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Buen manual de instrucciones
Las leyes obligan al vendedor a entregarle al comprador, junto con el producto, el manual de instrucciones Zanussi ZCG 611. La falta del manual o facilitar información incorrecta al consumidor constituyen una base de reclamación por no estar de acuerdo el producto con el contrato. Según la ley, está permitido adjuntar un manual de otra forma que no sea en papel, lo cual últimamente es bastante común y los fabricantes nos facilitan un manual gráfico, su versión electrónica Zanussi ZCG 611 o vídeos de instrucciones para usuarios. La condición es que tenga una forma legible y entendible.
¿Qué es un manual de instrucciones?
El nombre proviene de la palabra latina “instructio”, es decir, ordenar. Por lo tanto, en un manual Zanussi ZCG 611 se puede encontrar la descripción de las etapas de actuación. El propósito de un manual es enseñar, facilitar el encendido o el uso de un dispositivo o la realización de acciones concretas. Un manual de instrucciones también es una fuente de información acerca de un objeto o un servicio, es una pista.
Desafortunadamente pocos usuarios destinan su tiempo a leer manuales Zanussi ZCG 611, sin embargo, un buen manual nos permite, no solo conocer una cantidad de funcionalidades adicionales del dispositivo comprado, sino también evitar la mayoría de fallos.
Entonces, ¿qué debe contener el manual de instrucciones perfecto?
Sobre todo, un manual de instrucciones Zanussi ZCG 611 debe contener:
- información acerca de las especificaciones técnicas del dispositivo Zanussi ZCG 611
- nombre de fabricante y año de fabricación del dispositivo Zanussi ZCG 611
- condiciones de uso, configuración y mantenimiento del dispositivo Zanussi ZCG 611
- marcas de seguridad y certificados que confirmen su concordancia con determinadas normativas
¿Por qué no leemos los manuales de instrucciones?
Normalmente es por la falta de tiempo y seguridad acerca de las funcionalidades determinadas de los dispositivos comprados. Desafortunadamente la conexión y el encendido de Zanussi ZCG 611 no es suficiente. El manual de instrucciones siempre contiene una serie de indicaciones acerca de determinadas funcionalidades, normas de seguridad, consejos de mantenimiento (incluso qué productos usar), fallos eventuales de Zanussi ZCG 611 y maneras de solucionar los problemas que puedan ocurrir durante su uso. Al final, en un manual se pueden encontrar los detalles de servicio técnico Zanussi en caso de que las soluciones propuestas no hayan funcionado. Actualmente gozan de éxito manuales de instrucciones en forma de animaciones interesantes o vídeo manuales que llegan al usuario mucho mejor que en forma de un folleto. Este tipo de manual ayuda a que el usuario vea el vídeo entero sin saltarse las especificaciones y las descripciones técnicas complicadas de Zanussi ZCG 611, como se suele hacer teniendo una versión en papel.
¿Por qué vale la pena leer los manuales de instrucciones?
Sobre todo es en ellos donde encontraremos las respuestas acerca de la construcción, las posibilidades del dispositivo Zanussi ZCG 611, el uso de determinados accesorios y una serie de informaciones que permiten aprovechar completamente sus funciones y comodidades.
Tras una compra exitosa de un equipo o un dispositivo, vale la pena dedicar un momento para familiarizarse con cada parte del manual Zanussi ZCG 611. Actualmente se preparan y traducen con dedicación, para que no solo sean comprensibles para los usuarios, sino que también cumplan su función básica de información y ayuda.
Índice de manuales de instrucciones
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Página 1
MIXED FUEL COOKER ZCG 61 1 INSTRUCTION BOOKLET Please read this instruction booklet before using the appliance GB[...]
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Página 2
2 Import ant Safety Information Inst allation l This cooker must be installed by qualified personnel, according to the manufacturers instructions and to the relevant British S t andards. l This cooker is heavy. Take care when moving it. l Any gas installation must be carried out by a registered CORGI inst alle r . l Remove all packaging before u[...]
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Página 3
3 Content s For the User For the Inst aller S T O P SET TIME Description of the Cooker S plash back Semi-Rapid burner Rapid burner Control panel Shelf Oven door Semi-rapid burner Auxiliary burner S torage drawer Important Safety Information 2 Description of the Cooker 3 Control Panel 4 Operation 5 24 Hour Clock 6 Before the First Use of the Cooker [...]
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Página 4
4 Control Panel Accessories The Oven Cavity Electric Grill Oven Light FO 2653 Grill trivet Grill/roasting pan Removable handles Fitting the S plash back A stainless steel splash back is supplied with the appliance. This is meant to be fitted on the rear edge of the cooker's hob. The splash back package is in the oven cavity . 1. Unpack the spl[...]
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Página 5
5 Operation Hob burners F To light a burner: - Push the electric ignition button which is marked with a little spark ( ). - At the same time push in and turn the relevant control knob anticlockwise to maximum position. - Then adjust the flame as required. If the burner does not ignite, turn the control knob to zero, and try again. When switching on[...]
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Página 6
6 24 Hour Clock Setting the time of day When the power supply is first switched on, or after a power failure, 0.00 and AUTO will flash alternatively in the display. To set the correct time of day: 1. Press button and together (See Fig. 1). 2. Release buttons, then press button : 12.00 will show in the display (See Fig. 2). 3.[...]
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Página 7
7 Setting the minute minder The minute minder alarm will sound at the end of a timed period up to 23 hours and 59 minutes, but THE OVEN WILL REMAIN ON, if it is in use. To set the minute minder: 1. Press button : the display will read 0.00 and the minute minder symbol ( ) will come on in the display (See Fig. 3). 2. Release button , [...]
