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Creda S220E manuel d'utilisation

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Les manuels d’utilisation similaires

Un bon manuel d’utilisation

Les règles imposent au revendeur l'obligation de fournir à l'acheteur, avec des marchandises, le manuel d’utilisation Creda S220E. Le manque du manuel d’utilisation ou les informations incorrectes fournies au consommateur sont à la base d'une plainte pour non-conformité du dispositif avec le contrat. Conformément à la loi, l’inclusion du manuel d’utilisation sous une forme autre que le papier est autorisée, ce qui est souvent utilisé récemment, en incluant la forme graphique ou électronique du manuel Creda S220E ou les vidéos d'instruction pour les utilisateurs. La condition est son caractère lisible et compréhensible.

Qu'est ce que le manuel d’utilisation?

Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation Creda S220E décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.

Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.

Donc, ce qui devrait contenir le manuel parfait?

Tout d'abord, le manuel d’utilisation Creda S220E devrait contenir:
- informations sur les caractéristiques techniques du dispositif Creda S220E
- nom du fabricant et année de fabrication Creda S220E
- instructions d'utilisation, de réglage et d’entretien de l'équipement Creda S220E
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes

Pourquoi nous ne lisons pas les manuels d’utilisation?

Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage Creda S220E ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles Creda S220E et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service Creda en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées Creda S220E, comme c’est le cas pour la version papier.

Pourquoi lire le manuel d’utilisation?

Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif Creda S220E, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.

Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation Creda S220E. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.

Table des matières du manuel d’utilisation

  • Page 1

    Y ou must read these instructions prior to using the appliance and retain them f or future ref erence . S220E Installation & U ser Instructions[...]

  • Page 2

    General Domestic Appliances Ltd. Morley W ay P eterborough PE2 9J B Creda Answer C entre 0541 54 64 74 We b http://www .creda.co .uk It may be necessary from time to time to change the specification outlined in this booklet with- out notice. An y change which is made will not affect your stat utory rights. F or more information on our ex citing pro[...]

  • Page 3

    C ontents 3 Introduction 4 Safety Information 5 F eatures 7 Contr ols 8 Clock / Minute Minder Operation 9 Grill P an and Handle 11 Using the Grill 12 Guide to Grilling 13 Using the Oven for F an Cooking 14 Using the Oven for Other F unctions 15 T emperature C onv ersion Char t 17 Oven T emperature Charts 18 Cooking Results Not Satisfac tory? 20 Car[...]

  • Page 4

    Introduction 4 This appliance conf orms to the following EEC Directives: Electromagnetic Compatibility Low V oltage Equipment 89/336/EEC 73/23/EEC 92/31/EEC 93/68/EEC 93/68/EEC T o minimise the risk of injur y to children please dispose of your product carefully and saf ely . Remove all doors and lids. Remo ve the mains cable (where fitted) by cutt[...]

  • Page 5

    Always ● Always make sure y ou remove all packaging and literature from inside the o ven and grill compartments before switching on for the first time . ● Always make sure y ou understand the controls prior to using the appliance. ● Always keep children a way from the appliance when in use as the surfaces will get extremely hot during and aft[...]

  • Page 6

    Nev er ● Never leav e children unsupervised where a cook ing appliance is installed as all cooking sur faces will be hot during and after use. ● Never allow an yone to sit or stand on any part of the appliance . ● Never store it ems above the appliance that children ma y attempt to reach. ● Never remov e the oven shelves whilst the o ven is[...]

  • Page 7

    F eatur es 7 OVEN CONTROL & SELECTOR GRILL P AN CL OCK / MINUTE MINDER GRILL DOOR OVEN LIGHT OVEN SHELF DOOR SWITCH RA TING PLA TE GRILL CONTROL GRILL ELEMENT CREDACLEAN LINER OVEN F AN CREDACLEAN LINER INNER DOOR GLASS OVEN DOOR ❍ ❍[...]

  • Page 8

    Cooling F an: A gentle flow of air will be blown below the c ontrol panel when any selector switch is used. Note: Whenever the appliance has been used , the cooling fan may run on or restart itself after all the controls have been turned off . This indicates that the appliance is still w arm. Oven Interior The oven ligh ts are operated when their r[...]

