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Buen manual de instrucciones
Las leyes obligan al vendedor a entregarle al comprador, junto con el producto, el manual de instrucciones CDA 6Q6. La falta del manual o facilitar información incorrecta al consumidor constituyen una base de reclamación por no estar de acuerdo el producto con el contrato. Según la ley, está permitido adjuntar un manual de otra forma que no sea en papel, lo cual últimamente es bastante común y los fabricantes nos facilitan un manual gráfico, su versión electrónica CDA 6Q6 o vídeos de instrucciones para usuarios. La condición es que tenga una forma legible y entendible.
¿Qué es un manual de instrucciones?
El nombre proviene de la palabra latina “instructio”, es decir, ordenar. Por lo tanto, en un manual CDA 6Q6 se puede encontrar la descripción de las etapas de actuación. El propósito de un manual es enseñar, facilitar el encendido o el uso de un dispositivo o la realización de acciones concretas. Un manual de instrucciones también es una fuente de información acerca de un objeto o un servicio, es una pista.
Desafortunadamente pocos usuarios destinan su tiempo a leer manuales CDA 6Q6, sin embargo, un buen manual nos permite, no solo conocer una cantidad de funcionalidades adicionales del dispositivo comprado, sino también evitar la mayoría de fallos.
Entonces, ¿qué debe contener el manual de instrucciones perfecto?
Sobre todo, un manual de instrucciones CDA 6Q6 debe contener:
- información acerca de las especificaciones técnicas del dispositivo CDA 6Q6
- nombre de fabricante y año de fabricación del dispositivo CDA 6Q6
- condiciones de uso, configuración y mantenimiento del dispositivo CDA 6Q6
- marcas de seguridad y certificados que confirmen su concordancia con determinadas normativas
¿Por qué no leemos los manuales de instrucciones?
Normalmente es por la falta de tiempo y seguridad acerca de las funcionalidades determinadas de los dispositivos comprados. Desafortunadamente la conexión y el encendido de CDA 6Q6 no es suficiente. El manual de instrucciones siempre contiene una serie de indicaciones acerca de determinadas funcionalidades, normas de seguridad, consejos de mantenimiento (incluso qué productos usar), fallos eventuales de CDA 6Q6 y maneras de solucionar los problemas que puedan ocurrir durante su uso. Al final, en un manual se pueden encontrar los detalles de servicio técnico CDA en caso de que las soluciones propuestas no hayan funcionado. Actualmente gozan de éxito manuales de instrucciones en forma de animaciones interesantes o vídeo manuales que llegan al usuario mucho mejor que en forma de un folleto. Este tipo de manual ayuda a que el usuario vea el vídeo entero sin saltarse las especificaciones y las descripciones técnicas complicadas de CDA 6Q6, como se suele hacer teniendo una versión en papel.
¿Por qué vale la pena leer los manuales de instrucciones?
Sobre todo es en ellos donde encontraremos las respuestas acerca de la construcción, las posibilidades del dispositivo CDA 6Q6, el uso de determinados accesorios y una serie de informaciones que permiten aprovechar completamente sus funciones y comodidades.
Tras una compra exitosa de un equipo o un dispositivo, vale la pena dedicar un momento para familiarizarse con cada parte del manual CDA 6Q6. Actualmente se preparan y traducen con dedicación, para que no solo sean comprensibles para los usuarios, sino que también cumplan su función básica de información y ayuda.
Índice de manuales de instrucciones
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Página 1
Customer Car e Department • The G r oup Ltd. • Harby Road • Langar • Nottinghamshi r e • NG13 9HY T : 01949 862 012 F : 01949 862 003 E : service@cda.eu W : www .cda.eu 6Z6 .. - 6V6 .. - 6Q6 .. F ull Electr onic Multifunction Ov en Manual for Inst allation, Use and Maintenanc e[...]
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2 Important This appliance is designed and manufactur ed solely for the cooking of domestic (household) f ood and is not suitable for an y non domestic application and ther ef ore should not be used in a commercial envir onment. The applianc e guar antee will be void if the appliance is used within a non domestic envir onment i.e. a semi commer cia[...]
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3 Befor e Using for the Fir st Time – Read the instructions car efully befor e installing and using the applianc e. – After unpacking the appliance, check that it is not damaged. In case of doubt, do not use the appliance and contact your supplier or a qualified engineer . – Remove all the packing materials (i.e. plastic bags, polystyrene fo[...]
