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Un buon manuale d’uso
Le regole impongono al rivenditore l'obbligo di fornire all'acquirente, insieme alle merci, il manuale d’uso John Lewis JLBIOS602. La mancanza del manuale d’uso o le informazioni errate fornite al consumatore sono la base di una denuncia in caso di inosservanza del dispositivo con il contratto. Secondo la legge, l’inclusione del manuale d’uso in una forma diversa da quella cartacea è permessa, che viene spesso utilizzato recentemente, includendo una forma grafica o elettronica John Lewis JLBIOS602 o video didattici per gli utenti. La condizione è il suo carattere leggibile e comprensibile.
Che cosa è il manuale d’uso?
La parola deriva dal latino "instructio", cioè organizzare. Così, il manuale d’uso John Lewis JLBIOS602 descrive le fasi del procedimento. Lo scopo del manuale d’uso è istruire, facilitare lo avviamento, l'uso di attrezzature o l’esecuzione di determinate azioni. Il manuale è una raccolta di informazioni sull'oggetto/servizio, un suggerimento.
Purtroppo, pochi utenti prendono il tempo di leggere il manuale d’uso, e un buono manuale non solo permette di conoscere una serie di funzionalità aggiuntive del dispositivo acquistato, ma anche evitare la maggioranza dei guasti.
Quindi cosa dovrebbe contenere il manuale perfetto?
Innanzitutto, il manuale d’uso John Lewis JLBIOS602 dovrebbe contenere:
- informazioni sui dati tecnici del dispositivo John Lewis JLBIOS602
- nome del fabbricante e anno di fabbricazione John Lewis JLBIOS602
- istruzioni per l'uso, la regolazione e la manutenzione delle attrezzature John Lewis JLBIOS602
- segnaletica di sicurezza e certificati che confermano la conformità con le norme pertinenti
Perché non leggiamo i manuali d’uso?
Generalmente questo è dovuto alla mancanza di tempo e certezza per quanto riguarda la funzionalità specifica delle attrezzature acquistate. Purtroppo, la connessione e l’avvio John Lewis JLBIOS602 non sono sufficienti. Questo manuale contiene una serie di linee guida per funzionalità specifiche, la sicurezza, metodi di manutenzione (anche i mezzi che dovrebbero essere usati), eventuali difetti John Lewis JLBIOS602 e modi per risolvere i problemi più comuni durante l'uso. Infine, il manuale contiene le coordinate del servizio John Lewis in assenza dell'efficacia delle soluzioni proposte. Attualmente, i manuali d’uso sotto forma di animazioni interessanti e video didattici che sono migliori che la brochure suscitano un interesse considerevole. Questo tipo di manuale permette all'utente di visualizzare tutto il video didattico senza saltare le specifiche e complicate descrizioni tecniche John Lewis JLBIOS602, come nel caso della versione cartacea.
Perché leggere il manuale d’uso?
Prima di tutto, contiene la risposta sulla struttura, le possibilità del dispositivo John Lewis JLBIOS602, l'uso di vari accessori ed una serie di informazioni per sfruttare totalmente tutte le caratteristiche e servizi.
Dopo l'acquisto di successo di attrezzature/dispositivo, prendere un momento per familiarizzare con tutte le parti del manuale d'uso John Lewis JLBIOS602. Attualmente, sono preparati con cura e tradotti per essere comprensibili non solo per gli utenti, ma per svolgere la loro funzione di base di informazioni e di aiuto.
Sommario del manuale d’uso
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Pagina 1
JLBIOS602 built-in ov en Instruction manual[...]
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Pagina 2
2 Impor Impor Impor Impor Impor tant Saf tant Saf tant Saf tant Saf tant Saf ety Inf ety Inf ety Inf ety Inf ety Inf ormation ormation ormation ormation ormation Installation Installation Installation Installation Installation • This oven is heavy and care must be taken when moving it. • Ensure that all packaging all packaging all packaging all[...]
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Pagina 3
3 For the User For the User For the User For the User For the User Contents Contents Contents Contents Contents Important Safety Information Important Safety Information Important Safety Information Important Safety Information Important Safety Information 2 2 2 2 2 Description of the Oven Description of the Oven Description of the Oven Description[...]