  • Page 9

    Clock/Minute Minder Operation 9 CL OCKF ACE The timer incorporates a 24 hour clock. SYMBOLS A ‘Bell’ symbol will light up when you select a Minute Minder P eriod and will remain lit for the period set. At the end of the Minute Minder Period , the timer will emit an audible tone and the ‘Bell’ symbol will disappear . SET TING THE TIME OF DA [...]

  • Page 10

    10 Clock/Minute Minder Operation Here you can set a time period of up to 10 hours , that will cou nt down. When it reaches zero , the timer will emit an audible tone . For Example: If you set 20 minutes, the audible t one will occur 20 minutes later . SET TING THE MINUTE MINDER Step 1 Ensure the time of day is set correctly . Step 2 Press and r ele[...]

  • Page 11

    The grill pan handle is detachable from the pan, to facilitate cleaning and st orage. The grill pan handle can be fixed as f ollows: Step 1 Remove screw & washers fr om the grill pan bracket (a). Step 2 Tilt the handle over the recess (b). Step 3 Slide it towards the c entre of the pan (c). Step 4 Locate the handle o ver the bracket (d). F or a[...]

  • Page 12

    Step 1 Place the shelf in the correct position (see Grilling Guide). Place the food/grill pan on the shelf , positioned centrally und er the grill element. Lea ve the top ov en door full open. Step 2 T urn knob (A) clock wise to select T WIN GRILL or anti-clockwise to select SINGLE GRILL Grill Setting (1–4). (1=Low , 4=High). Grill Controls Examp[...]

  • Page 13

    Guide to Grilling 13 Food P reheat for five minutes Shelf P osition from base of ov en and orientation. Setting Appro ximate Cooking Time Pan to be used Grill pan and food support Grill pan and food support Grill pan and food support 5-10 minutes 10-25 minutes 20-35 minutes 8-12 minutes 10-15 minutes 10-20 minutes 15-20 minutes 10-20 minutes 10-20 [...]

  • Page 14

    Step 1 Place the shelf/shelves in the correct position (see Oven T emperature Char ts. Step 2 Place the food centrally on the shelf ensuring the o ven d oor is fully closed. Step 3 Selec t the requir ed cooking temperature (80 to 230˚C) by turning control (B) clockwise. The pilot light will immediately come on, and r emain on until the oven reache[...]

  • Page 15

    F an Only Setting Defrosting frozen mea t and poultry Joints of meat and whole birds should be defrosted slo wly , prefer ably in a refrigerator (allowing 5-6 hours per lb .) or at room t emperature (allowing 2-3 hours per lb .). Fr ozen meat or poultry must be completely defrosted befor e cooking in the oven. Howev er , to decrease the amount of t[...]

  • Page 16

    ‘S’ “SL OW” Setting This is used for slow c ooking, keeping food warm and warming pl ates for short periods. Extra care should be taken when warming bone china, as it may be damaged in a hot oven. Adv antages of “SL OW” cook ing are: The oven sta ys cleaner because there is less splashing. Timing of food is not as critical, so there is [...]

  • Page 17

    ˚F Gas Mark 1 / 2 1 250 100 120 130 140 160 170 180 200 210 220 110 130 140 150 170 180 190 210 220 – 120 140 150 160 180 190 200 220 – – 275 300 325 350 375 400 425 450 475 2 3 4 5 6 7 8 9 Main Con ven tional Ov en To p Con vection Ov en Main Fa n Ov en T emp er ature C on v ersion Char t 17[...]

  • Page 18

    Oven T emperatur e Char t - Meat 18 Main F an Oven C ooking Meat Beef Lamb Por k Chicken/T urkey up to 4kg (8lb) T urkey up to 5.5kg (12lb) T urkey over 5.5kg (12lb) Casserole Stews F ood T emperature ˚C Time (approx.) Pre- heat No 160/180 20-25 mins per 450g (1lb) + 20 mins extra 20-30 mins per 450g (1lb) + 25 mins extra 20-30 mins per 450g (1lb)[...]

