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Sharp R-980J manuel d'utilisation

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Tout d'abord, le manuel d’utilisation Sharp R-980J devrait contenir:
- informations sur les caractéristiques techniques du dispositif Sharp R-980J
- nom du fabricant et année de fabrication Sharp R-980J
- instructions d'utilisation, de réglage et d’entretien de l'équipement Sharp R-980J
- signes de sécurité et attestations confirmant la conformité avec les normes pertinentes

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Habituellement, cela est dû au manque de temps et de certitude quant à la fonctionnalité spécifique de l'équipement acheté. Malheureusement, la connexion et le démarrage Sharp R-980J ne suffisent pas. Le manuel d’utilisation contient un certain nombre de lignes directrices concernant les fonctionnalités spécifiques, la sécurité, les méthodes d'entretien (même les moyens qui doivent être utilisés), les défauts possibles Sharp R-980J et les moyens de résoudre des problèmes communs lors de l'utilisation. Enfin, le manuel contient les coordonnées du service Sharp en l'absence de l'efficacité des solutions proposées. Actuellement, les manuels d’utilisation sous la forme d'animations intéressantes et de vidéos pédagogiques qui sont meilleurs que la brochure, sont très populaires. Ce type de manuel permet à l'utilisateur de voir toute la vidéo d'instruction sans sauter les spécifications et les descriptions techniques compliquées Sharp R-980J, comme c’est le cas pour la version papier.

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Tout d'abord, il contient la réponse sur la structure, les possibilités du dispositif Sharp R-980J, l'utilisation de divers accessoires et une gamme d'informations pour profiter pleinement de toutes les fonctionnalités et commodités.

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Table des matières du manuel d’utilisation

  • Page 1

    A46951, SCA/SCNZ R990K(S)/(W) O/M Info Display OPERA TION MANUAL J MODELS ® CONVECTION MICROW A VE OVEN TM CONTENTS Page Warranty 1 Introduction 2 Warning 3 Special Notes and Warning 4 Installation Instructions 5 Oven Diagram 5 Operation of Touch Control Panel 6 Control Panel Display 6 Touch Control Panel Layout 6 Before Operating 7 Getting Starte[...]

  • Page 2

    Cong rat ulat ions on You r Pu rch ase ! This Sharp product is warranted against faults in material and manufacture for the period as stated in the table below. If service is required during the warranty period, please contact your nearest Sharp Approved Service Centre. These repairs would be carried out at no charge to the owner, subject to the co[...]

  • Page 3

    XL-D AB151PH_A US Back.fm 2011J uly29 FOR LOCA TION ENQUIRIES WITHIN A USTRALI A REGARDING Y OUR LOCA L SHARP APPRO VED SE R VICE CENTRE VISIT OUR WEBSITE A T www .sharp.net.au OR CALL SHARP CUST OMER CARE 1300 135 022 SHARP CORPORA TION OF A USTRALI A PTY L TD (LOCAL CALL COSTS APPL Y WITHIN A USTRALIA) FOR LOCA TION ENQUIRIES WITHIN NEW ZEALAND R[...]

  • Page 4

    2 A46951, SCA/SCNZ R990K(S)/(W) O/M ® INTRODUCTION The manual is divided into two sections: 1. OPERATION (P3~P26) This section describes your oven and teaches you how to use all the features. 2. COOKING GUIDE This section is at the back of the manual, it contains the more commonly used information such as how to prepare food, which cooking utensil[...]

  • Page 5

    3 A46951, SCA/SCNZ R990K(S)/(W) O/M W ARNING IMPORTANT SAFETY INSTRUCTIONS : READ CAREFULLY AND KEEP FOR FUTURE REFERENCE. Do not put things on top of the oven or cover the outer cabinet. To reduce the risk of fire in the oven cavity: a. Do not overcook food. b. Remove wire twist-ties from paper or plastic bags before placing bag in the oven. c. Do[...]