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4 Important Saf eguar ds and R ecommendations – Do not carry out any cleaning or maintenance without fir st disconnecting the applianc e from the electrical supply. – During and after use of the oven, cert ain parts will become very hot. Do not touc h hot parts. – After use alw ays ensur e that the contr ols are in the OFF position. – Hous[...]
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5 Ov en Featur es Gener al Featur es This multifunction oven has 4 heating elements which allow you to choose between 9 cooking progr ammes: – Low er element 1 300 W – Upper element 1 000 W – Grill element 2000 W – Circular element 2200 W Not e: Befor e using your new oven, it is nec essary to condition your ov en. Heat the oven on maximum [...]
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6 Oper ating Principles Heating and cooking in the FULL ELECTRONIC MUL TIFUNCTION oven are obtained in the following ways: a. by Normal con vection The heat is produc ed by the upper and lower heating elements. b. by Semi-For ced C onv ection Fr om The Bot tom The heat produc ed by the lower heating element is distributed thr oughout the oven by th[...]
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7 Contr ol Panel “T ouch-contr ol” k eys The “touch-c ontrol” k eys shall be operated by the finger s (just by touching the k ey). When using touch c ontrols it is best t o use the ball of your finger rather than the tip. Fig. 2a Fig. 2b Oven functions selection O N/ OFF selection Progr ammer functions selection T emperatur e and progr am[...]
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8 150 125 100 75 50 Lit = minute minder in operation Flashing = countdown completed by the minute minder Lit = operation of heating elements (cooking functions) Flashing = semi-automatic or automatic cooking completed S Y MBOL S Y MBOL S Y MBOL O N/ OFF Progr ammer functions - Pr ogressiv e selection (each time the key is t ouched) T o increase the[...]
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9 Electr onic Contr oller Featur es It performs the f ollowing functions: – 24 hours cloc k with illuminated display . – Timer (minute minder: up t o 600 minutes - 1 0 hours). – Progr amme for semi-aut omatic oven cooking (up to 600 minut es - 1 0 hour s - of cooking time). – Progr amme for aut omatic oven cooking (up to 600 minut es - 1 0 [...]
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10 T urning the Oven On and Off T o turn the oven ON: – T ouch the key “ ” and hold until “ On ” appears on the cloc k/progr ammer display . – Y ou can now oper ate your oven. The time of the day appears on the clock/pr ogrammer display (followed by the progr amme number “ Pr0 1 , Pr02, ...”). T o turn the oven OFF: – T ouch the k[...]
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11 Childlock Saf ety T o activate the Childlock option touch the “ ” and “ ” keys simultaneously and hold until the clock/progr ammer display shows “ n--0 ” and then “ On ”. Then the time of the da y appears again (follow ed by the selected progr amme number “ Pr0 1 , Pr02, ... ” when the oven is ON). The temperatur e displa y s[...]
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12 Oven C ooking Function When selection a cooking function the relativ e progr amme number and the symbol ar e activated . Set Oven F unction K ey Decreasing Set Oven F unction K ey Increasing Setting Setting Clock/ Pr ogr ammer Displa y Functions Displa y Selecting the Cooking F unctions Fig. 5[...]
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13 Cooking T emperatur e All cooking functions start to oper ate with a pr e-set temper ature whic h can be modified, at any time, by touching the r elative “+” and “–” k eys positioned below the temperatur e display . Childlock Symbol When the symbol is permanently lit the Childlock option is activ ated. Set Oven T emper ature K ey Decre[...]
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14 Using the Ov en - Cooking F unctions T urn on the oven as indicated in the “TURNING THE OVEN ON AND OFF” chapter . Select the oven function and temperatur e as indicated in the pr evious pages. IMPOR T ANT : the cooking function and temper ature can be modified at any time during the normal, semi-automatic or aut omatic cooking. Please reme[...]
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15 Fan L ow er Heat The lower heating element and the fan motor ar e swit ched on. The heat coming from the bottom is diffused by forc ed convection and the temperatur e must be set between 50 and 250°C. The pre-heating temperatur e is set at 1 90°C. T o change the temper ature, follow the instructions in the “SELECTING THE TEMPERA TURE” chap[...]
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16 V entilated Grill Cooking The infrar ed heating element and the fan ar e switc hed on. The heat is mainly diffused by radiation and distributed by the fan thr oughout the oven. Use with the oven door closed and the temper ature betw een 50 and 200°C maximum. The pre-heating temper ature is set at 200°C. T o change the temperatur e, follow the [...]
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17 Con vection C ooking With F an The upper and lower heating elements and the fan ar e switc hed on. The heat fr om the top and the bott om is diffused by fan convection. The t emperatur e can be set between 50 and 250°C. The pre-heating temperatur e is set at 1 75°C. T o change the temperature, follow the instructions in the “SELECTING THE TE[...]