  • Page 19

    Oven T emperatur e Char t – Baking 19 Note: If soft tub margarine is being used for cake making, w e wo uld recommend using the all in one method and to reduce the temper ature by 10˚C. T emperatures recommended in this chart refer to cakes made with block marga rine or butt er only . Main F an Oven C ooking Food Scones Small Cakes Victoria Sand[...]

  • Page 20

    C ooking Result Not S atisfactor y? GRILL Unev en cooking front to back Ensure tha t the grill pan is positioned centrally below the grill element. F at splattering Ensure that the grill pan is not lined with foil. Ensure that the grill setting control (A) is not set too high. BAKING Unev en rising of cakes Ensure that the ov en shelves are level. [...]

  • Page 21

    1. “CREDA CLEAN” OVEN LINERS (Main Ov en) ( a) How "Credaclean" works . The surfaces of the "Credaclean" oven liners are treat ed with a special vitreous enamel which absorbs cooking soils. At temperatur es of 220˚C (425˚F) or above , the special sur face enables these soils to be slowly destroy ed. The higher the temperat[...]

  • Page 22

    2. CLEANING GRILL AND MAIN OVEN (a) Base & Rear of Grill and Base of Main Oven. Wipe out the oven with a damp soapy cloth. F or more stubborn stains on the base of the oven use a well soaped fine steel wool soap pad . (b) Grill Pan & Oven S helves. T o prevent stains from being burnt on to the grill pan, food support and rod shelf , always [...]

  • Page 23

    4. REPLACEMENT OF THE O VEN LAMP Open the oven door and remo ve the oven shelv es. Using a thick cloth, grip the lamp lens, unscrew anti- clockwise and remove the lens. Carefully unscrew the bulb anti-clockwise. F it replacement bulb (15W 300°C SES). F it replacement bulb and r efit lens. 5. HOW T O CLEAN THE LAMP LENS Open the oven door and remo [...]

  • Page 24

    Car e and Cleaning 24 W arning: Alway s switch your appliance OFF a t the mains supply and allow to cool before cleaning . Note: The door can be wedged open using a tow el between the door and the side trim thus leaving your hands fr ee. W arning: Care must be taken when closing the door inner panel as the door will attempt to snatch shut , without[...]

  • Page 25

    Electric al Requiremen ts F or your own safety , we recommend that your cooker is installed by a compet ent person such as one who is registered with NICEIC (National Inspection Council f or Electrical Installation Contracting). The cooker should be inst alled in accordance with the latest edition of the IEE Regulations. W arning: This appliance mu[...]

  • Page 26

    1. General The appliance is designed to be mount ed on a floor between two adjacent cabinets. The cabinets must be securely fixed to the w all and the cooker securely fixed to the cabinets. This cooker must not be used free standing . NO TE: This appliance must NO T be fitted on a platform. 2. Final Installa tion a. Ensure that the adjacent cabinet[...]

  • Page 27

    Installation 27 890mm Max 870mm Min 597mm min 720mm min 150mm Min 170mm Max 565mm to top of plinth 570 min 565mm A minimum distance of 25mm should be maintained between the front face of the cabinet side and the front face of the plinth.[...]

  • Page 28

    Installation W all Fixing Br acket Cabinet Doors Cook er 2.5mm 2 85 o C heat resistant cable to BS 6141 T able 15 Cable size to suit current rating of appliance/s Hob Cable Double pole control switch Connector box 4mm 2 Cable T op View 1mm min 28[...]

  • Page 29

    29 Before calling a Service Engineer , please check through the following lists . THERE MA Y BE NOTHING WRONG. Something W rong? Problem Nothing works. Slight odour or small amount of smoke when grill / ov en is used for the first time, This is normal and should cease after a short period. Display show s 0 0 . . 0 0 0 0 . Grill does not work, but t[...]

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    K ey Contacts Ser vice Creda has the largest appliance manufacturer’ s ser vice team in Europe , trained specialists directly employed by us to ensur e your complete con fidenc e. Repair Ser vic e UK: 08709 066 066 Republic of Ireland: 1850 302 200 Y ou will be asked for the following inf ormation:- Name, address and post code. T elephone number [...]