  • Page 6

    4 A46951, SCA/SCNZ R990K(S)/(W) O/M * Cook eggs in shells. This prevents "explosion", which may damage the oven or injure yourself. * Cook hard/soft boiled eggs. * Overcook oysters. * Dry nuts or seeds in shells. * Pop popcorn in regular brown bags or glass bowls. * Exceed maximum time on popcorn package. * Heat disposable bottles. * Over[...]

  • Page 7

    5 A46951, SCA/SCNZ R990K(S)/(W) O/M INST ALLA TION INSTRUCTIONS 1. Remove all packing materials from the oven cavity, (do not remove the waveguide cover) , and the feature sticker from the outside of the door, if there is one. Check the unit for any damage, such as a misaligned door, damaged door seals around the door or dents inside the oven cavit[...]

  • Page 8

    6 A46951, SCA/SCNZ R990K(S)/(W) O/M MIX CONV DEFROST SENSOR COOK KG HELP OPERA TION OF T OUCH CONTROL P ANEL The operation of the oven is controlled by pressing the appropriate pads arranged on the surface of the control panel. An entry signal tone should be heard each time you press the control panel to make a correct entry. In addition an audible[...]

  • Page 9

    7 A46951, SCA/SCNZ R990K(S)/(W) O/M * This oven is preset with the INFORMATION GUIDE ON. To assist you in programming your oven, the information guide will appear in the display. In this manual, the display of information guide is abbreviated. * When you become familiar with your oven, the information guide can be turned off. Check page 22. Step Pr[...]

  • Page 10

    8 A46951, SCA/SCNZ R990K(S)/(W) O/M – – – – – – – – Micr owave T ime Cooking LOW HIGH MEDIUM M•LOW M•HIGH Power level 10% 30% 50% 70% 100% Defrost Softening butter Fruit Vegetables Rice/Pasta Approximate percentage of microwave power Examples of foods typical- ly cooked on microwave oven power level This is a manual cooking feat[...]

  • Page 11

    9 A46951, SCA/SCNZ R990K(S)/(W) O/M Sequence Cooking Your oven can be programmed with up to 4 automatic cooking sequences, automatically switching from one variable power setting to the next. Note that POWER LEVEL must be entered first when programming sequence cooking. * Suppose you want to cook for 10 minutes on MEDIUM followed by 5 minutes on HI[...]

  • Page 12

    10 A46951, SCA/SCNZ R990K(S)/(W) O/M CONV CONV 0 0 0 2 0 0 0 2 CONV Step Pad Order Procedure Place turntable in the oven. Press the CONVEC pad. (Operation guide off : ) CONV Enter desired temperature. CONV COOK CONV Press the INSTANT COOK/ START pad. Enter desired cooking time. The timer begins to count down to zero. When timer reaches zero, all in[...]

  • Page 13

    11 A46951, SCA/SCNZ R990K(S)/(W) O/M 0 0 0 2 * Suppose you want to preheat the oven to 200 ° C then cook for 20 minutes at 200 ° C. COOK CONV To Pr eheat and Cook by Convection Step Procedure Display CONV CONV CONV (Operation guide off : ) Press the PREHEAT pad. Press desired preheat temperature pad. CONV Press the CONVEC pad. CONV CONV (Operatio[...]

  • Page 14

    12 A46951, SCA/SCNZ R990K(S)/(W) O/M 0 0 0 2 MIX COOKING Your Convection Microwave Oven has two preprogrammed settings that make it easy to cook with both convection heat and microwaves automatically. The LOW MIX pad is preprogrammed for 180 ° C with 10% microwave power, while the HIGH MIX pad is preprogrammed for 200 ° C with 30% microwave power[...]

  • Page 15

    13 A46951, SCA/SCNZ R990K(S)/(W) O/M 0 0 0 2 COOK CONV COOK MIX MIX To Pr eheat and Cook with Automatic Mix Settings * Suppose you want to preheat the oven to 200 ° C and roast a chicken for 20 minutes on HIGH MIX. Step Procedure Pad Order Display CONV CONV CONV (Operation guide off : ) Press the PREHEAT pad. Press desired preheat temperature pad.[...]