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18 Special “Booster” Pr ogr amme This special progr amme allow a fast pre-heating of the cavity by a combination of the heating elements. VER Y IMPORT ANT NO TE: This special progr amme must be oper ated without f ood inside the ov en ca vity . Introduc e the food to be cook ed only at the end of the BOOSTER pr ogr amme. It is not possible to a[...]
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19 Using The Ov en Manually T urn the oven ON as indicated in the “TURNING THE O VEN ON AND OFF” chapt er . Operate the oven manually by selecting the oven function and temper ature as indicated in the “SELECTING THE COOKING FUNCTIONS” and “SELECTING THE TEMPERA TURE” chapter s. The oven will start to operate about f our seconds after y[...]
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20 Using The Ov en Aut omatically Use automatic cooking to aut omatically turn the oven on, cook, and then turn the oven off. 1 . Check the clock shows the corr ect time. 2. Select the function and temperatur e. The oven will c ome on. 3. Decide how long the food will tak e to cook, allowing time f or pre-heating if nec essary. 4. Select “ dur ?[...]
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21 Cooking A dvice St erilization Sterilization of f oods to be conserv ed, in full and hermetically sealed jars, is done in the f ollowing way: a. Set the switch to position . b. Set the thermostat knob to position 1 85 °C and preheat the oven. c. Fill the dripping pan with hot water . d. Set the jars onto the dripping pan making sure they do not[...]
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22 Grilling and “ Au Gr atin” Grilling may be done by selecting the function because the hot air completely env elops the food that is to be cooked. Set the temper ature between 50 and 200°C maximum and after having preheated the oven, simply place the food on the grid. Close the door and let the oven operat e until grilling is done. Adding a [...]
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23 Do’s and do not’s – Do always grill with the ov en door closed. – Do read the user instructions car efully bef ore using the ov en for first time. – Do allow the oven to heat for one and a half hours, befor e using for the first time, in order to expel any smell from the new ov en insulation, without the introduction of f ood. – Do[...]
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24 Car e and Maintenanc e It is advisable to clean when the appliance is cold and especially for cleaning the enamelled parts. Av oid leaving alkaline or acidic substances (lemon juice, vinegar , etc.) on the surfaces. Av oid using cleaning products with a c hlorine or acidic base. W ARNING When correctly installed, your product meets all saf ety r[...]
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25 St ainless St eel, Aluminium, Paint ed Parts and Silk-scr een Printed Surfac es Clean using an appropriat e product. Alw ays dry thor oughly. Stainless steel surfaces: can be cleaned with an appropriate stainless steel cleaner . IMPOR T ANT : these parts must be cleaned very car efully t o av oid scrat ching and abrasion. Y ou are advised to use[...]
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26 Replacing the Halogen Ov en Light W ARNING: Ensure the appliance is switc hed off before replacing the lamp t o a void the possibility of electric shoc k. – Let the oven ca vity and the heating elements to cool down; – Switch off the electrical supply; T op Right Lamp: – Remove the pr otectiv e cover C (fig. 8); – Replace the halogen la[...]
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27 Assembling and Dismantling of the Side R unner Fr ames – Assemble the wire r acks t o the oven walls using the 2 scr ews (Fig. 9). – Slide the tra y and rack into the runners (Fig. 1 0). The rac k must be fitted so that the safety catch, which stops it sliding out, faces the inside of the oven. – T o dismantle, operate in r ever se order [...]
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28 T elescopic Sliding Shelf Supports The telescopic sliding shelf supports make it safer and easier to insert and remov e the oven shelves and tr ays. They st op when they ar e pulled out to the maximum position. Important ! When fitting the sliding shelf supports, make sur e that you fit: – The slides to the top wir e of a rac k. They do not [...]
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29 1 2 1 T o remove the t elescopic sliding shelf supports: – Remove the side r acks by unscr ewing the fixing scr ews (Fig. 1 2). – Lay down the telescopic sliding shelf support and side racks, with the telescopic sliding shelf support underneath. – Find the safety loc ks. These are the t abs that clip over the wir e of the side rack (arr o[...]
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30 Dr op-down Grill Element – T o lower the grill element: use a flat-head screwdriv er or a small coin to loosen the element fixing screw . – When you have finished cleaning the oven ceiling, r aise the grill element and screw the element fixing scr ew bac k onto the stud. – Make sure that the fixing screw is tightened and the element i[...]
