Hotpoint GW32 manuel d'utilisation
- Voir en ligne ou télécharger le manuel d’utilisation
- 24 pages
- 0.37 mb
Aller à la page of
Les manuels d’utilisation similaires
-
Electric Pressure Cooker
Hotpoint HW150EW
28 pages 0.64 mb -
Electric Pressure Cooker
Hotpoint EW38P
28 pages 0.34 mb -
Electric Pressure Cooker
Hotpoint EH10
24 pages 0.27 mb -
Electric Pressure Cooker
Hotpoint HW160EC
28 pages 0.63 mb -
Electric Pressure Cooker
Hotpoint EK50 EW50
28 pages 0.68 mb -
Electric Pressure Cooker
Hotpoint ARC50W
28 pages 0.68 mb -
Electric Pressure Cooker
Hotpoint X153E
40 pages 1.16 mb -
Electric Pressure Cooker
Hotpoint 5TCG
24 pages 0.36 mb
Un bon manuel d’utilisation
Les règles imposent au revendeur l'obligation de fournir à l'acheteur, avec des marchandises, le manuel d’utilisation Hotpoint GW32. Le manque du manuel d’utilisation ou les informations incorrectes fournies au consommateur sont à la base d'une plainte pour non-conformité du dispositif avec le contrat. Conformément à la loi, l’inclusion du manuel d’utilisation sous une forme autre que le papier est autorisée, ce qui est souvent utilisé récemment, en incluant la forme graphique ou électronique du manuel Hotpoint GW32 ou les vidéos d'instruction pour les utilisateurs. La condition est son caractère lisible et compréhensible.
Qu'est ce que le manuel d’utilisation?
Le mot vient du latin "Instructio", à savoir organiser. Ainsi, le manuel d’utilisation Hotpoint GW32 décrit les étapes de la procédure. Le but du manuel d’utilisation est d’instruire, de faciliter le démarrage, l'utilisation de l'équipement ou l'exécution des actions spécifiques. Le manuel d’utilisation est une collection d'informations sur l'objet/service, une indice.
Malheureusement, peu d'utilisateurs prennent le temps de lire le manuel d’utilisation, et un bon manuel permet non seulement d’apprendre à connaître un certain nombre de fonctionnalités supplémentaires du dispositif acheté, mais aussi éviter la majorité des défaillances.
Donc, ce qui devrait contenir le manuel parfait?
Tout d'abord, le manuel d’utilisation Hotpoint GW32 devrait contenir:
- informations sur les caractéristiques techniques du dispositif Hotpoint GW32
- nom du fabricant et année de fabrication Hotpoint GW32
- instructions d'utilisation, de réglage et d’entretien de l'équipement Hotpoint GW32
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes
Pourquoi nous ne lisons pas les manuels d’utilisation?
Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage Hotpoint GW32 ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles Hotpoint GW32 et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service Hotpoint en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées Hotpoint GW32, comme c’est le cas pour la version papier.
Pourquoi lire le manuel d’utilisation?
Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif Hotpoint GW32, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.
Après un achat réussi de l’équipement/dispositif, prenez un moment pour vous familiariser avec toutes les parties du manuel d'utilisation Hotpoint GW32. À l'heure actuelle, ils sont soigneusement préparés et traduits pour qu'ils soient non seulement compréhensibles pour les utilisateurs, mais pour qu’ils remplissent leur fonction de base de l'information et d’aide.
Table des matières du manuel d’utilisation
-
Page 1
Instructions GW32 GWL32[...]
-
Page 2
Care and Cleaning / Batt er y Replacement 14 Something Wrong with y our cooker? 17 Key Contacts Back Cov er Installation Instructions 18 2 C onten ts Introduction 3 F or Y our Safety 4 Hotplate 6 Grill 7 Ov en 9 Oven Cooking Char ts 11 The “Slow C ook ” Setting 13 The cooker must be installed in accordance with the regulations in force and only[...]