  • Page 16

    14 A46951, SCA/SCNZ R990K(S)/(W) O/M 8 0 0 COOK CONV CONV CONV CONV CONV Step Procedure Pad Order Display Press the CONVEC pad. (Operation guide off: ) Enter desired convection tempera- ture. Enter desired convection cooking time. Select microwave cooking and power level by pressing the POWER LEVEL pad as required (for MEDIUM press three times.) En[...]

  • Page 17

    15 A46951, SCA/SCNZ R990K(S)/(W) O/M The grill effect is achieved using fan forced heat at a temperature of 250 ° C. Preheating is automatic when the GRILL setting is used. Only actual cooking time is entered; the oven signals when it is preheated to 250 ° C. Use Grill setting for steaks, chops, chicken pieces and many other foods. The turntable [...]

  • Page 18

    16 A46951, SCA/SCNZ R990K(S)/(W) O/M 0 0 0 2 COOK CONV COOK CONV COOK CONV PREHEA TING For best results, preheat to the required temperature with the turntable in the oven. Add food after preheating. * To preheat the oven to 200 ° C CONV CONV CONV Step Procedure Display Pad Order (Operation guide off: ) 3 2 1 Press the PREHEAT pad. Select preheati[...]

  • Page 19

    17 A46951, SCA/SCNZ R990K(S)/(W) O/M AUT OMA TIC OPERA TIONS 1. Wipe off any moisture from the outside of cooking containers and the interior of the oven with a dry cloth or paper towel prior to cooking on SENSOR INSTANT ACTION or REHEAT SENSOR. 2. After oven is plugged in, wait 2 minutes before using SENSOR INSTANT ACTION or REHEAT SENSOR. 3. will[...]

  • Page 20

    18 A46951, SCA/SCNZ R990K(S)/(W) O/M Reheat Sensor Press to select 3 popular reheat menus. Follow the instructions provided in REHEAT SENSOR MENU GUIDE on page 9 of the cooking guides. SENSOR HELP SENSOR HELP SENSOR HELP SENSOR HELP SENSOR HELP Step Procedure Display To reheat a Dinner Plate, press the REHEAT SENSOR pad once. Pad Order If you requi[...]

  • Page 21

    19 A46951, SCA/SCNZ R990K(S)/(W) O/M COOK HELP MIX COOK HELP MIX 0 1 1 HELP MIX KG KG HELP MIX 6 5 3 1 * Suppose you want to cook 1.0 kg Roast Beef (Medium). Step Procedure Pad Order Display Press the MULTI COOK pad. Select food category for Multi Cook. Press 1 to cook Roast Beef. KG will flash on and off. Enter the weight. KG HELP MIX KG stops fla[...]

  • Page 22

    20 A46951, SCA/SCNZ R990K(S)/(W) O/M DEFROST COOK HELP DEFROST COOK HELP 0 1 Step Procedure Display * Suppose you want to defrost 1.0 kg of Chicken Pieces. The Easy Defrost feature allows you to defrost meats by entering weight. Follow the instructions provided in EASY DEFROST MENU GUIDE on page C of the cooking guides. KG will flash on and off. (O[...]

  • Page 23

    21 A46951, SCA/SCNZ R990K(S)/(W) O/M Help Feature Auto Start The Auto Start feature allows you to set your oven to start automatically. * Suppose you want to start cooking a casserole for 20 minutes on MEDIUM at 4:30 in the afternoon. (Check that the correct time of day is displayed.) The HELP feature has 6 different programmes. OTHER CONVENIENT FE[...]

  • Page 24

    22 A46951, SCA/SCNZ R990K(S)/(W) O/M 3 2 Information Guide On/Off This oven is preset with the Information Guide On. As you get more familiar with your oven, the Information Guide can be turned off. * To turn off the Information Guide. After step 1 for Auto Start. Display Step Procedure Pad Order Press the number 2 pad. Press the STOP/CLEAR pad. Th[...]