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Página 8
Child Safety Mode (only in models with fully electric oven) T o avoid children switching on the oven, it is possible to lock the oven controls. T o lock the oven controls, the oven must be switched of f . A. T o enter the Safety mode: 1. Press buttons and at the same time and keep them pressed until "ON" appears on the dis[...]
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Página 9
9 Always cook with the oven door closed. Stand clear when opening the drop down oven door . Do not allow it to fall open - support the door using the door handle, until it is fully open. The oven has four shelf levels, and is supplied with two shelves. The shelf positions are counted from the bottom of the oven as shown in the diagram. It is import[...]
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Página 10
10 The effects of dishes on cooking result s Dishes and tins vary in their thickness, conductivity , colour , etc. which af fects the way they transmit heat to the food inside them. A Aluminium, earthenware, oven glassware and bright shiny utensils reduce cooking and base browning. B Enamelled cast iron, anodized aluminium, aluminium with non-stick[...]
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Página 11
11 SHELF COOKING POSITION TIME PUDDINGS Milk puddings 170 2 1½ - 2 hours Baked sponge pudding 21 0 2 4 5-6 0 m in ut es Baked custard 190 2 50-60 minutes CAKES Rich Fruit Cake 170 3 2¼ hours Christmas Cake 170 3 3½ - 4½ hour s Victoria Sandwich 210 2 or 3 20-30 minutes Madeira Cake 210 2 or 3 1 hour Small Cakes 225 3 15-25 minutes Plate tart 24[...]
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Página 12
12 Grilling Grilling must be carried out with the oven door closed. The grill pan handles must be removed from the pan. F How to Use the Grill 1. T urn the oven control function knob to . The grill pilot light will come on. 2. Adjust the grid and grill pan runner position to allow for different thicknesses of food. Position the food close to the el[...]
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Página 13
13 Cleaning materials Before using any cleaning materials on your oven, check that they are suitable and that their use is recommended by the manufacturer . Cleaners that cont ain bleach should NOT be used as they may dull the surface finishes. Harsh abrasives should also be avoided. External cleaning Regularly wipe over the control panel, oven doo[...]
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Página 14
14 Cleaning around the flame spreader - Remove the small flap. - Slide forward the remainder of the lid. - L ift from the back. When cleaning around the flame spreader , p articles can fall into the drawer below . We recommend placing some paper over the contents of the drawer whilst cleaning. Please ensure the p aper is removed after cleaning or i[...]
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Página 15
15 If the appliance is not working correctly , please carry out the following checks, before contacting your local Service Force Centre. IMPORT ANT : If you call out an engineer to a fault listed below , or to rep air a fault caused by incorrect use or installatio n, a charge will be made even if the appliance is under guarantee. SYMPTOM n There is[...]
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Página 16
16 Zanussi guarantee conditions W e, Zanussi, undertake that if, within 12 months of the date of the purchase, this Zanussi appliance or any p art thereof is proved to be defective by any reason only of faulty workmanship or materials, we will, at our option, repair or replace the same FREE OF ANY CHARGE for labour , materials or carriage on condit[...]
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Página 17
17 Hob Rear l eft burner (semi-rapid) 2,000 W Front l eft burner (rapid ) 3,000 W Rear right burner (semi-rapid) 2,000 W Front right burner (auxiliary) 1,000 W Oven Electric Grill 1,830 W Gas Oven burner 2,700 W Oven light 15 W Total Rating 1,845 W Supply voltage (50 Hz) 230-240 V T echnical Data Appliance Class 2 sub class 1 and Class 1 APPLIANCE [...]
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Página 18
18 11 5 780 420 A B C D E Inst allation Fig. 1 1. Positioning the Appliance (Fig. 1) Note A: The appliance is designed to be flush fitted with 2mm clearance at each side to allow for it to be pulled forward for cleaning etc. Note B: The hotplate side trims should be flush with the cabinets and must not be below. Adjustable levelling feet at the fro[...]
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Página 19
19 Fig. 3 Fitting the St ability Bracket (Not supplied) If the cooker has to be installed with a flexible supply pipe, it is necessary that a stability device is fitted. (See Safety Requirements: Page 22). If a stability bracket is to be fitted by the installer, these instructions should be read in conjunction with the leaflet packed with the stabi[...]
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Página 20
20 Electrical connections Any electrical work required to install this cooker should be carried out by a qualified electrician or competent person, in accordance with the current regulations. THIS COOKER MUST BE EARTHED. The manufacturer declines any liability should these safety measures not be observed. This cooker is designed to be connected to [...]
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Página 21
21 a Commissioning When the hob has been fully installed it will be necessary to check the minimum flame setting. T o do this, follow the procedure below . - T urn the gas tap to the MAX position and ignite. - Set the gas tap to the MIN flame position then turn the control knob from MIN to MAX several times. If the flame is unstable or is extinguis[...]
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Página 22
22 Conversion from Natural to LPG Gas IMPORTANT The replacement/conversion of the gas hob should only be undertaken by a CORGI registered engineer . It is important to note that this model is designed for use with natural gas but can be converted for use with butane or propane gas providing the correct injectors are fitted. The gas rate is adjusted[...]
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Página 23
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Página 24
Grafiche MDM - Forlì 35677-200 1 CUST OMER CARE Zanussi 55-77 High S treet Slough Berkshire, SL1 1DZ T el: 08705 727727 © Electrolux Household Appliances Limited 2002 From the Electrolux Group. The worlds No.1 choice. The Electrolux Group is the world s largest producer of powered appliances for kitchen, cleaning and outdoor use. More than [...]