English dropdown-ico

Jenn-Air CVE3400 manual

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19

Go to page of

Similar user manuals

A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Jenn-Air CVE3400, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Jenn-Air CVE3400 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Jenn-Air CVE3400. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Jenn-Air CVE3400 should contain:
- informations concerning technical data of Jenn-Air CVE3400
- name of the manufacturer and a year of construction of the Jenn-Air CVE3400 item
- rules of operation, control and maintenance of the Jenn-Air CVE3400 item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Jenn-Air CVE3400 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Jenn-Air CVE3400, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Jenn-Air service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Jenn-Air CVE3400.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Jenn-Air CVE3400 item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    JENN.AIR Use and Care Manual Halogen, Induction & Radiant Cooktops Models CCE3401, CCE3451, CCE3531 & CVE3400 L_. Model CCE340 1[...]

  • Page 2

    Read before operating your cooktop All appliances - regardless of the manufac t urer - have the potential through improper or careless use to create safety problems . Therefore the follow i ng safety precaut i ons should be observed: 1 . Be sure your appliance is prop e rly installed and grounded by a qu a lified te c hni c i a n. 2. N e v e r us e[...]

  • Page 3

    12. Cookware handles should be turned inward and not extend over adjacent surface heating elements to avoid burns, ignition of flam- mable materials and spillage due to unintentional contact with the cookware. 13. CAUTION - Do not store items of interest to children in cabinets above a cooktop - children climbing on the cooktop to reach items could[...]

  • Page 4

    Congratulations on your choice of a Jenn-Air ele c tric co o ktop. The cooking areas are identified by circles on the glass-ceramic cooktop . This chart below describes the differences between models. Cooktop ModeINo . Type of Elements Downdraft 30 " - 4 elements CCE34 0 1 3 radiant & ldualradiant no CCE3 4 51 2induction & 2 radiant no[...]

  • Page 5

    About Your Cooktop ..................................................................... 4 Before You Call for Service ................................................... 18-19 Cleaning ...................................................................................... 16 Ducting ..................................................................[...]

  • Page 6

    154 I_ 1 . Left rear element (dua l _. element on select models) 1 2 , Left f ront element 2 3. Right front e lem e nt _:_. 4 . Right r ea r el em e n t 2- - 3 :i_ ' : _ 4 5 . Cent e r re a r heat i ng :_: __ (Model C CE 3 531 only) ,, - CVE340 0 C o n t r o ls • The control s a re a push-turn typ e . T o turn on the 3 L0 radiant and halogen[...]

  • Page 7

    The size and type of cookware used and the amount and type of food being cooked will influence the setting needed for best cooking results. Electrical line voltage may also vary, which will affect the needed control setting+ The setting indicated should serve as a guide while you become familiar with your cooktop. Hi A fast heat to start cooking qu[...]

  • Page 8

    To achieve optimum cooking pe r formance, use heavy gauge, flat, smooth bottom cookpetsth a t conform to the diameterof the cookingarea. Propercookpotswill minimize cooking times, use less electricity, cook food more evenly and require less water or eil. Cookpots with thin, uneven bottoms do not adequatelyconduct heat from the cooking area to the f[...]

  • Page 9

    • Do not use cookware that extends more than 1 inch beyond the edge of the cooking area. • Do not use a small cookpot on a largeelement. Not only can this causethe element to r e quire more energy and time , but it can also result in spillovers burning onto the element which cause e xtra effort in cleaning. • Do not use nonflatspecialtyitems [...]

  • Page 10

    The cooking areas are identified by circles on the glass-ceramic cooktop. When an element is turned ON, the cooktop will heat up and the red glow of the heating element can be seen through the glass-ceramic top. It is normal to see the red glow of the element whe n e v e rit is ON. • BEFORE FIRST USE CLEAN COOKTOP. (See p. 16.) • F o r b e st r[...]

  • Page 11

    • Do NOT allow plastic objects, sugar , or foods with high sugar content to melt onto the hot cooktop . Meltedmaterials can c a us e permanent d a m a ge to th e cooktop. If you accidentally melt anything onto the cooktop, or a sugary solution boils ov e r, rem ov eit immediately whil e the c ookt o p is still hot . Carefully,us e a single edge r[...]

  • Page 12

    When choosingeo o kware for the induction e l ements , consider the material , gauge, and size o f th e co okw a r e . Note: Coo kw a r e does NOT h a v e to b e fl a t for o ptimum performance on the induction elem e nts . The cookware MUST be made of a ferromagnetic material in order to work on the induction cooktop. To determine if a materialis [...]

  • Page 13

    An induction cooktop responds like a gas cooktop, quick to h e at and inst a nt response when turned off. The cooking areas are identified by circles on the glass-ceramic cooktop. When an element is turned ON , the induction coils located under the glass cr ea t e a m a gn e ti c fi e ld . Wh e n a f e rrom a gnetic p o t a t le a st 4" in di [...]

  • Page 14

    The built-in ventilation system removes cooking vapors, odors, sm o ke and steam from foods prep a red on the cooktop . Regular use of this system will insure a more comfortabl e a nd l e ss humid kitchen which is free of heavy cooking odors and fumes that normally creat e a frequent need for cleaning and red e corating. • The fan control is loca[...]

  • Page 15

    Jenn-Air's ventilation system is designed to c a pture both co o king fumes, smoke and st e am. If the syst e m do e s not, these are some ducting installation sit u ations to check: • 6" diameter round or 3 V 4" x 10" rectangul a r du c ting should be used. Not e : 5" diam e t e r round ducting may be used if the duct le[...]

  • Page 16

    BEFORE CLEANING, BE CERTAIN A L L ELEMENTS ARE TURNED OFF AND THE COOKTOP iS COOL . CAUTION: Do N O T use a cooktop cleaner on a hot cooktop. The fumes can be ha z a r d o us t o y o u r health and c an c hemi c ally atta c k the g l ass -c erami c surface . NOT E : Plasti c o bjects , suga r o r fo o ds w ith high s ugar c o ntent all ow ed t o me[...]

  • Page 17

    Model Number Serial Number Date Purchased JENN-AIR DEALER FROM WHOM PURCHASED Address City Phone AUTHORIZED JENN-AIR SERVICE CONTRACTOR Address City Phone Im po rta n t : Retain proof of purchase documents for warranty service . 17[...]

  • Page 18

    Check the following list to be sure a service call is really necessary. A quick reference of this manual may prevent an unneeded se rv ice call. If nothing on th e cool{top op e rat e s: • check for a blown circuit fuse or a tripped main circuit breaker. • check if cooktop is properly connect e d to electric circuit in house. If cooktop element[...]

  • Page 19

    Model CCE3451 Only: I f pan frying results are poor: • bottom diame t er of skillet may be t oo large. (For better browning, match the bottom diameter of the skillet with the size of the cooking area.) • thin gauge skillets tend to have hot spots . • too high of control setting was selected initially. Induction elements produce HOT skillets i[...]