Go to page of
Similar user manuals
A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Baumatic BO992SS, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Baumatic BO992SS one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Baumatic BO992SS. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Baumatic BO992SS should contain:
- informations concerning technical data of Baumatic BO992SS
- name of the manufacturer and a year of construction of the Baumatic BO992SS item
- rules of operation, control and maintenance of the Baumatic BO992SS item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Baumatic BO992SS alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Baumatic BO992SS, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Baumatic service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Baumatic BO992SS.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Baumatic BO992SS item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
-
Page 1
1 BO988BL 60 cm Built in electric double oven BO992SS 60 cm Built in electric double oven BO996SS 60 cm Built in electric double oven[...]
-
Page 2
User Manual for your Baumatic BO988BL 60cm Built in double electric oven BO992SS 60 cm Built in double electric oven BO996SS 60 cm Built in double electric multifunction oven NOTE : This User Instruction Manual contains imp ortant information, including safety & installation p oints, which will enable you to get the most out of your appliance. [...]
-
Page 3
3 Contents Environmental note 4 Important safety information 5 – 7 S p e c i f i c a t i o n s 8 – 12 Product and aperture dimensions ( all models) 8 BO988BL/BO992SS 9 BO996SS 10 C o o l i n g f a n s 1 1 C o n t r o l p a n e l 1 1 O v e n p r o g r a m m e r / t i m e r 1 2 Initial set up of your oven 12 – 13 Setting the time of day 12 Befo[...]
-
Page 4
Environmental note 4 o The packaging materials that Baum atic uses are environmentally friendly and can be recycled. all packaging mate rial with due regard for the environment. o Please discard[...]
-
Page 5
5 IMPORTANT SAFETY INFORMATION Y o u r s a f e t y i s o f t h e u t m o s t i m p o r t a n c e t o B a u m a t i c . Please make sure that you re ad this instruction booklet before attempting to install or use the appliance. If you are unsure of any of the information contained in t his ooklet, please contact the Baumatic Advice Line. eneral Info[...]
-
Page 6
6 babies and young children are prevented from being near to the appliance and not allowed ssary for younger family members to be in the kitchen, please ensure that they are kept under close supervision heavy objects on the oven door or lean on the oven door when it is open, as this can cause damage to the oven o Do not place pans or baking trays d[...]
-
Page 7
7 correctly installed by a suitably qualified person, strictly in accordance with the manufacturer’s instructions. sibility for injury or damage, to person or property , as a result of improper ventilated. If the app liance is going to be used for prolonged periods of time, then additional ventilation may be o Please consult with your qualified i[...]
-
Page 8
Specifications Product and aperture dimensions (all models) Product Dimensions 8 Height: 885 mm idth: 596 mm epth: 547 mm e D Width: 562 - 565 mm Depth: 560 mm (min) Apertur imensions Height: 800 - 882 mm W D[...]
-
Page 9
9 LED full programmer (main oven only) rs Top oven: static oven with grill o Main oven: fan oven with grill litres o 4 functions rays with handle o 2 x Safety shelves o Removable side racks ne o SCL.1KIT Stay clean liners (main oven only) lectrical details Rated Voltage: uble pole switched fused outlet with 3mm contact gap) ax Rated Inputs: 4.41 kW[...]
-
Page 10
10 LED full programmer (main oven only) rs Top oven: static oven with grill o Main oven: multifunction oven litres o 9 functions rays with handle o 2 x Safety shelves o Removable side racks ne o SCL.1KIT Stay clean liners (main oven only) lectrical details Rated Voltage: uble pole switched fused outlet with 3mm contact gap) ax Rated Inputs: 4.92 kW[...]
-
Page 11
11 inside of these appliances, to make the internal temperatur e of the oven stable and the time afterwards. The length of time will depe nd on how long the oven has been ice. The ra ting plate for your oven can be cated by opening the main oven do or and looking on the right hand ate of Purchase ………………………………. light light ) [...]
-
Page 12
Oven programmer/timer 12 bol symbol ol = Programme button = Plus button oven 1 = Automatic cooking sym 2 = Oven in use symbol 3 = Decimal point 4 = Minute minder symb 5 = Minus button 6 7 Initial set-up of your Setting the time of day After your appliance is connected to your mains supply for the first supply for the first time (or after a power cu[...]
-
Page 13
13 oven and the conventional oven function for the top oven. Sepa rately set each oven to its o It is perfectly normal for a smell to be produced during this o You should make sure that any windows in the room are left o It is advisable for you not to remain in the room whilst the o You should leave each oven on max imum setting for 30 – 40 o IMP[...]
-
Page 14
14 Timer functions The minute minder function (main oven and top oven) he minute minder functio T o n is a count down time that can be set on the o appears on the LED display, signal will the relevant oven function selector knob and the thermost at control knob to their OFF positions. ven programmer/timer. When the countdown time has finished, an a[...]
-
Page 15
15 allow you to se t a countdown time similar to the inute minder function, however the oven will switch off at the end of o Place the food that you want to cook inside of the oven and Select an oven function and cooking temperature using the ntil the decimal point starts to flash to enter programming mode, the it again. The automatic cooking symbo[...]
-
Page 16
16 emi-automatic function, however stead of setting a countdown time, you select the time of day that o Place the food that you want to cook inside of the oven and Select an oven function and cooking temperature using the l the decimal point starts to flash to enter programming mode, the ramme button an d then press it again. The automatic cooking [...]
-
Page 17
17 his function will allow you to set the time of day that you want the o Place the food that you want to cook inside of the oven and Select an oven function and cooking temperature using the l the decimal point starts to flash to enter programming mode, the it again. The automatic cooking symbol (1) will flash and “dur” will appear o Use the p[...]