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Pagina 4
4 Description of the Ov Description of the Ov Description of the Ov Description of the Ov Description of the Ov en en en en en Oven Light Grill Element Oven Fan Rating Plate Control Panel Air V ents for Cooling Fan Telescopic Shelf Supports Oven accessories Oven accessories Oven accessories Oven accessories Oven accessories Anti-tip shelf (x 2) Gri[...]
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Pagina 5
5 Electrical Connection Electrical Connection Electrical Connection Electrical Connection Electrical Connection The ov en is designed to be connected to 230 V (50 Hz) electricity suppl y . The oven has an easily accessible terminal block which is marked as follows: Letter L - Live terminal Letter N - Neutral terminal or E - Earth terminal THIS O TH[...]
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Pagina 6
6 Building In Building In Building In Building In Building In Please ensure that when the oven is installed it is Please ensure that when the oven is installed it is Please ensure that when the oven is installed it is Please ensure that when the oven is installed it is Please ensure that when the oven is installed it is easily accessible for the en[...]
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Pagina 7
7 Contr Contr Contr Contr Contr ol Panel ol Panel ol Panel ol Panel ol Panel NOTE In the event of a power failure, the programmer will keep all the settings (time of day , pr ogramme setting or pr ogramme in operation) for about 3 minutes. If power fails for a longer time, all the settings will be cancelled. When the pow er is restor ed, the number[...]
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Pagina 8
8 T T T T T o set the cor o set the cor o set the cor o set the cor o set the cor r r r r r ect time of da ect time of da ect time of da ect time of da ect time of da y : y : y : y : y : a) press Time function button and, while the symbol is flashing (Fig. 1), set the correct time of day by pressing buttons “ “ or “ “ (Fig. 2) . The time ar[...]
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Pagina 9
9 "On/Off" Push Button "On/Off" Push Button "On/Off" Push Button "On/Off" Push Button "On/Off" Push Button The oven must be switched on before setting any cooking function or programme. When button is pressed, the ov en symbol will appear in the display , and the ov en light will switch on. T o swit[...]
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Pagina 10
10 Function Symbols Function Symbols Function Symbols Function Symbols Function Symbols Fan cooking Fan cooking Fan cooking Fan cooking Fan cooking - This setting allows you to roast or roast and bake simultaneously using any shelf, without flavour transference. Pre-set temperatu- re: 175°C Conventional cooking Conventional cooking Conventional co[...]
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Pagina 11
11 Condensation and steam Condensation and steam Condensation and steam Condensation and steam Condensation and steam The oven is supplied with an exclusive system which produces a natural circulation of air and the constant recycling of steam. This system makes it possible to cook in a steamy environment and keep the dishes soft inside and crusty [...]
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Pagina 12
12 Pr Pr Pr Pr Pr ogramming the Ov ogramming the Ov ogramming the Ov ogramming the Ov ogramming the Ov en en en en en How to set the minute minder How to set the minute minder How to set the minute minder How to set the minute minder How to set the minute minder 1) Press button Time function to select the Minute Minder function (Fig. 8). The r elev[...]
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Pagina 13
13 T T T T T o Pr o Pr o Pr o Pr o Pr ogramme the Ov ogramme the Ov ogramme the Ov ogramme the Ov ogramme the Ov en to Switch en to Switch en to Switch en to Switch en to Switch On and Off On and Off On and Off On and Off On and Off 1) Carry out the "Cooking Duration" setting as described in the r elevant chapter . 2) Pr ess button Time f[...]
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Pagina 14
14 "Fast Heat Up" function "Fast Heat Up" function "Fast Heat Up" function "Fast Heat Up" function "Fast Heat Up" function After a cooking function has been selected and the temperature has been adjusted, the cavity will gradually heat up until the selected temperature is reached. This will take fro[...]
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Pagina 15
15 Hints and Hints and Hints and Hints and Hints and Tips Tips Tips Tips Tips Shelf positions are not critical, but make sure the shelves are evenly spaced. When cooking more than one dish in the fan oven, place dishes centrally on the shelves rather than several dishes on one shelf. When the o ven is full, you ma y need to allow a slightly longer [...]
