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What should a perfect user manual contain?
First and foremost, an user manual of Kambrook KFP40 should contain:
- informations concerning technical data of Kambrook KFP40
- name of the manufacturer and a year of construction of the Kambrook KFP40 item
- rules of operation, control and maintenance of the Kambrook KFP40 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Kambrook KFP40 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Kambrook KFP40, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Kambrook service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Kambrook KFP40.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Kambrook KFP40 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
Instr uction Booklet Chop & Store Mini-Chopper KFP40[...]
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Page 2
Cont ents K ambrook R ecommend s p3 Safe t y F irs t Y our M ini - Chopper p5 Us ing Y our M ini - Chopper p6 Hints & Ti ps p8 Care , Cleaning a nd Stor age p9 T r oubl eshooting T abl e p 1 0 Recipes p 1 1 Impor tant Please retain y our instr uction book f or future use. In the ev ent that y ou n eed some a ss istance with your K am br ook a p[...]
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Page 3
3 Kambrook Recommends Safety First IMPOR T AN T: Pl ea se r e tain y our instr uc t ion bo ok f or futu re use . At K a mbrook, we believe that sa fe per formance i s the fir st priori ty i n any cons umer prod uct, so tha t y o u, our valued cu stomer, can confi dent ly use a nd trus t our prod ucts. We ask tha t any electrica l app lia nce that[...]
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4 Impor tant Safeguards For All Electr ical Appliances • Carefully read all instructions bef ore operating the appliance and save f or future reference. • Remo ve and safely discard all packaging material and promotional labels bef ore using the appliance for the first time. • Fully unwind the pow er cord before use. • Do not let the pow e[...]
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5 Y o ur M in i- Ch op pe r 1 . Large easy touch ‘POWER’ button f or fast pr ocessing 2 . Motor body sits on top of the glass processing bo wl and processing lid f or easy and ef fectiv e processing 3. Stainless steel chopping blades f or processing vegetables, herbs, nuts, hard cheese, breadcr umbs, garlic, etc. 4 . 1L gla ss pr ocess ing bo w[...]
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6 U si ng Y ou r Mi ni -C ho p p e r Befor e Fir st Use Bef ore using your mini-chopper , remo ve and safely discard all packaging m ater ials and promotional labels . Be ver y careful when handling the chopping blade, as it is ver y sharp. W ash the processing bowl, processing lid and chopping blade in w ar m, soapy w ater . Dr y thoroughly . Oper[...]
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7 Fig . 4 NOTE : Th e mi ni - c ho ppe r wi ll no t op era te un les s t he p roce ss in g li d and m oto r bod y are cor rect ly a s sem bl ed. 7 . When the f ood has been processed, turn of f the a ppliance at the pow er outlet and remov e the cord. Remov e the motor body and lid. Carefully remov e the stainless steel chopping blades from the gla[...]
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8 H in ts & Ti p s • Do not overl oad by p ut ti ng too mu ch food i nto the m in i - cho ppe r (R efer to the ta bl e bel ow for qu ant iti es) . Do not excee d th e ‘MA X’ ma rki ng o n the g la s s proce s si ng bow l. • Chop lar ger items into small pieces and process in batches; do not exceed recommended maxim um quantities . • D[...]
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9 Motor Base Alw ays ensure the mini-chopper is switched of f at the pow er outlet and that the pow er cord is unplugged from the po wer outlet bef ore cleaning. Wipe the motor body with a clean damp cloth after each use. Other Parts W ash the glass processing bo wl, processing lid and stainless steel chopping blade in w ar m soapy w ater using a m[...]
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10 T roubleshooting T able Problem Solution The motor doesn’t start or the stainless steel chopping blades do not rotate Check that the glass pr ocessing bowl, processing lid, and motor body are assembled correctly and securely in place. Check that the po wer plug is securely inserted into the power outlet and switched ‘ON’. Food is unev enly[...]
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11 Recipes Old Fashioned Mustar d Makes 8 ser vi ngs 2 tablespoons mustard seeds 1 tablespoon iced water 1 tablespoon white vinegar Pinch salt Pinch sugar 1 . Pl ace a ll i ng red ient s i nto the c hop pe r bow l an d proc es s for 15 seco nd s. Green Curr y Paste Makes 8 Se rves 2 small eschalots, diced 4cm lemon grass, sliced 2 clov es garlic, c[...]
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Page 12
Due to continual impro vement in design or otherwise, the product you purchase m ay diff er slightly from the illustration in this book. Issue A11 Kambrook - Australia Building 2, Port Air Industrial Estate 1A Hale Street Botany NSW 2019 Australia Customer Service Line 1300 139 798 Customer Service Fax 1800 621 337 www .kambrook.com.au Kambrook - N[...]