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31 Ov en Door Remo ving the Ov en Door The oven door can easily be r emoved as follow s: – Open the door to the full extent (fig. 1 6a). – Open the lever A completely on the left and right hinges (fig. 1 6b). – Hold the door as shown in fig. 1 6. – Gently close the door (fig. 1 6c) until left and right hinge levers A are hook ed to part[...]
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32 Ov en Door - Remo v able Inner and Middle Panes o f Glass Cleaning the Panes o f Glass The oven door is fitted with no. 3 panes: - no. 1 outside; - no. 1 inner; - no. 1 in the middle. T o clean all panes on both sides it is necessary to remov e the inner and the middle panes as follows. Do not use harsh abrasive cleaners or sharp metal scraper [...]
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33 3. Remo ve the Middle P ane: – Gently unlock the middle pane of glass from the bott om clamps by moving it as in fig. 23. – Gently lift the bottom edge of the pane (arrow 1 in fig. 24) and r emove it by pulling it out from the top clamps (arr ow 2 in fig. 24). – Clean the glass with an appropriate cleaner . Dry thoroughly , and place on[...]
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34 Replacing the Middle and Inner P anes of Glass 1 . Make sure the door is lock ed open (see fig. 1 9). 2. Replace the middle pane: – Check that the f our rubber pads are in plac e ( M in fig. 25). – Check that you are holding the pane the correct way . Y ou should be able to r ead the wor ding on it as it faces you. – Gently insert the to[...]
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35 3. Replace the Inner P ane: – Check that the f our rubber pads are in plac e ( D in fig. 28). – Check that you are holding the pane the corr ect way. Y ou should be able to r ead the wor ding on it as it faces you. – Insert the pane in the left E and right F slide guides (fig. 29), and gently slide it to the r etainers H (Fig. 30). – R[...]
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Página 36
36 AD VICE FOR THE INS T ALLER Important Appliance installation and maintenanc e must only be carried out b y QU ALIFIED TE CHNICIANS and in compliance with the local saf ety standar ds. • Failur e to observe this rule will in validate the warr anty. • Always disconnect the appliance from the electrical supply befor e carrying out any maintenan[...]
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37 Important The oven can be fitted in standar d units, width and depth 60 cm. Installation requir es a compartment as illustrated in figur es 34 and 35. On the lover side, the oven must lay on supports standing the oven w eight. 560 550 min 591 594 594 540 20 536 min 560 50 585 Fig. 35 Fig. 34[...]
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38 T o ensure internal v entilation, aeration c hannels must be provided as illustr ated in the figur es 36 and 3 7 . 30 mm 600 50 mm 50 550 Fig. 36 Fig. 3 7[...]
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39 Fixing the Ov en Introduc e the oven into the furnitur e opening and fix it with scr ews (not supplied) as figure 38. It is essential that the oven rests on a surface which will support its weight, as the screw fixing is only complementary . Not e It is essential that when installing y our oven adequate air cir culation is allowed for within [...]
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40 IMPOR T ANT : – T o avoid damage to the low er trim please note the f ollowing instructions. – The lower trim is designed to allow f or good air cir culation and the corr ect opening of the oven door . – T o ensure the trim is not damaged due to the appliance being placed on the floor , the appliance should be suitably supported as in bel[...]
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41 Mains Electricity Connection Incorr ect installation ma y be danger ous and the manufacturer can no t be held responsible. W arning! This appliance must be earthed The manufactur er declines all responsibility for an y problem caused b y failur e to observ e this rule. THIS APPLIANCE MUST BE CONNECTED T O THE MAINS SUPPL Y BY A C OMPETENT PERSON[...]
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Página 42
42 Connection o f the P ow er Supply Cable Unhook the terminal boar d cover by inserting a scr ewdriver into the tw o hooks “ A ” (fig. 4 1). Open the cable gland by unscr ewing scr ew “ F ” (fig. 42), unscr ew the terminal screws and r emove the cable. The new supply cable, of suitable type and section, is connected to the terminal board[...]
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43 Appliance Servicing CDA pr ovide a quality and eff ective after -sales service to cover all your servicing needs. Please attac h your r eceipt to this page f or safekeeping. Please help us to help you by ha ving the following inf ormation available when booking a servic e-call: 1 . Model type, make and model – see the product data plate. 2. Ev[...]
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Customer Car e Department • The G r oup Ltd. • Harby Road • Langar • Nottinghamshi r e • NG13 9HY T : 01949 862 012 F : 01949 862 003 E : service@cda.eu W : www .cda.eu T o cont act our Customer Car e Department, or for Servic e, please contact us on the det ails below . Cod. 1 1 03536 - ß2[...]