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Harman Stove Company 929 DV manual

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Table of contents for the manual

  • Page 1

    1 R 1 SA FE T Y N OTICE PLEASE RE AD TH I S EN T I RE MAN U AL BEF O RE Y OU I N S T ALL AN D U SE Y OU R N EW R OO M H EA TER. F AI LU RE TO FOLLOW I N ST RU C TIO N S MA Y RESU L T IN PROPER TY DAM AGE, BODI L Y I N J U R Y , OR EVEN DEA TH . FOR U SE IN T H E U .S. AN D CAN ADA . SU I T ABLE FOR I N ST ALLA TI ON I N M OBI LE H OM ES I F T H I S[...]

  • Page 2

    2 M an uf ac tur ed b y: H arman Sto ve Co . 35 2 M o u ntai n H ou se Ro ad H ali f ax , P A 17 03 2 IN TR OD UC T I ON .......................................... 3 I NS T ALLA TIO N ............................................ 4 Clear anc e s ........................................... 4 V e nti ng ................................................[...]

  • Page 3

    3 I N TR ODU CT I O N T he Ha rm an Cl ar it y Di r ec t V e nt 92 9D V Ga s H ea te r i s a l is te d ga s- f ir ed di r e ct v en t r o o m he ate r te st ed by I n c h c ape T e st ing /W ar no c k Her se y t o AN SI s t an d ar d Z 2 1 .8 8- 2 00 2, CSA 2.3 3- M0 2, and CAN/C GA- 2. 17 -M9 1. T h e i n stal la ti o n o f th e C l ari ty Di rect[...]

  • Page 4

    4 C l e a r a n c e s The fo ll o win g cle arances t o co mbu stible s m ust be ob - ser v ed: H eat er to le ft sid ewal l 9" ( 2 30 m m) H eat er to r ig h t sidewall 9" ( 2 30 m m) H eat er co rn er to w al ls 4" ( 1 00 m m) H eat er to b ac k w al l 3" ( 7 5 mm ) (measu red fr om rear o f h eat er to wall ) H eat er to al c[...]

  • Page 5

    5 Use O nly A ppr ov ed V enting The Clarity Di re ct V en t Ga s H eate r h as b een t e s t ed an d i s l ist ed f or inst a lla ti on wit h S i mp s o n Dura v e n t G S v ent - ing comp o nen ts. Th e Simp son Dur avent GS w arran ty wil l be vo ided, an d seriou s f i re, healt h , or oth er saf et y h az ard s may r esult fr om a n y o f t h [...]

  • Page 6

    6 R eq ui re me nt s for T er mina t ing the V ent ing W A R NIN G: V e nt i n g t e rmi na l s must not be re c e sse d i n to a w a l l o r si d i ng . In ad di t i o n, th e f ol l ow i n g must be ob se rv e d : A . The cle aran ce ab ov e grade, o r a v erand a, por ch, d eck or b alc o ny mu st b e a minimu m o f 1 2" ( 30 cm). 1 B . T h[...]

  • Page 7

    7 The C larit y is sh i p ped f ro m the f ac tor y wit h the log set pack ed inside the f irebo x. T o p rep are the stov e fo r i n stal la- ti o n , the l o g set mus t b e u np acked , the app ro p riat e b u rn er syst em mod u l e fo r ei ther natur al g as or p ro pan e instal led, and the lo g s inst all ed . Rem oving the Gl as s F r ont N[...]

  • Page 8

    8 W it h th e mo du le i ns t al led an d sec u red, r eac h th ro ugh the sid e access p or ts and p l u g i n the elec trica l co nn ect ion s. (T wo A M P M ate-N - L o k con nectors ). I n st a l l t he Back Lo g a nd Back Bri ck P an el These two com po nen ts are instal led as a sin g le p iec e. Rest t h e back br ic k pan el o n t h e shelf[...]

  • Page 9

    9 Bur n On l y t h e F u el fo r whi ch t h e Hea t er i s Eq ui pp ed The C lari ty D irect V ent w i ll b ur n ei ther natur al g as o r pr opane, b ut r e q u i re s a d e d ica te d b u rne r sy ste m m o d ule f or ei th er fu e l. Th e label on the b ur ner syste m mo d ule ind ic ates the f uel f or w hich it is eq uipp ed . A secon d la bel[...]

  • Page 10

    10 Con n ect ing the Cords et The C larit y Direct V e n t Gas H eat er mu st b e instal led i n ac co r d an ce wit h l o ca l c o d e s o r, i n t h e abs en c e of l o ca l c o d e s, with the mo st r ece n t editi o n of the Nat ion al E lect r ic al Co de A N SI / N FP A 70 , o r t h e cur ren t Canadian E lec tric al Cod e C2 2 .1. N OTE : Th[...]

  • Page 11

    11 AI R S H UTT ER AD J U S T M EN T The final step o f th e instal la ti o n is to check the flame p at - te rn , wh ich sho uld r ese mb le the patt er n il lustrated i n th e rig h t co lumn : Th e flames sho ul d b e relat ively w ell - defin ed and stable. Th ey sho u l d be br i ght y ell o w with a b lue b ase wh ere at tac h ed to th e b ur[...]

  • Page 12

    12 HO W T O LI GHT T H E F I RE 1. STO P! Rea d th e safety i n fo rmation o n the left side o f the p anel o n pag e 1 3. 2. I f u sing the o p t ion al thermo stat , set th ermo sta t to the low est set ting. 3. T ur n o ff ele ct ric p ow er to the ap pliance. 4. T u rn the O N - OF F/TH E RM OS T A T swit ch to t h e O FF po si t i o n . 5. Pus[...]