  • Page 25

    23 A46951, SCA/SCNZ R990K(S)/(W) O/M Display Step Procedure Pad Order Press the number 4 pad. Press the INSTANT COOK/ START pad. Then will appear repeatedly. Cooking operations can now be demonstrated with no power in the oven. * Suppose you demonstrate Instant Cook. 2 3 Display Step Procedure Pad Order Press the INSTANT COOK/ START pad. (Within on[...]

  • Page 26

    24 A46951, SCA/SCNZ R990K(S)/(W) O/M COOK KG HELP MIX HELP MIX COOK HELP MIX COOK COOK KG HELP MIX KG HELP MIX Multi Cook The cooking times programmed into the automatic menus are tailored to the most popular tastes. To adjust the cooking time to your individual preference –use the “more” or “less” feature to either add (more) or reduce ([...]

  • Page 27

    25 A46951, SCA/SCNZ R990K(S)/(W) O/M MEMOR Y ENTR Y/REPROGRAMME (Up to four stages can be memorised.) *Suppose you want to enter 2 minutes 20 seconds on M•HIGH into the memory. Press the MEMORY pad twice. Step Procedure Display Pad Order (Operation guide off: ) x 2 1 4 Press the MEMORY pad. NOTE : If you wish to enter more than two stages cooking[...]

  • Page 28

    26 A46951, SCA/SCNZ R990K(S)/(W) O/M AC Line Voltage Single phase 230-240V, 50Hz AC Power Required 1.6 kW (Microwave) / 1.6 kW (Convection) Output Power Microwave 900 W* (IEC test procedure) Convection Heater 1500 W Microwave Frequency 2450 MHz**(Class B/Group 2) Outside Dimensions (WxHxD) 627mm x 378mm x 492mm 627mm x 378mm x 487mm Depth with the [...]

  • Page 29

    A46951, SCA/SCNZ R990K(S)/(W) C/B 13 10-15 10-15 5-15 15-50 15-50 Standing Time (minutes) Menu Procedure Quantity min-max (kg's) 0.1-3.0 0.1-3.0 0.1-3.0 1.0-4.0 0.5-3.0 0.5-4.0 Minced Meat Beef Steak/Chops Chicken Pieces Poultry Roast Meat Beef/Lamb Pork Foods not listed in the Guide can be defrosted using M•LOW setting. NOTE: When freezing [...]

  • Page 30

    A46951, SCA/SCNZ R990K(S)/(W) C/B 12 Indian Marinade 125 ml dry white wine 1 tablespoon lemon juice 3 tablespoons fruit chutney garlic to taste 2 tablespoons mixed herbs freshly ground black pepper Mix all ingredients together. Pour over meat and marinade 1 hour. BISCUITS Chocolate Chip Cookies 125g butter 1 3/4 cups self-raising flour, sifted 1/2 [...]

  • Page 31

    A46951, SCA/SCNZ R990K(S)/(W) C/B 11 MUL TI COOK MENU GUIDE Menu No. Initial Temperature (approx.) Procedure Standing Time (minutes) Cooking Method Grilled Steak/Chops See recipes on page B +3°C Refrigerated Biscuits Recommended biscuits; anzac chocolate chip apricot wheatgerm crunchies See recipes on page B Preheat CONV. +20°C Room temperature 5[...]

  • Page 32

    A46951, SCA/SCNZ R990K(S)/(W) C/B 10 MUL TI COOK MENU GUIDE When you cook the following menus with MULTI COOK, press the MULTI COOK pad and the number pad of the menu. The final cooking result will vary according to the food condition (e.g. initial temperature, shape, quality). Check the food after cooking and if necessary continue cooking manually[...]

  • Page 33

    A46951, SCA/SCNZ R990K(S)/(W) C/B 9 Standing Time (minutes) Menu Initial Temperature (approx.) Procedure Weight Range Dinner Plate +3°C Refrigerated MEAT POTATO VEGETABLES 175-180g 125g 100g Beef, Lamb sliced 2 varieties Chicken, T-Bone eg. sliced Carrot, Zucchini Broccoli Cooking Method MICRO • Cover with plastic wrap. • Place on the low rack[...]