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Pagina 16
16 The Con The Con The Con The Con The Con v v v v v entional Ov entional Ov entional Ov entional Ov entional Ov en en en en en When using this setting, heat comes from both the top and bottom elements. This allows you to cook on a single le v el and is particularly suitable for dishes which require extra base browning such as quiches and flans. Gr[...]
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Pagina 17
17 4 3 2 1 4 3 2 1 CAKES CAKES CAKES CAKES CAKES W hi sked recipies 2 1 7 0 2 (1 and 3)* 1 6 0 45 ~ 60 In cake mould Shortbread dough 2 1 7 0 2 (1 and 3)* 1 6 0 20 ~ 30 I n cake mould Butter-milk cheese cake 1 1 6 0 2 1 5 0 6 0 ~ 8 0 In cake mould Apple cake 1 1 8 0 2 (1 and 3)* 1 7 0 40 ~ 60 I n cake mould Strudel 2 1 7 5 2 1 5 0 60 ~ 8 0 Jam-tart[...]
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Pagina 18
18 Grilling Grilling Grilling Grilling Grilling Grilling must be carried out with the oven door Grilling must be carried out with the oven door Grilling must be carried out with the oven door Grilling must be carried out with the oven door Grilling must be carried out with the oven door closed. closed. closed. closed. closed. The grill pan handles [...]
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Pagina 19
19 Cooking Char Cooking Char Cooking Char Cooking Char Cooking Char t - Grilling t - Grilling t - Grilling t - Grilling t - Grilling ) ) ) ) ) Ho Ho Ho Ho Ho w to Use the w to Use the w to Use the w to Use the w to Use the Thermal Grill Thermal Grill Thermal Grill Thermal Grill Thermal Grill Thermal grilling offers an alternative method of cooking [...]
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Pagina 20
20 The bottom element provides direct heat to the base of pizzas, quiches or pies, while the fan ensures air is circulated to cook the pizza toppings or pie fillings. To obtain the best results use the lower shelf levels. 1. Switch the oven ON. 2. Select the Pizza Oven Function by pressing the Oven Function control button Oven function until the sy[...]
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Pagina 21
21 Bef Bef Bef Bef Bef or or or or or e cleaning al e cleaning al e cleaning al e cleaning al e cleaning al wa wa wa wa wa ys allo ys allo ys allo ys allo ys allo w the cooling fan w the cooling fan w the cooling fan w the cooling fan w the cooling fan to cool the oven down before switching off to cool the oven down before switching off to cool the[...]
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Pagina 22
22 Ov Ov Ov Ov Ov en Ca en Ca en Ca en Ca en Ca vity vity vity vity vity The enamelled oven cavity is best cleaned whilst the oven is still warm. Wipe the oven over with a soft cloth soaked in warm soapy water after each use. From time to time it will be necessary to do a more thorough cleaning, using a proprietary oven cleaner . 1 2 The Ov The Ov [...]
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Pagina 23
23 Replacing the Oven Light Replacing the Oven Light Replacing the Oven Light Replacing the Oven Light Replacing the Oven Light Disconnect the appliance from the power Disconnect the appliance from the power Disconnect the appliance from the power Disconnect the appliance from the power Disconnect the appliance from the power suppl suppl suppl supp[...]
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Pagina 24
24 If the appliance is not working corr ectly , please car ry out the following checks before contacting y our local Customer Car e Department. Something not w Something not w Something not w Something not w Something not w orking orking orking orking orking SYMPTOM SYMPTOM SYMPTOM SYMPTOM SYMPTOM The oven does not come on. The oven light d[...]
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Pagina 25
25 Repairs - Repairs - Repairs - Repairs - Repairs - After Sales Ser After Sales Ser After Sales Ser After Sales Ser After Sales Ser vice vice vice vice vice If your oven is not performing satisfactorily; consult the fault finding guides within this instruction book (What to do if...). In the event of a fault occurring which you cannot resolve your[...]
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Pagina 26
26 0,79 kWh 53,0 43 min. 1 130 cm² 0,78 kWh 41 min. JLBIOS602[...]
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Pagina 27
27[...]
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Pagina 28
Grafiche MDM - Forlì 35690-7802 AM 05/06 John Lewis Partnership John Lewis Partnership John Lewis Partnership John Lewis Partnership John Lewis Partnership 171 Victoria Street London SWIE 5NN www .johnle wis.com[...]