-
Page 18
18 function selector knob and main oven th ermostat control knob to their o IMPORTANT: If you have not turned the main oven function ostat control knob to their OFF positions, when you reset the timer function, it will continue Cancelling the minute minder function down the programme button (6) until the decimal point starts to flash to enter progr[...]
-
Page 19
19 e of day (2) must be lit. he minus (5) and plus (7) buttons simultaneously until the deci mal point starts to flash. Release these buttons and then use the minus and plus buttons o Use the minus button to select th e volume level that you desire. Changing the tim o IMPORTANT: The oven timer/programmer must not be in any form of countdown mode an[...]
-
Page 20
20 o ng, with he at from the top and lower elements. This function is suitab le for roasting and baking on ner and ds the food. This function is suitable for grilling medium or large portions of sausages, bacon, steaks, fish ng fan. This ensures a fast and even distribu tion of the heat. Suitable for a table where quick browning is required and “[...]
-
Page 21
Thermostat control knob 21 avity. It is possible to regulate the mperature within a range of 50 - 250°C. a at control n reached. It will cycle on and e the avity, until the correct cooking emperature has been reached. times. Once familiar with the performance of your applianc e, temperatures and times can the fan oven func tion you should follow t[...]
-
Page 22
22 can generally reduce the cooking time and temperature by 10% from the information cooking, unless the instructions on the food packaging advise o Before cooking, check that any a ccessories that are not required o Place cooking trays in the centre of the oven and leave gaps w the dishes. en light will remain on during cooking. o Keep the oven do[...]
-
Page 23
23 for removing it from th e oven cavity. When removing the enamelled baking tray, you should o The enamelled baking tray handle should not be left in position d on. n o The enamelled baking tray hand le should only be used to reposition the tray and NOT ALWAYS use an oven glove. when the appliance is switche Cleaning a d maintenance Cleaning opera[...]
-
Page 24
24 o If you use any form of oven cleaner on your appliance, then you o Any damage that is caused to the appliance by a cleaning xed by Ba umatic free of charge, even if the appliance is with in the guarantee period. emoving the s o properly clean the oven cavity, it i s n e c e s s a r y t o r e m o v e a l l o f t h e o Reassemble the side racks b[...]
-
Page 25
Replacing the oven bulb (main oven) 25 IMPORTANT: The oven must be disconnected from your mains supply before you attempt to either e the oven bulb. g tray. o Unscrew the bulb clockwise and remove Replace the bulb with a 25 W/300°C, screw type pigmy. o Do not use any other type of bulb. Place the lamp cover back into position. t The oven must be d[...]
-
Page 26
26 to position. There is a curve on one s i d e o f t h e c o v e r ; t h i s s h o u l d b e o n t h e r i g h t h a n d s i d e a s t h e emo o facilitate the cleaning of the insi de of the oven and the outer frame o If you raise both of the movable bolts (B) , then the hinges (A) f the door at the centre and then incline it slightly towards the [...]
-
Page 27
27 m when removing the door, as the echanism has a strong spring. Do not immerse the door in water at any o Take care not to dislodge the hinge locking syste hinge m o time. LATION INSTAL The installation must be carried out by a suitably ualified person, in accordance with the current ued by the Scottish Development IEE Wiring Regulations. nnectin[...]
-
Page 28
28 s be 10 mm longer than the line conductors. at the temperature of the mains supply cable does not exceed 50°C. o If the mains supply cable is damaged, then it must be replaced e accessible by removing the terminal block cover. You should remove th e cover screw to access this. he connection, 4 and 5 are e is nnection. o placed in the connection[...]
-
Page 29
29 If when the oven is first switched on, it does not function uld be done before contacting the Customer Care Department. o o he cable can be looped if necessary, but make sure that is not en is in position. Care must be taken to avoid the cable being in contact with hot parts of the eplacing the mains supply cable le is damaged, t h e n i t m u s[...]
-
Page 30
30 ositioning the appliance e fitting the oven into is of the size given in the above diagram. wn in the “Ventilati on requirements” section on the next page. t the rear panel of th e f urniture housing unit has been removed. P o Ensure that the aperture that you will b o The oven must be fitted into an oven housing with the ventilation cut-out[...]
-
Page 31
31 entilation requirements tall housing nit). e housing unit s, which are supplied with the oven. oven cabinet into the housing unit. V (Figure shows the ventilation and cut- out requirements for the installation of the appliance into a u h Installing the oven into t o Ensure that the oven has been securely fixed into the housing unit. The fixing o[...]
-
Page 32
32 y appliance isn’t working correctly M o The oven isn’t coming on. u have selected a cooking function and a cooking temperature. at the automatic cooking symbol (1) isn’t lit on the LED There appears to be no po wer to the oven and grill. e has been connected to the electrical mains supply correctly. The grill function works but the main ov[...]
-
Page 33
o I am getting condensation in my oven. 33 Steam and condensation is a natu ral by product of cooking any ven cavity and forming between the oven door glasses. This is not necessarily a sign * Do not leave food in the oven to cool after it has been cooked * Use a covered container, where practical, when cooking to t s suppl y and then contact aumat[...]
-
Page 34
United Kingdom Baumatic Ltd., Baumatic Buildings, 6 Bennet Road, Reading, Berkshire RG2 0QX United Kingdom Sales Telephone 34 (0118) 933 6900 Sales Fax 0118) 931 0035 ( Customer Care Telephone (0118) 933 6911 Customer Care Fax (0118) 986 9124 Spares Telephone (01235) 4372 44 Advice Line Telephone (0118) 933 6933 E-mail: ales@baumatic.co.u k s c ati[...]
-
Page 35
35[...]
-
Page 36
36[...]