-
Page 3
Introduction To help you make the best use of your cooker, PLEASE READ THIS BOOKLET CAREFULLY. Your new cooker is guaranteed and will give lasting service. The guarantee is only applicable if the cooker has been installed in accordance with the installation instructions. The cooker is designed specifically for domestic use and responsibility will n[...]
-
Page 4
F or Y our Safety 4 ● Always make sure you understand the controls before using the cooker. ● Always check all controls on the cooker are turned off after use. ● Always stand back when opening the oven door to allow heat to disperse. ● Always use dry good quality oven gloves when removing items from the ovens. ● Always keep the oven and g[...]
-
Page 5
F or Y our Safety 5 ● Never leave children unsupervised where the cooker is installed as all surfaces will be hot during and after its use. ● Never allow anyone to sit or stand on any part of the cooker. ● Never store items that children may attempt to reach above the cooker. ● Never heat up unopened food containers as pressure can build up[...]
-
Page 6
To Use the Hotplate Safety Requirements for Deep Fat Frying How to Deal with a Fat Fire Hotplate 6 The hotplate has one large high speed burner, two normal simmering burners and one small simmering burner which will accommodate pans between 100mm (4”) and 200mm (8”) diameter. All pans should be positioned centrally over the burners. The pan sup[...]
-
Page 7
Grill 7 CAUTION – ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS USED. YOUNG CHILDREN SHOULD BE KEPT AWAY. The grill pan handle is detachable from the pan to facilitate cleaning and storage. The handle can be fixed as follows : 1. Remove the screw and washer from the grill pan bracket. 2. Tilt the handle over the recess. (A) 3. Slide the handl[...]
-
Page 8
Grill 8 Grilling can be started from cold but for best results preheat for approximately two minutes. Most cooking is done with the heat on full, but it may be necessary after sealing the food to reduce the heat as required. For au gratin dishes eg. Macaroni Cheese and meringue toppings eg. Baked Alaska, place the dish on the floor of the grill com[...]
-
Page 9
Ov e n The oven has different heat zones – the thermostat settings refer to the temperature on the middle shelf; above this shelf it is hotter and below it is cooler. Two shelves enable full use of the temperatures inside the oven. Each shelf has a safety stop to prevent if from being pulled ou t too far when attending to food. Shelves are remove[...]
-
Page 10
Ov e n Anything requiring long slow cooking such as casseroles and rich fruit cakes can be put into a cold oven. Satisfactory results can also be obtained with creamed mixture, rich pastries or yeast mixtures, but for perfection we recommend preheating the oven for about 15 minutes. The maximum weight of poultry that can be accommodated is 8 kg (18[...]
-
Page 11
Oven C ooking Char t 11 The following times and setting are for guidance only. You may wish to alter the setting to give a result more to your satisfaction. When a different setting to that shown below is given in a recipe, the recipe instructions should be followed. Allow 15 minutes pr eheat for best results. Always turn the thermostat knob to Mar[...]
-
Page 12
Gas Shelf Food Mark Positions Approx. Cooking Time and Comments Cakes, Pastries & Biscuits Small Cakes (16 per tray) 2 trays 5 1 and 3 17 - 25 mins. 1 tray 5 2 18 - 22 mins. Victoria sandwich (2 x 180mm / 7”) 4 1 and 3 20 - 30 mins Swiss Roll (3 egg quantity) 5 2 20 - 25 mins. Christmas cake (1 x 205mm / 8”) 2 3 Time depending on recipe Mad[...]
-
Page 13
The ‘ Slow C ook’ S etting 13 The ‘Slow Cook’ setting on the oven thermostat is used for slow cooking, keeping food warm and warming plates for short periods. 1. All dishes cooked by the ‘Slow Cook’ setting should be cooked for a minimum 6 hours. They will ‘hold’ at this setting for a further hour but marked deterioration in appeara[...]