  • Page 34

    A46951, SCA/SCNZ R990K(S)/(W) C/B 8 Ingredients; Self-Raising Flour cocoa powder caster sugar milk dark cooking chocolate, melted butter, melted brown sugar cocoa, extra boiling water Serve 2-4 serves 4-6 serves 6-8 serves 1 / 2 cup 1 tbs 1 / 4 cup 1 / 4 cup 50 g 30 g 1 / 2 cup 1 tbs 1 cup 1 1 / 4 cups 3 tbs 1 / 2 cup 3 / 4 cup 150 g 90 g 1 1 / 4 c[...]

  • Page 35

    A46951, SCA/SCNZ R990K(S)/(W) C/B 7 Sensor Instant Action Recipes CASSEROLES Beef Stroganoff 250 g 2 tbs to taste 1 / 2 (small) 2 ts 125 ml 60 ml 25 g 75 ml Serves Ingredients; rump steak, cubed plain flour salt and pepper onion, chopped tomato puree beef stock red wine mushroom, thinly sliced sour cream 1 serve 2 serves 500 g 1 / 4 cup to taste 1 [...]

  • Page 36

    A46951, SCA/SCNZ R990K(S)/(W) C/B 6 Standing Time (minutes) Menu Initial Temperature (approx.) Cooking Method Procedure Weight Range Fresh Vegetables Carrots Potato Beans Brussels Sprouts Broccoli Cauliflower Zucchini Spinach Cabbage Squash +20°C Room temperature • Wash the vegetables. • Pierce skin of squash with folk. • Arrange the vegetab[...]

  • Page 37

    A46951, SCA/SCNZ R990K(S)/(W) C/B 5 YES YES YES YES YES YES YES NO NO NO NO NO NO NO YES YES YES YES YES For Shielding YES YES NO NO NO NO NO NO NO NO COOKW ARE & UTENSIL GUIDE GRILL MIX COOKING CONVECTION MICROWAVE METAL RACKS OVENPROOF GLASS PIZZA TRAY RING CENTRE DISH SQUARE DISH FOIL CAKE TIN PAPER TOWEL YES (LOW RACK ONLY) YES NO YES For S[...]

  • Page 38

    A46951, SCA/SCNZ R990K(S)/(W) C/B 4 1. Use thick oven gloves when removing food or the turntable from the oven to PREVENT BURNS. Because accessible parts (e.g. oven door, oven cavity, dishes and accessories) will become hot when in use. 2. Preheat is automatic for this menu. Add food after pre-heating. 3. Place food on the high rack in the oven aft[...]

  • Page 39

    A46951, SCA/SCNZ R990K(S)/(W) C/B 3 1. Use thick oven gloves when removing food or the turntable from the oven to PREVENT BURNS. Because accessible parts (e.g. oven door, oven cavity, dishes and accesso- ries) will become hot when in use. 2. Can be used the same a conventional oven. 3. When cooking your own recipes; cook for a slightly shorter cook[...]

  • Page 40

    A46951, SCA/SCNZ R990K(S)/(W) C/B 2 HELPFUL HINTS MICROWAVE COOKING 1. ARRANGEMENT Arrange foods carefully. Place thickest areas toward outside of dish. Eg. Arrange vegetables in a shallow dish in the following way: Hard Vegetables around the outside, Soft Vegetables in the centre, Medium Vegetables in-between. 2. TURNING Foods such as poultry and [...]

  • Page 41

    SENSOR INSTANT ACTION MENU GUIDE QUICK REFERENCE GUIDE A46951, SCA/SCNZ R990K(S)/(W) C/B CONTENTS COOKING GUIDE TINSEB113WRRZ - J51 Printed in Thailand 2 - HELPFUL HINTS 4 COOKWARE AND UTENSIL GUIDE 5 8 REHEAT SENSOR MENU GUIDE 9 MULTI COOK MENU GUIDE 12 EASY DEFROST MENU GUIDE 13 SHARP CORPORATION OSAKA, JAPAN ® FEATURE QUICK OPERATION GUIDE Sens[...]