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Bloomfield SS2 Series manual

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Table of contents for the manual

  • Page 1

    p/n 74345 Rev. J ECN-12887 M 672 05 0825 cps 672 OWNERS MANUAL for SS2 - SERIES DUAL SATELLITE COFFEE BREWERS wit h ELECTRONIC PROGRAMMABLE CONTROL and INTERNALLY HEATED SATELLITE SERVERS MOD EL S: 9520 9520FB 9521 9521FB Includes: Installation Operation Use & Care Servicing Instructio ns Model 9520 Dual Satellite Brewer with optional 3901 Drip[...]

  • Page 2

    NOTE: For your protection, please note that equipmen t in this shipment was carefully inspected and packaged by skilled personnel befor e leaving the factory. Upon accep- tance of this shipment, the transp ortation com pany assumes full responsibility for its safe delivery. IF SHIPMENT ARRIVES DAMAGED: 1. VISIBLE LOSS OR DA M A GE: Be certain that [...]

  • Page 3

    TABLE OF CONTENTS Thank Y ou for purchasing this Bloomfield Industries appliance. Proper installation, professional operation and consistent maintenance of this appliance w ill ensure that it gives you the very best performance and a long, economical service life. This ma nual contains the information needed to properly install this appliance, and [...]

  • Page 4

    FEATURES AND OPERATING CONTROLS 2 Fig 1. SS-2 Satellite Brewing System Features & Operating Controls[...]

  • Page 5

    FEATURES AND OPERATING CONTROLS (con tinued) Brewer Adjustable Legs Brewing Controls Connector Digital Readout Bypass Nozzle Hot W ater Faucet Name plate Power Key Power Switch Brew Chamber Brew Chamber Wire Rack Satellite Brew-Thru Lid Connector Handles Name plate Serving Faucet Sight Glass Drip Tray (optional) Allows brewer to be leveled. Also al[...]

  • Page 6

    This appliance is inten ded for use in commercial e stablishments only. This appliance is inten ded to brew hot beverage, specif ically coff ee, for human consumption. No other use is recommended or autho rized by the manufacturer or its agents. Operators of this appliance must be familiar with the appliance use, limitation s and as sociated r estr[...]

  • Page 7

    5 INSTALLATION INSTRUCTIONS INSTALL LEGS The brewer is provided with adjustable legs and rubber feet. Be sure the legs are secure ly scre wed into th e base of the brewer, and that the rubber feet are properly installed. LEVEL THE UNIT The adjustable legs allow the brewer to be leveled. Set the brewer in its ultimate operating location and check fo[...]

  • Page 8

    INSTALLATION INSTRUCTIONS (continued) 6 IMPORTANT: Initial set-up must be performed by a qualified installer or qualified service technician. Improper set-up will damage the brewer an d vo id the warranty. DO NOT CONNECT POWER TO BREWER WITH SATELLITES IN PLACE. NOTE: If “NO WATER SENSED” error message is displayed: * Disconn ect bre wer from e[...]

  • Page 9

    7 NOTE: If water is not sensed at the water level sensor within 20 min ut es: Heater will be disabled Error mess age NO W ATER SENSED will be displayed GETTING S TAR TED Check the brewer and satellites: Check that the brewer is clean and the drip tray (if used) is empty. Check that the satellit es are em pty and clean with lids properly installed. [...]

  • Page 10

    OPERATING INSTRUCTIONS (continued) Fig. 4 Operating Controls Fig. 5 Brew Basket CA UTIO N: Burn Hazard Basket and contents are hot to the touch and may cause burns on contact. BREWING CO FFEE Prepare the Brew Baskets: Make sure the wire rack is properly installed in each brew chamber. Insert one (1) Bloomfield paper filter into each brew chamber. M[...]

  • Page 11

    9 OPERATING INSTRUCTIONS (continued)[...]

  • Page 12

    CLEANING INSTRUCTIONS 10 CLEANING INSTRUCTIONS CAUTION: Burn Hazard Brewing and serving temperatures of coffee are extremely hot. Hot coffee will cause serious skin burns. WARNING: Electric Shock Hazard DO NOT immerse or submerge satell ites. Fluid may saturate the insulation and short-circuit the receptacle connectors. Electric shock may cause inj[...]

  • Page 13

    11 CLEANING INSTRUCTIONS (continued) PROCEDURE: Clean Satellite PRECAUTIONS: Drain Satellite bef ore Cleaning FREQUENCY: T wice Weekly TOOLS: Sight Glass Brush, Sanitizer Soft Clean Cloth, Bucket 1. Rem ove and drain satellites. 2. Place 1 packet of Sanitizer into 2-1/2 gallons of warm tap water. Pour approximately 1 gallon of sanitizer solution in[...]