-
Page 14
Car e and Cleaning 14 Clean the cooker regularly and wipe up spills soon after they occur to prevent them from becoming burnt on. Never use biological washing powder, caustic cleaners, harsh abrasives, scouring pads, aerosol cleaners or oven chemical cleaners of any kind. To move the cooker forward, open the grill door and with both hands positione[...]
-
Page 15
Car e and Cleaning 15 Oven Linings Replacing the battery The oven side linings are coated with a special enamel which has a continuous cleaning action. The higher the oven temperature the more effective the action. In most cases this cleaning operation will proceed during normal cooking. However, if roasting is done frequently, or high temperatures[...]
-
Page 16
Car e and Cleaning 16 COOKER FINISH CLEANING METHOD Vitreous Enamel Hotplate, burner caps, grill pan, oven base and rear, inside of grill compartment, control panel. Cloth wrung out in warm soapy water. Stubborn stains can be removed with a cream paste, liquid cleaner or by rubbing with fine steel wool soap pads. Check that the cleaning agent is ap[...]
-
Page 17
Something W rong With Y our C ooker 17 Ignition does not work. Burner ports Ignitor Burner ports Ignitor Burner ports Ignitor Oven burner Grill burner Hotplate burner. Before calling a Service Engineer, please check through the following lists. THERE MAY BE NOTHING WRONG. Problem Check Slight odour or small amount of smoke when grill / oven used fi[...]
-
Page 18
Installation Instructions 18 Prior to installation, ensure that the local distributions (nature of the gas and gas pressure) and the adjustment conditions are compatible. The adjustment conditions for this appliance are stated on the data badge which is fitted on the rear panel. This appliance is not designed to be connected to a combustion product[...]
-
Page 19
Installation Instructions 19 Technical Data Dimension General BURNER HEAT INPUT INJECTOR HEAT INPUT INJECTOR Natur al Gas L.P .G HOTPLATE Front left HOTPLATE Rear right HOTPLATE Front right HOTPLATE Rear left GRILL OVEN 3.0 kW 2.0 kW 1.0 kW 3.8 kW 2.5 kW 128 102 72 150 115 2.8 kW (205g/h) 1.8 kW (130g/h) 1.0 kW (75g/h) 3.4 kW (245g/h) 2.5 kW (180g/[...]
-
Page 20
Installation Instructions 20 The cooker can be close fitted below hotplate level. This requires a minimum distance of 503mm between cupboard units of hotplate height. When installing next to a tall cupboard, partition or wall, for a minimum distance of 400mm above hotplate level, allow a side clearance of at least 65mm. The diagram below illustrate[...]
-
Page 21
Installation Instructions 21 Unpack the components from inside the grill and oven: Check that the following parts are present. Grill pan and grid Grill pan handle Pan supports (2) Oven shelves (2) Enamelled discs (4) Aluminium burner bodies (4) Literature Battery 1.5V Four skid feet are fitted which can be adjusted up or down to l evel the cooker. [...]
-
Page 22
22 Installation Instructions After installation, check for gas soundness. The supply pressure can be checked at the grill injector. Access to the injector is by first removing the baffle at the front of the grill fastened by two screws. Then remove the fastening screw on the right hand side of the burner and slide the burner off the injector. Ensur[...]
-
Page 23
Satisfaction Guaranteed or Your Money Back Hotpoint gives you a unique ‘Satisfaction Guaranteed’ promise – valid for ninety days after you have purchased your Hotpoint product. If there is a technical problem with your Hotpoint appliance, just call Hotpoint Service (see back page). If necessary we will arrange for an engineer to call. If the [...]
-
Page 24
PRINTED BY SIMLEX . FOUR ASHES, WOLVERHAMPTON. 01/2005 Part no. 195044179.01 K ey C ontacts After Sales Service Over 1100 trained specialists, directly employed by us, ensure that you can have complete confidence in both the appliances and services we offe r . Repair Service and Information Help Desk UK: 08709 066 066 Monday to Friday, 8am to 7.30p[...]