CDA SV500SS manual

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A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of CDA SV500SS, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

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The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of CDA SV500SS one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of CDA SV500SS. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of CDA SV500SS should contain:
- informations concerning technical data of CDA SV500SS
- name of the manufacturer and a year of construction of the CDA SV500SS item
- rules of operation, control and maintenance of the CDA SV500SS item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of CDA SV500SS alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of CDA SV500SS, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the CDA service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of CDA SV500SS.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the CDA SV500SS item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    Ov en EN GUIDE TO INST ALL A TION[...]

  • Page 2

    As part of our commitment to constantly improving our products, we reserve the right to make changes to them based on technical advances to their technical and functional features and appearance. Warning: Before installing and using your appliance, please carefully read this Guide to Installation and Use, which will allow you to quickly familiarise[...]

  • Page 3

    3 1 / NOTICES T O THE USER • • Safety Recommendations ___________________________________ 4 • • Environment ______________________________________________ 5 • • Child safety ________________________________________________ 5 2 / INST ALLING Y OUR APPLIANCE • • Choice of location __________________________________________ 6 • • B[...]

  • Page 4

    4 SAFETY RECOMMENDATIONS — This o ven was designed for use by privat e persons in their homes. It is intended solely for cooking foodstuffs. This oven does no t contain any asbestos-based components. — This appliance is to be used by adults. Mak e sure that children do not t ouch it and that they do no t treat it as a to y . Make sure that they[...]

  • Page 5

    5 CARE FOR THE ENVIRONMENT • • — This appliance’s packing mat er ials are recy clable. Recycle them and pla y a role in protecting the environment b y depositing them in municipal containers provided f or this pur pose. — Y our appliance also contains many recyclable materials. It is therefore mark ed with this logo to indicate that used [...]

  • Page 6

    6 provided f or this purpose on either side of the front side panels (fig. 1). BUILD-IN T o do this: 1) Remov e the r ubber screw cov ers to access the mounting holes. 2) Drill a Ø 2 mm hole in the cabinet panel to avoid splitting the w ood. 3) Attach the o ven with the two screws. 4) Replace the rubber screw covers (the y also ser ve t o absorb t[...]

  • Page 7

    7 • • ELECTRICAL CONNECTION Monophase 20A Meter 220-240V~ 50Hz Electrical outlet 2 prong receptacle + ground lead CEI Standard 60083 Monophase line 220-240 V ~ Power cable length 1.50 m approximately A fuse or diff erential cir- cuit breaker Electrical safety must be pro vided by a cor- rect build-in. During build-in and maintenance operations,[...]

  • Page 8

    8 • • — — The power cable (H05 RR-F , H05 RN-F ou H05 VV-F) must be of suf ficient length to be connect- ed to the build-in o ven while it sits on the floor in front of the cabinet. T o do this the appliance must be disconnected from the electrical network: — — Open the inspection flap located at the lower right of the back cov er by un[...]

  • Page 9

    9 • • INTRODUCTION TO YOUR OVEN A B Programmer T em perature select or Function select or C D E Lamp Shelf support indicator Tip This Guide to Installation and Use is valid for several models. Minor differences in details and fittings may emerge between your appliance and the descriptions provided. 9 9 3 2 6 4 8 7 E D B A C 3 / DESCRIPTION OF Y[...]

  • Page 10

    10 REAR FRONT • • Anti-tipping safety grid (fig.1) The grid can be used to hold all dishes and moulds containing foodstuffs to be cooked or browned. It can be used for barbecues (to be placed di- rectly on the grid). ACCESSORIES • • fig. 1 3 / DESCRIPTION OF Y OUR APPLIAN CE EN • • Multi-purpose 45 mm dish (fig.2) When inserted in the s[...]

  • Page 11

    11 INTRODUCTION TO THE PROGRAMMER • • B A I F G A B Time and duration display Locked door indicat or ECO cooking indicator Timer indicator End of cooking indicator C D F Cooking time indicator T ouch controls for setting time Selection touch control (duration and time) Digital temperature display G H C D E E I H 3 / DESCRIPTION OF Y OUR APPLIAN[...]

  • Page 12

    12 • How to set the time - - When supplied with electricity The display flashes 1 2:00. (fig. 1) Set the time by pressing the + and - t ouch controls (pressing and holding the touch control makes the numbers adv ance more quickly) (fig.2). Example: 1 2:30 Press the “ ” touch control t o enter . The display stops flashing. - T o reset the cloc[...]

  • Page 13

    13 9 9 3 2 6 4 8 7 •Immediate cooking — The pr ogrammer should display only the time. It should not be flashing (fig. 1). T ur n the function selector t o the position of your choice. Example: position (fig.2). Y our oven suggests the optimal temperature for this type of cooking. It is, howev er , possible to adjust the tempera- ture by turning[...]

