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Liebherr WS 40 manual

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Table of contents for the manual

  • Page 1

    WS 40 7081 689-00 Use and Care Man ual For Wine Cooler Man uel d’utilisation et d’entretien de l’armoire à vin réfrigérante Man ual de uso y cuidado del frigorífico para vinos[...]

  • Page 2

    2 The fe wer the grap es pr od uce d in an area , the bet ter the wine P oor , we ll- dr aine d soil s are bes t f or goo d wine s. The prope r ties of the soil influ - enc e the vit ali ty of the vine , whi ch in turn aff ects the qua lit y of the gr ap e. Clima te is ano the r f act or tha t is impo r tant f or win e. Light and air hum idi ty are[...]

  • Page 3

    3 K eep the se ope rat ing instru ctio ns in a saf e place and pass them on to the ne xt own er , whe re app lica b le . Con ten ts P a ge Saf ety ... ... ... .... ... ... ... .... ... ... .... ... ... ... .... ... ... ... .... ... ... .... ... ... ... .... ... ... ... .... ... ... .. 4 Dis pos al of Old Appli anc e ... ... ... ... .... ... ... ...[...]

  • Page 4

    4 Im porta nt Saf ety Inf orma tio n Thi s appl ian ce is int end ed f or do mest ic use only . Use the appl ian ce onl y f or its int end ed purpos e; the sto ra ge of f oo d prod ucts . F oll ow the caut ion s and saf ety wa rning s throu gho ut thi s inst ructi on man ua l inc lud ing the f ol lo win g: • T o pre v ent inj ury to yo u or dama [...]

  • Page 5

    5 • T o pre v ent pos sib le inju r y due to an el ectri cal sho c k, be sur e to disc onn ect the po we r cord or turn off the circu it bre ak er be f ore repla cin g the int erior light or clea ning the appl ian ce . • T o pre v ent pos sib le inju r y due to bro k en gla ss , use hand pro tec tio n when rep lac ing th e inte rior lig ht. •[...]

  • Page 6

    Di spo sa l of Carto n The pac kag ing is des ign ed to pro tec t the app lian ce and indiv idu al com pon ents during mo vin g and is mad e of recy cla b le mat erial s. • Cor rugat ed boa rd/ boa rd • Mol ded pol yst yre ne (f oa med , CFC- fre e poly sty- ren e) • P oly then e bags and shee ts • P oly prop yle ne str aps ! WARNING K eep [...]

  • Page 7

    Sa fet y Regu la tio ns Th e ap pl ia nce is de si gn ed to co ol and sto re win e an d be v er ag es . It is des ig ned as a h ous eh ol d ap pl i- an ce . If us ed com mer ci al ly , th e re le v an t re gu lat io ns on com me rc ial use mu st be ob se rve d. The appli anc e is set to ope ra te wit hin spe cif ic amb ien t temp er atur e limi ts [...]

  • Page 8

    8 I NST ALLA TION In sta ll ati on - Figu re 3 Put the elec tric al out let in a loc ati on wher e it doe s not inter f er e when the win e cool er is pla ced . IMP OR T AN T Do not bl oc k the v en til at io n g rill e (F ig ur e 3) . Fig ure 3 Con nec t the app lia nce ele ctric cor d to the el ectri cal out let . The appli anc e is adap ted wit [...]

  • Page 9

    9 I NST ALLA TION Re ver si ng the Doo r Hi nge s - Figur e 4 The hinge brac ket at top left is su ppli ed wit h the appli anc e. 1 Uns cre w hin ge pin . 9 Rea ssem b le lo we r hing e bra c k et on the left si de of the uni t. 10 T r ansf er plu g to the opp osi te sid e of the doo r . 2 Lif t off the doo r . 3 Pul l out sle e v e . 4 Uns cre w u[...]

  • Page 10

    O PERA TION Se tti ng the T emp era tu r e - Figur e 7 The tempe ra tur e of both com partmen ts can be set sep ar ate ly . T o red uce th e tempe ra tur e: Press the  “ DO WN “ b utt on; - on the lef t f or the upp er com partmen t, on the righ t f or the lo we r comp ar tme nt. T o inc reas e the tem per at ure : Pres s the  “UP“ b [...]

  • Page 11

    O PERA TION F or = brigh tne ss , pres s  /  ( UP/D O WN ) bu tto n to sel ect 1 = mini mu m to 5 = maxi mu m bright nes s and ac kn ow ledg e with f an b utt on. Fig ure 11 For = unit of tem per atu re , pre ss  /  (UP / DO WN) b utt on to sel ect °C = to disp la y deg re es Cel siu s, °F = to dis pla y degr ees F ah renh eit fo r te[...]

  • Page 12

    12 W INE C OOLER C OMP ARTMENT In ter io r Lig ht ing - Fig ure s 14 - 15 ! WARNING The inter ior lig ht emi ts c las s 1M lase r rad iat ion . DO NO T look dir ect ly at light or thr ough an y opt ical instr ume nts whe n the lig ht def use r is remo ved. Seve re e ye inj ury can occur . A ligh tba r is inte gr at ed int o the upp er and lo we r c[...]

  • Page 13

    13 W INE C OOLER C OMP ARTMENT St ora ge Dia gra m - Figur e 18 It is po ssib le to stor e up to 46 Bor deau x bott les of 750 ml each in y our win e cool er . Fig ure 18 Ai r Ex cha nge wit h Act iva ted Ch ar co al Fil ter - Fig ure 17 The wa y in whi ch win es con tin ue to mat ure depen ds on the ambie nt con dit ion s. The qua lit y of the air[...]

  • Page 14

    14 D EFROSTING /C LEANING Fig ure 19 K eep y our sta inle ss ste el loo kin g ne w by cle ani ng wit h a good qu alit y stai nle ss ste el cle ane r or poli sh mon thl y . Hig h qual ity st ainl ess steel cle ane rs and con dit ion ers ar e comm erci all y av aila b le . DO NO T CLEA N WIT H STEE L WOO L P AD S or ABR ASI VE P ADS. DO NO T use c le[...]

  • Page 15

    15 Cl ean in g the Mot or Co mpa rtme nt - Fig ure 20 If the motor compa r tmen t beco mes dus ty , it shou ld be cle ane d. T o do this , rem ov e the bott om v en tila - tio n gril le as f ol lo ws . CAUTION ! • T o av oid inj ury fr om sha rp edge s, wea r pr ot ect ive gl ov es bef ore per f ormi ng the f oll ow ing ste ps. • T o pre ven t [...]

  • Page 16

    Cu sto me r Serv ice If non e of the abo v e pos sib le caus es app ly , and you can not rec tif y the f au lt y our self , con tac t yo ur nea res t custo mer service rep - res ent ati v e. Indic ate the type (1) of appli anc e, inde x (2) and the ap plia nce / seria l num ber (3) as ind ica t - ed on th e mode l plate . T he mod el pla te is loc [...]

  • Page 17

    17 W ARRANTY LI EBH ER R W ARRA NT Y P LA N FUL L TW O YEAR W ARRA NTY - F or tw o ye ars fr om the dat e of origin al pur cha se , yo ur Lie bhe rr wa rr ant y co v er s all parts and lab or to rep air or repla ce an y part of the produ ct whi ch pro v es to be def ectiv e in mate - rial s or workm ans hip . FUL L FIVE YE AR W ARRA NTY - F or fiv [...]