  • Page 14

    Fig. 7 Function Ke ys NEW MENU SETTINGS Menu Program: Press POW ER key to enter OFF m ode. Press and hold 3rd & 6th keys for 3 seconds Advance thru menus by pressing the 1st key Advance thru items by pressing the 3rd key To exit, press 2nd key Clock Settings: Press POW ER key to enter ON m ode Press 3rd & 4th keys at the same time Check Tan[...]

  • Page 15

    PROGRAMMING INSTRUCTIONS (continued) 13 PRECISE BREWING TEMPERATURE™: The brew cycle will not start until the water in the tank is at the proper t em per at ure. If START BREW key is pressed and held for 3 seconds du rin g “ Brew Wait ” th e br ew will proceed immediately . Note: the f o llowing saf ety features pre vent multiple unattended b[...]

  • Page 16

    ON/OFF – Normal Operation (Non A utomatic T imer): To turn the brewer OFF, press the POWER key: 2 beeps will be heard and the brewer will be turned OFF, indicated by all lights being off. To turn the brewer ON, press the POWER key: 2 beeps will sound, all lights will flash once, then the PO WER LED will glow. NOTE : The HEAT LED will glow if the [...]

  • Page 17

    PROGRAMMING (continued) 15 Brew Volume The 1st key is the Standard Brew Volume. When a brew volume other than standar d bre w volum e is selected, the Brewer will complete that brew then return to the standard brew volum e automatically. 7. Automatic Start-Up in Previous Mode: If the Satellite Brewer au tomatic time r is OFF (the factory setti ng) [...]

  • Page 18

    PROGRAMMING (continued) The factory programming has the After Hours™ mode turne d OFF. W hile in the A fter Hours mode, the POWER LED will flash continuously. Keypadlock™ deters unau t horize d operation of the brew er. This feature is OFF in the standard factory settings. 12. After Hours™: The After Hours™ can be programmed to come on from[...]

  • Page 19

    17 TROUBLESHOO TING SUGGESTIONS DESCRIPTION OF PROBLEM POSSIBLE CAUSE SUGGESTED REMEDY No lights or heat Unit not plugg ed in or circuit breaker tripped Restore electric po wer Power switch OFF Turn pow er switch ON No heat Hi-limit safety tripped Allow brewer to cool, verify water level, reset hi-limit Brewer overflows Water level probe corroded C[...]

  • Page 20

    SERVICING INSTRUCTIONS 18 CA UTIO N - CH EMICA L BURN HA Z A RD Deliming chem icals are caustic. W ear ap pr op riate pr otective gloves and goggles during this procedure. Never siphon deliming chemicals or solutions by mou th. This operation should only be perfo rm e d by qualifie d an d ex- perienced service personnel. IMPORT ANT: DO NOT spill, s[...]

  • Page 21

    SERVICING INSTRUCTIONS (continued) 19 10. Reinstall tank lid assembly into hot water tank. Make sure the lid gasket is prop erly in place, then reinstall the hold- down clamps. 11. Rem ove spray disks and gaskets. Rinse both brew heads with clean water. Us ing a stiff brush, scrub spray disk to remove any lime or calcium build-up. Reinstall gaskets[...]

  • Page 22

    20 EXPLODED VIEW CABINET AND EX TERIOR COMPONENTS[...]

  • Page 23

    21 PARTS LIST - CABINE T AND EXTERIOR COM PONENTS 672 74345 Owners Manual Dual Satellite 9520/9521[...]

  • Page 24

    22 EXPLODED VIEW INTERIOR COMPONENTS[...]

  • Page 25

    23 PARTS LIST - INTERIOR COMPONENTS[...]

  • Page 26

    EXPLODED VIEW WIRING DIAGRAM 24 672 74345 Owners Manual Dual Satellite 9520 /9521[...]

  • Page 27

    SATELLITE EXPLODED VIEW, PARTS LIST & WIRING DIAGRAM 25 ITEM P AR T NO. DE SCRIPTI ON QTY 1 838 63 T ANK LI D ASSY 1 2 83099 HANDLE, SATELLITE TO P 2 5 SC R E W, 8- 32 x3/8 “ BLK O X I DE 8 6 STI FFEN ER BR ACKET , LEF T 1 7 835 58 TOPCOVER, SA TELLITE 1 8 FRAME, DECAF (PART OF #9) 1 9 830 92 DOOR, DE CAF 1 10 831 12 F AU CET w/SI GHT GLASS, [...]

  • Page 28

    Bloo mf iel d Indu st r i es, Inc . Division of Carrier Co mmercial Refrigeration In US and Can ada T elep h one: 775 -689- 5700 Fa x: 888-4 92- 2783 Fa x: 800-3 56- 5142 () websi te: www . wells bl oomfi el d. com fo r order s onl y[...]