Creda S077EE manual

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A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Creda S077EE, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

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The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Creda S077EE one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Creda S077EE. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Creda S077EE should contain:
- informations concerning technical data of Creda S077EE
- name of the manufacturer and a year of construction of the Creda S077EE item
- rules of operation, control and maintenance of the Creda S077EE item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Creda S077EE alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Creda S077EE, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Creda service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Creda S077EE.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Creda S077EE item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    Instructions f or Installation and Use Electric Multifunction Oven Model S077EE[...]

  • Page 2

    [...]

  • Page 3

    3 CONTENTS Introduction F or Y our Saf ety Know y our Ov en The Controls Cooking Advice Cooking Char t Programming the cooking mode Do not worr y if Care and Cleaning Installation Electrical Connection K e y Contacts 4 5 6 7-8 9 9 10-11 12 13 14 15 Bac k Cov er Retention of this Instruction Book This Instruction Book must be kept handy f or referen[...]

  • Page 4

    4 Y our new electric ov en is guaranteed* and will give lasting ser vice. This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet. T o help make best use of y our cooking equipment, please read this booklet carefully . The ov en is designed specifically for dome[...]

  • Page 5

    5 For Y our Safety AL W A YS: - make sure y ou remove all pac kaging and literature from inside the appliance before s witching on f or the first time. - check the soundness of the appliance after it has been unpack ed. - mak e sure you understand the controls bef ore using the appliance. - keep children a wa y from the appliance dur ing use, as su[...]

  • Page 6

    6 Know y our Oven A. Contr ol P anel B. Function selector C. T emperature contr ol D. Electr onic programmer - Allo ws you to programme the desired cooking mode by selecting the cooking time and the end cooking time. It can also be used as a timer . F. Grill P an or Baking T ra y G. Oven Shelf H. Guides f or sliding the shelf or grill pan/baking tr[...]

  • Page 7

    7 The Contr ols The 7 Cuochi ov en combines the adv antages of traditional conv ection ov ens with those of the more moder n fan assisted models in a single appliance. It is an e xtremely v ersatile appliance that allows y ou to choose easily and saf ely between 7 diff erent cooking modes. The v a rious features off ered by the o ven are selected b[...]

  • Page 8

    8 The Contr ols This cooking mode is par ticular ly recommended f or dishes requiring a gratin finish or f or those requir ing considerab ly prolonged cooking times, such as f or example: lasagne, pasta bak es, roast chick en and potatoes, etc… Moreov er, the e xcellent heat distr ibution mak es it possible to use lo wer temperatures when cooking[...]

  • Page 9

    9 Programming the cooking mode The cooking time and/or end cooking time can be programmed after the desired cooking mode has been selected. Programming the cooking time Press button 5 and then adjust the cooking time by turning knob C . Press the OK button to store the setting. The tem- perature selected (which can be adjusted using knob C ) and th[...]

  • Page 10

    10 Cooking Advice The ov en offers a wide range of alternatives which allows you to cook any type of f ood in the best possible w ay . With time y ou will lear n to make the best use of this ver- satile cooking appliance and the f ollowing are only a guide , which ma y be varied according to your o wn personal taste. Cooking on More Than One Shelf [...]

  • Page 11

    11 Cooking Fish and Meat When cooking white meat, f owl and fish, use temperature settings from 180 °C to 200 °C . F or red meat that should be well done on the outside while tender and juicy in the inside, it is a good idea to start with a high temperature setting (200°C-220°C) f or a shor t time, then turn the oven down afterw ards . In gener[...]

  • Page 12

    12 Cooking Char t Sett ing m ade T ype of food Weig- ht ( in kg) Posi t ion of the r ack from th e oven bott om Preheat ing ti m e (m in .) Therm ostat settin g Cook in g tim e (m in .) 1 Convecti onal Duc k Roast veal or beef P ork roa st Biscui ts (short pa st ry) Tart s 1 1 1 - 1 3 3 3 3 3 15 15 15 15 15 200 200 200 180 180 65- 75 70- 75 70- 80 [...]

  • Page 13

    13 Care and Cleaning Befor carrying out any cleaning and maintenance to your appliance you must disconnect it from the po wer supply . Inside the oven W e recommend you clean y our oven each time y ou use it, especially after cooking roasts. In fact, it is advisab le to pre v ent f ood residue from building up during cooking: the residue would be r[...]

  • Page 14

    14 The appliance must be installed onl y by a qualified person in compliance with the instructions pro vided. The manuf acturer declines all responsibility f or improper installation which ma y harm persons and animals and damage proper ty . Impor tant: The power supply to the appliance must be cut off bef ore any adjustments or maintenance work is[...]

  • Page 15

    15 This appliance conf orms to the following EEC Directiv es: Low V oltage Equipment 73/23/EEC 93/68/EEC Electromagnetic Compatibility 89/336/EEC 93/68/EEC Inner dimensions of the oven: width 43.5cm depth 40.0cm height 32.0cm V oltage and frequency of po wer suppl y: 230-240V~ 50Hz 2800-3000W ENERGY LABEL Directiv e 2002/40/EC on the label of elect[...]

  • Page 16

    195.042.168.00 Jan uar y 2004 P ar t no. FP142 - 01 Over 1200 trained specialists , directly emplo yed b y us, ensure that you can ha ve complete confidence in both the appliances and ser vices we off er . Repair Service and Information Desk UK: 08709 066 066 (Open 8 to 8 Mon - F r i, 8 to 6 Sat, 10 to 4 Sun & Bank Holida ys) www .theser vicece[...]