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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Bunn TWF-EZ, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
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Unfortunately, only a few customers devote their time to read an instruction of Bunn TWF-EZ. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
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First and foremost, an user manual of Bunn TWF-EZ should contain:
- informations concerning technical data of Bunn TWF-EZ
- name of the manufacturer and a year of construction of the Bunn TWF-EZ item
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- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Bunn TWF-EZ alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Bunn TWF-EZ, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Bunn service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Bunn TWF-EZ.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Bunn TWF-EZ item, and its use of respective accessory, as well as information concerning all the functions and facilities.
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Table of contents for the manual
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Page 1
BUNN-O-MA TIC CORPORA TION TWF-EZ POST OFFICE BOX 3227 SPRINGFIELD, ILLINOIS 62708-3227 TELEPHONE: (217) 529-6601 FAX: (217) 529-6644 29466.0000C 8/00 © 1999 Bunn-O-Matic Corporation OPERA TING & SER VICE MANU AL BU N N ®[...]
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Page 2
Page 2 CONTENTS Introduction .............................................................. 2 Warranty ................................................................... 2 User Notices ............................................................. 3 Electrical Requirements ............................................ 4 Plumbing Requirements .......[...]
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Page 3
Page 3[...]
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Page 4
Page 4 ELECTRICAL REQUIREMENTS CAUTION - The brewer must be disconnected from the power sour ce until specified in Initial Set-Up. 120V model brewers require 2-wire, grounded service rated 120 volts ac, 15 amp, single phase, 60 Hz. Proceed as follows: Electrical Hook-Up CAUTION – Improper electrical installation will damage electronic components.[...]
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Page 5
Page 5 INITIAL SET -UP 1. Insert the funnel (empty) into the funnel rails. 2. Place an empty tea dispenser on the brewer base. Be prepared to empty the dispenser a few times. 3. Plug in the brewer , place the TEA/OFF/COFFEE switch in the “ COFFEE ” position, and momentarily press the start switch. When the flow of water into the tank stops, pre[...]
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Page 6
Page 6 OPERA TING CONTROLS A. TEA/OFF/COFFEE Switch TEA- Placing the switch in the full left position allows the start switch to activate a timed brew cycle for a 0.5 gallon of tea concentrate and 2.5 gallons of dillution water into the dispenser. COFFEE- Placing the switch in the full right position allows the start switch to activate a timed brew[...]
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Page 7
Page 7 TWF-EZ ADJUSTMENTS & OPTIONAL SETTINGS[...]
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Page 8
Page 8 TROUBLESHOOTING A troubleshooting guide is provided to suggest probable causes and remedies for the most likely problems encountered. If the problem remains after exhausting the troubleshooting steps, contact the Bunn-O-Matic T echnical Service Department. • Inspection, testing, and repair of electrical equipment should be performed only b[...]
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Page 9
Page 9 TROUBLESHOOTING (cont.) BREW CIRCUIT PROBLEM PROBABLE CAUSE REMEDY Ready Light Flashing Brew cycle will not start 1. Brewer has shut down due to malfunction. 1. No water 2. No power or incorrect voltage to the brewer 3. TEA/OFF/COFFEE Switch 4. Start Switch 5. Low water temperature (Brew lockout is enabled) 6. Brew solenoid valves 7. Control[...]
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Page 10
Page 10 TROUBLESHOOTING (cont.) BREW CIRCUIT PROBLEM PROBABLE CAUSE REMEDY Refer to Adjustments and Optional Settings to set brew volume. See page 7. Using a stop watch or sec- ond hand, time the length of the brew cycle. Record this time inside the top lid. If service is ever needed again, use the time as reference to determine if time has changed[...]
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Page 11
Page 11 TROUBLESHOOTING (cont.) BREW CIRCUIT PROBLEM PROBABLE CAUSE REMEDY Dripping from sprayhead Weak beverage Drip out time too long 1. Lime build up 2. Brew Solenoid V alves 1. Sprayhead 2. Water temperatur e 3. Filter type 4. Funnel loading 1. Funnel Tip (T ea brewing) Inspect the tank assembly for ex- cessive lime deposits. Delime as re- quir[...]
