Zanussi ZCV68310WA Bedienungsanleitung

EN User manual Cooker ZCV68310WA ZCV68310XA[...]

Contents Safety informatio n _ _ _ _ _ _ _ _ _ _ _ _ _ _ 2 Safety ins tructions _ _ _ _ _ _ _ _ _ _ _ _ _ _ 3 Product description _ _ _ _ _ _ _ _ _ _ _ _ _ 6 Before first use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 7 Hob - Dail y use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 8 Hob - Hel pful hints and tips _ _ _ _ _ _ _ _ _ 8 Hob - Care and cleaning _ _ _ _ _ _ _ _ _ _ [...]

General Safety • The appliance and its accessibl e parts become hot during use. Do not touch the heating elements. • Do not operate the appliance by means of an ex ternal timer or separate remote-control system. • Unattended cooking on a hob with fat or oil can be d angerous and may result in fire. • Never try to extinguish a fire wi th wat[...]

• Keep the mi nimum dista nce from the othe r appliances and units. • Make sure th at the applian ce is installed be- low and adjace nt safe struct ures. • The side s of the appl iance must stay adja- cent to applia nces or to unit s with the same height. • Do not inst all the applian ce on a platform . • Do not inst all the applian ce ad[...]

• Do not use the appli ance as a work s urface or as a sto rage surface. • If the surface of the ap pliance is c racked, disconne ct immediately the ap pliance from the power supp ly. This to preven t an electri- cal shock. Warning! Risk of fire or exp losion. • Fats and oil when heated ca n release flam- mable vapours . Keep fla mes or hea t[...]

Internal light • The typ e of light bulb or halogen lamp used for this appliance, is only fo r household ap- pliances. Do n ot use it for hous e lighting. Warning! Risk of electri cal s hock. • Before replac ing the lam p, disconnect the appliance fr om the power su pply. • Only use lam ps with the same sp ecifica- tions. Service • Contact [...]

Cooking surface layout 180 mm 180 mm 145 mm 145 mm 5 4 1 2 3 1 Cooking zone 1200 W 2 Cooking zone 1700 W 3 Cooking zone 1200 W 4 Residual heat indicator 5 Cooking zone 1700 W Control panel 1 2 4 5 6 7 3 1 1 Knobs for the hob 2 Knob for the top oven functions 3 Electronic pro grammer 4 Knob for the main oven functions 5 Knob for the main ove n tempe[...]

After approxim ately five seco nds, the f lashing stops and the display sho ws the time of day you set. To change th e time, press again and again until th e indicator f or the Time of Day function fla shes. You must not set th e Du- ration or End function at the same time. Pre-heating 1. Set function and maximu m tempera- ture. 2. Let the applianc[...]

Examples of cooking applicatio ns Heat set- ting: Use to : 1 Keeping warm 2 Gentle s immering 3 Simmering Heat set- ting: Use to: 4 Frying / browning 5 Bringing to the boil 6 Bringing to the boil / quick frying / deep-frying Hob - Care and cleani ng Warning! Refer to the Safety c hapters. Clean the app liance after ea ch use. Always use cook ware w[...]

Oven function A pplication 100-250 Conventional Cooking This function is particularly suitable for cooking larger quantities of food. Dual Circuit Grill To grill food items in med ium quantities in the middl e of the shelf. To make toast. Full Grill The full grill element is on. To grill flat food items in large quantities. To make toast. Main oven[...]

You can use the grill- ing set to roast larger pieces of meat or poultry on one level : Put the roasting pan grid inside the dee p roasting pa n so that the supports of the oven shelf poi nt up- wards. You can use the grill- ing set to grill flat dishes in lar ge quan- tities and to toast: Put the roasting pan grid inside the deep roasting pan so t[...]

You can use D uration and End at the same time to se t the time when the appliance m ust be activated an d then deacti- vated. First set Duration , then End . Setting the clock functions 1. For Duration and End , set an oven function and temperature. Th is is not nec- essary for the Min ute Minder . 2. Press the Selection butto n again and again un[...]

• Baking tim e can be extend ed by 10-15 mi - nutes, if you bake cakes on more than one level. • Cakes and pastri es at different heights do not always brown e qually at first. If this oc- curs, do not change the temperature set- ting. The differ ences equali ze during the baking procedure. Tips on baki ng Baking results Possible cause Remedy T[...]