  • Page 13

    13 SA FE TY /LI G H T I NG L AB EL Evaluation notes were added to the output document. To get rid of these notes, please order your copy of ePrint IV now.[...]

  • Page 14

    14 A q u al ified serv ic e p erso n recom mend ed by you r H ar- man d eal er sh o u ld co nd uct an an nu al insp ec tion an d mai n - te n ance of you r Cl ar i ty , its v enti n g , and th e instal lati o n to keep it runn ing saf el y an d effi cie n tl y . Th e f ollowi n g p r oce- du r es sh ou ld b e per fo rmed on ly by a q u al ified ser[...]

  • Page 15

    15 Cla rity Dir ect V ent W i ring Diag ram T h e C larity Direct V ent g as heat er , when ins ta l led, mu s t b e electrica l ly g rounded in ac cor dance with current loca l codes or , in the abs ence of loca l co d es , with the current editio n of Na tio n a l E lectr ical C ode, ANSI /NF P A 70 in the United S ta tes or the current C ana di [...]

  • Page 16

    16 T he f ol l o w i ng r e p l ac e m e nt p ar t s f or y o u r H ar m an Cl ar i t y D i r ec t V e nt a r e a v ai l ab l e f r o m yo u r Ha r m a n d e al e r. 3 9 . 4 0 . 4 1 . 4 2 . 4 3 . 4 4 . 4 5 . 4 6 . 4 7 . 4 8 . 4 9 5 0 . 5 1 . 5 2 . 5 3 . 5 4 a 5 4b . . 5 5 . 5 6 . 5 7 . 5 8 a . 5 8 b . 5 9 a . 6 0 . 6 0 b . 6 1 . 6 2 . 6 3 . 6 4 . 6[...]

  • Page 17

    17 Cla r ity Pa rt s 3 6 1 5 5 2 1 1 8 5 7 6 6 2 7 6 3 52 / 5 3 6 7 6 4 6 5 1 7 5 6 6 2 1 7 1 6 1 6 1 6 6 0 2 4 1 7 1 58a 58 b 59a 59 b 54a 5 4b P A RT S Evaluation notes were added to the output document. To get rid of these notes, please order your copy of ePrint IV now.[...]

  • Page 18

    18 CL ARI T Y BU RNE R MO DU LE : EX PL ODE D VI E W 4 0 3 8 4 9 3 7 1 2 1 3 1 4 5 2 5 1 4 1 5 0 4 4 4 8 4 2 4 3 3 1 3 2 3 3 Evaluation notes were added to the output document. To get rid of these notes, please order your copy of ePrint IV now.[...]

  • Page 19

    19 T es ted to ANSI Z 21 .88 -2 00 2, CSA 2.3 3- M0 2, an d CAN/CGA 2.1 7-M 91 . NA T UR AL G AS PRO P AN E Inp ut Rati n g ( Btu/h r) (0 -4 50 0 f t) (0 -13 75 m ) 40, 0 0 0 40, 0 0 0 Mi n. Inp ut R a ti n g (B t u /hr) ( 0- 45 00 f t) (0- 13 75 m ) 27, 0 0 0 28, 0 0 0 Inject o rs (DM S) ( fron t/m i d dl e /rear ) (0 -4 5 00 ft) (0 -1 3 75 m ) 45[...]

  • Page 20

    20 Con ver ting the Clar ity Dir e ct V ent fr om One Ga s t o A nother in t he Field N O TE: T H E C O N VER S I O N S H ALL B E C AR - R I ED O U T I N AC CO R D AN C E WI TH T H E R E - QU IREM ENTS OF THE P R OVINCIAL OR L OC A L A UTHOR ITIE S H A V IN G JU RIS DIC TION A N D IN A CC OR DANCE W ITH REQUIR EM ENTS OF THE CU R RE NT EDI TIO N O [...]

  • Page 21

    21 De- r ating f o r Hig h A ltit ude Fo r U . S. instal lati o n s, the C larit y Direc t V en t is ap pr ov ed fo r elevati o n s u p to 200 0 feet u si n g the f ac tory-ins t alle d b ur ner injec tors . A t elevat ion s ab ov e 20 00 f eet , U .S. co des req uire a decrease in t h e inp u t rating by ch angi n g the bu r ner i n jec tors to a [...]

  • Page 22

    22 Sel kirk Dir ec t- T em pT M S i m ps on Dura-V e nt Di r e c t Vent GS@ S tock No. Des c r i pti on S to c k Des c ri ption No. 4DT -6 6" P ip e Le n gth, Galv a n i z ed 908 6" P ip e Length, Galv a ni zed 4DT -6B 6" P ip e Le n gth, B l ac k 908B 6" P ip e Le n gth, B l ac k 4DT -9 9" P ip e Le n gth, Galv a n i z ed [...]

  • Page 23

    23 Sec u re V en t D irect V en t Sys tem Len g th 6" ( ga lval um e) SV 4L 6 9 0 8 SV 5L 6 1208 Len gt h 6 " ( bla ck) SV4 L B6 908 B S V 5 L B6 120 8B Len gt h 1 2" ( ga lvalu m e) SV4 L 1 2 9 0 6 SV5 L 1 2 1206 Len gt h 1 2 " (b la ck) SV4 LB 12 906 B S V 5 LB 12 120 6B Len gt h 2 4" ( ga lvalu m e) SV4 L 2 4 9 0 4 SV5 L[...]

  • Page 24

    24 H a r m an Stove C om pa n y warr a n ts its products to be free fr om de fects in m a terial or w orkm a n s h ip, in n orm al use an d se rvice, for a period of 6 years f rom th e da te of sa les in voice a n d f or m ec h an ic al an d elec tr ical failur e s, in n orm al use a n d service, for a pe r iod of 3 ye ars fr om th e da te of sa le[...]