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Page 12
Page 12 TROUBLESHOOTING (cont.) BREW CIRCUIT PROBLEM PROBABLE CAUSE REMEDY Dry tea leaves or coffee grounds re- main in the funnel 1. Sprayhead 2. Funnel loading Make sure sprayhead is present and holes are clear and unobstructed. There should be seven separate streams of water coming out of the sprayhead. The BUNN ® paper filter must be centered [...]
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Page 13
Page 13 TROUBLESHOOTING (cont.) HEATING CIRCUIT PROBLEM PROBABLE CAUSE REMEDY 29466 082200 W ater does not heat to proper temperature IMPORT ANT : Make sure no tem- perature tests are taken before the ready light is "ON". T ank tempera- ture must be stabilized before read- ings are taken. Spitting or excessive steaming Brewer is making un[...]
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Page 14
Page 14 DIAGNOSTICS Intermittent flashing of the READY indicator indicates that a fault exists. Count the number of flashes between pauses and use this chart as a guide to investigating the fault. FLASHES CAUSE THINGS TO CHECK 1 Dry Plug - In Fault - Water Pressure (Is water shut off?) Sheath of temperature probe dry for 10 minutes after power-up T[...]
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Page 15
Page 15 SERVICE This section provides procedures for testing and replacing various major components used in this brewer should service become necessar y . Refer to T roubleshooting for assistance in determining the cause of any problem. WARNING - Inspection, testing, and repair of electri- cal equipment should be per formed only by qualified servic[...]
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Page 16
Page 16[...]
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Page 17
Page 17 P1960.60 FIG. 4 ICED TEA BREW SOLENOID V AL VE Location: Viewing the brewer from the rear the iced tea brew solenoid valve is mounted in the center of the mount- ing bracket. Test Procedures: 1. Disconnect the brewer from the power sour ce. 2. Disconnect the white/blue and white wires from the iced tea brew and dilution solenoid valves. Wit[...]
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Page 18
Page 18[...]
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Page 19
Page 19 SERVICE (cont.) LIMIT THERMOST A T FIG. 8 LIMIT THERMOST A T P1960.60 Location: The limit thermostat is located inside the hood on the tank lid. T est Pr ocedure: 1. Disconnect the brewer from the power sour ce and remove the blue wire from the limit thermostat. 2. With a voltmeter , check the voltage across the blue wire removed from the l[...]
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Page 20
Page 20 FIG.11 TEA/OFF/COFFEE SWITCH TERMINALS P1525 SERVICE (cont.) TEA/OFF/COFFEE SWITCH FIG. 10 TEA/OFF/COFFEE SWITCH P1808.40 Location: The TEA/OFF/COFFEE switch is located in the front of the hood, above and to the left of the brew funnel. T est Pr ocedure: 1. Disconnect the brewer from the power sour ce. 2. Remove the black and white/violet w[...]
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Page 21
Page 21 SERVICE (cont.) ST ART SWITCH FIG. 12 ST ART SWITCH P1808.40 Location: The start switch is located in the front of the hood, above and to the right of the brew funnel. T est Pr ocedure: 1. Disconnect the brewer from the power sour ce. 2. Remove white/yellow and white/orange wires from the Start switch. 3. Check for continuity across the two[...]
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Page 22
Page 22 FIG. 14 T ANK HEA TER Location: The tank heater is located inside the tank and se- cured to the tank lid. T est Pr ocedures: 1. Disconnect the brewer from the power supply . 2. With a voltmeter , check the voltage across the black and white wires. Connect the brewer to the power sour ce. The indication must be 120 volts ac. 3. Disconnect th[...]
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Page 23
Page 23 SERVICE (cont.) TEMPERA TURE PROBE FIG. 16 TEMPERA TURE PROBE P1960.60[...]
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Page 24
Page 24 SERVICE (cont.) THERMAL FUSE FIG. 18 THERMAL FUSE P1960.60 Location: The thermal fuse is located inside the hood con- nected to the right tank heater terminal. T est Pr ocedures: 1. Disconnect the brewer from the power sour ce. 2. Disconnect the thermal fuse from the tank heater terminal and the limit thermostat. 3. With an ohmmeter , check[...]
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Page 25
Page 25 SERVICE (cont.) CONTROL BOARD FIG. 20 CONTROL BOARD P1960.50 TRM1 T R M 2 J 6 J 7 J3 J 1 J4 J2 J 5[...]
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Page 26
Page 26 29466 082200[...]