Food Shelf Position Temperature [°C] Approx Cook Time (mins) Cakes: Rich Fruit 2 140 - 150 120 - 150 Cakes: Gingerbread 2 140 - 150 80 - 90 Cakes: Meringues 2 90 - 100 150 - 180 Cakes: Flapjack 2 160 - 170 25 -30 Cakes: Shortbread 2 130 - 150 45 - 60 Cakes: Apple Pie 2 170 - 180 50 - 60 Casseroles: Beef/Lamb 2 160 -170 150 - 180 Casseroles: Chicke[...]

Baking Food Temperature [°C] Approx Cook Ti me (mins) Shelf Position Biscuits 180 - 190 10 - 20 1 / 3 Bread 190 - 210 30 - 35 2 Cakes: Small & Queen 150 - 170 18 - 25 1 / 3 Cakes: Sponges 160 - 170 20 - 25 3 Cakes: Madeira 140 - 160 60 - 80 3 Cakes: Rich Fruit 130 - 140 120 - 150 3 Cakes: Christmas 130 - 140 180 - 270 3 Cakes: Apple Pie 160 - [...]

Meat Temper ature [° C] Cooking Time Pork/Veal/Ham 170 - 190 30-40 minutes per 0.5 kb (1 lb) and 30-40 minutes over Chicken 180 - 200 20-25 minutes per 0.5 kb (1 lb) and 20 minutes over Turkey/Goose 170 - 190 15-20 minutes per 0.5 kg ( 1 lb) up to 3.5 kg (7 lb) then 10 minutes per 0 .5 kg (1 lb) over 3.5 kg ( 7 lb) Duck 180 - 200 25-35 minutes per[...]

Defrosting • Put the food out of the packagin g and set it on a plate on the oven sh elf. • Do not cover with a pla te or bowl. Th is can extend the time to defrost very mu ch. • Put the oven s helf in the first shelf level from the bottom. Oven - Care and cleaning Warning! Refer to the Safety c hapters. • Clean th e front of the app liance[...]

Cleaning the oven door The door glas s on your pro duct can be different in type and shape from what you see in diagrams . The number of gl asses can be differen t. Removing the glass: 1. Push the door trim at one side to remove it. Refer to the picture. 2. Pull up the trim. 3. Remove the gla ss panel s. 1 2 A To replace the glass pane ls obey the [...]

Proble m Possible cause Remedy Steam and condensation settle on the food and in the oven cavity You left the dish in the oven for too long Do not leave the dishes in the oven for longer than 15-20 mi- nutes after the cooking process ends The display sh ows “12.00” A power cut Reset the clock The residual heat indi cator does not come on The coo[...]

Levelling Use small feet on the bottom of appl iance to set same level of cooker top su rface with other surfaces The anti-tilt protection Caution! You mus t install the anti-tilt protection (A+B). If you do not in stall it the applianc e can tilt. Before you ins tall anti-tilt prote ction, adjust th e appliance to the correct height. The anti- til[...]

Terminal board Make sure that the li nks are fi tted as s hown. NN N L L Do not remove blank ing plates. Environmen t concerns Recycle the mate rials with the symbol . Put the pack aging in applicab le containe rs to recycle it. Help protect the environment and human health and to rec ycle waste of el ectrical and electroni c appli ances. Do not di[...]

• Products of El ectrolux manufactu rer that are not marketed by Electrol ux Service and Spare Parts. Please contact your local Servic e Force Centre : 08445 6 16 616 (Call will be rout ed to Service Force Cen- tre covering your postcode area). For address of local Serv ice Force Centre and further infor- mation, please visit: www.se rvice- force[...]

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Sverige +46 (0)771 7 6 76 76 Electrolux Service, S:t Göransgatan 143, S-105 45 Stockholm Türkiye +9 0 21 22 93 10 25 Tar laba ş ı caddesi no : 35 Taksim İ st anbul Россия 8-800-200-3589 129090 Москва , Олимпийс кий проспект , 16, БЦ " Олим пик " Україна +380 44 586 20 60 04074 Київ ,[...]

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