costs t o correct defects in[...]