  • Page 14

    14 - - Cooking with immediate start and pro- grammed duration - Select the desired cooking mode and adjust the temperature ( fig. 1) . - Press the “ ” touch control until the cook- ing time indicator begins flashing . The display flashes 0:00 to indicat e that you can now adjust the setting ( fig.2) . - Press the + + or - - touch controls t o s[...]

  • Page 15

    15 - - Cooking with delayed start and desig- nated cooking end time P P r r o o c c e e e e d d a a s s w w i i t t h h s s t t a a n n d d a a r r d d p p r r o o g g r r a a m m m m e e d d c c o o o o k k - - i i n n g g . . - After setting the cooking time, press the “ ” t ouch control until the “ ” end of cooking indicator flashes The [...]

  • Page 16

    16 - - Y Y o o u u r r o o v v e e n n ’ ’ s s p p r r o o g g r r a a m m m m e e r r c c a a n n b b e e u u s s e e d d a a s s a a n n i i n n d d e e p p e e n n d d e e n n t t t t i i m m e e r r t t h h a a t t a a l l l l o o w w s s y y o o u u t t o o c c o o u u n n t t d d o o w w n n a a t t i i m m e e w w i i t t h h o o u u t t[...]

  • Page 17

    17 C C I I R R C C U U L L A A T T I I N N G G H H E E A A T T (recommended temperature 1 1 8 8 0 0 ° ° C C - Min. 35°C - Max. 235°C) • Cooking is controlled by the heating element locat ed at the back of the oven and by the fan. • Preheating unnecessar y e xcep t for cooking programmes requiring ver y short times (biscuits on several le ve[...]

  • Page 18

    18 L L O O W W T T E E M M P P E E R R A A T T U U R R E E S S T T A A B B I I L L I I S S A A T T I I O O N N / / B B R R E E A A D D D D O O U U G G H H (recommended temperature 8 8 0 0 ° ° C C - Min 35°C Max - 100°C) • Heat regulated by the upper and low er elements with use of fan. • Recommended for r r i i s s i i n n g g d d o o u u g[...]

  • Page 19

    19 CLEANING THE OUTER SURFACES • • T o clean the window of the electronic timer , as well as the oven door , use a sof t cloth moist ened with a glass cleaner . Do not use abrasiv e cleaning products or hard, me tallic scrubbers to clean the ov en’s glass door , which could scratch the sur face and cause the glass to shatt er . T o preser ve [...]

  • Page 20

    20 - This type of ov en cleans by high-temperature destruction of the soiling that comes from spat- tering and spillov er . - The smoke produced is destr oy ed as it passes through a catalyser . Y ou should not wait until the oven is e xcessively coated in grease t o initiate a cleaning cycle. I I n n w w h h a a t t s s i i t t u u a a t t i i o o[...]

  • Page 21

    21 Warning - Before beginning pyrolysis, r r e e m m o o v v e e a a l l l l t t h h e e a a c c c c e e s s s s o o r r i i e e s s i i n n s s i i d d e e t t h h e e o o v v e e n n , , i i n n c c l l u u d d i i n n g g a a l l l l c c o o o o k k w w a a r r e e . . Before beginning pyrolysis, clean any major spill residue that may have occur[...]

  • Page 22

    22 T o take advantage of the volume of heat already built up in the ov en and thus save energy: Start a pyrolysis cycle after a cooking pro- gramme. Remov e the accessor ies from the o ven and clean any major spill residue. Ensure that the programmer display s the time of day and that it is no t flashing ( f ig. 1) . Simply position your cooking se[...]

  • Page 23

    23 Tip In all circumstances, if your efforts are not sufficient, contact the After-Sales Service Department without delay. I I f f y y o o u u h h a a v v e e a a d d o o u u b b t t a a b b o o u u t t t t h h e e f f u u n n c c t t i i o o n n i i n n g g o o f f y y o o u u r r o o v v e e n n , this does not necessarily mean that there is a ma[...]

  • Page 24

    24 Bulb Unscrew View por t The bulb is located on the ceiling of your o ven’s cavity . a) Disconnect the ov en. b) Unscrew the view port (f ig. 1). c) Unscrew the bulb in the same direction. Bulb specifications: - 1 5 W - 220-240 V ~ - 300°C - E 1 4 cap d) Replace the bulb then reposition the view port and reconnect your oven. CHANGING THE BULB [...]

  • Page 25

    6 6 / / KUNDENDIENST DE Any maintenance on y our eq uipment should be undertaken by: - either your dealer , - or another qualified mechanic who is an authorized agent for the brand appliances. When making an appointment, state the full reference of y our eq uipment (model, type and serial number). This information appears on the manufacturer's[...]

  • Page 26

    996455 41 03 /08[...]