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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Miele KM88-2, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Miele KM88-2 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Miele KM88-2. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Miele KM88-2 should contain:
- informations concerning technical data of Miele KM88-2
- name of the manufacturer and a year of construction of the Miele KM88-2 item
- rules of operation, control and maintenance of the Miele KM88-2 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Miele KM88-2 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Miele KM88-2, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Miele service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Miele KM88-2.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Miele KM88-2 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
Operating instr uctions f or the Electr ic-Gr ill Model KM 88-2 ]ö M.-Nr . 03 999 520[...]
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Page 2
Description of the appliance 1 10 2 3 4 5 4 6 7 8 9 9 Description of the appliance 2[...]
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Page 3
Description of the appliance b Control panel c Grill racks d Stainless steel lid EA 80 (Do not operate th e grill with the stainle ss steel lid in place) e Heating el ements: 15 00 W each f Lava rock tray g Power cord h Drain valve i Control for the front heating element j Indicator lamps k Control for the rear heating element Data plate Because th[...]
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Page 4
Contents Description of the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Help protect our en vironment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 W arning and Safety Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Operat [...]
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Page 5
Help protect our environment Disposal of packaging materials The trans port an d protective packin g is mostly manufac ture d from t he followin g re-usable materials: . . . Corrugated paper / car dboa r d - mostly from recycled materials. . . . P olyethyle ne foil (PE) - partly from secondary raw materials. Rather than thr owing these ma terials a[...]
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Page 6
W arnin g and Safety Instructions Wa r n i n g : When using you r Electric Grill, fo l- low basic safet y pr ecautions inc lud- ing the following: Read all instru ctions before using the grill. Use the grill o nly for its intended purpose. Do not use the uni t unless all parts are pr operly in place ac cording to the installa tion and o perating in[...]
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Page 7
W arnin g and Safety Instructions Do not a ttempt to repair or replace any par t of the appliance unless specifically recommende d in this ma- nual. All other serv icing should be re- fered to a qualified technician . Do not use water on gr ease fir es. Smother any fire or flame, or use a dry che mical or foam-type ext inguisher . Always c ook pork[...]
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Page 8
Operation The grill is divided into tw o heating areas, each regulated by its own en- ergy control. When the co ntrols are turn ed on, the corresponding indica tor lamp will illuminate. The power of the heating eleme nts can be f r eely ad- justed. T urni ng the grill on The grill w ill turn on when a setting is selected. The controls can be tur ne[...]
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Page 9
Grilling Grilling o ver lav a r oc ks Before cooking, remove t he grill racks and raise the hea ting elements. T ake the lava rocks o ut of their bag and put them in to the l ava r ock tra y . We recommend pre-heating the el- ements at sett ing ”12“ for ap prox. 5 minutes. This will allow th e food to cook usin g heat radiated by t he lava rock[...]
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Page 10
Grilling Cooking char t f or grilling over lav a roc ks, or over water . Food Setting Time in mins* Fillet Steak (40Z) - On Elements - On Racks Pork Chop Pork Keba b Lamb Chop Spare Ribs Sausage Burger Mackerel (Whole) Fish Fill et V egeta ble Foil Par cels Banana (In Skin) Fruit Kebabs 10 10 10 8 10 10 10 10 10 10 8 8 10 9 9 2 (Rare) 6 (Med.) 4 (R[...]
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Page 11
Cleaning and Care Grill rac ks The grill racks ca n be washed by hand or in a dishwashe r . If, over time, the racks become brown, the residue can be removed w ith a stainl ess steel c leaner . Grill Elements After grilling, remaining meat and fat can be bur nt off the heating element. T urn the contr ol to se tting ”12“. CAUTION: “Burning of[...]
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Page 12
After Sales Service Space for supplied data plate. In the event of pr oblems you cannot correct yourself, please cont act: Y our Miele D ealer or The Miele Service D epartment The address of the nearest Serv ice De- partment is given on the back page. When cont acting the Service Depar t- ment, pleas e have the Model and Ser- ial No. of the a pplia[...]
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Page 13
Electrical conne ction Electrical co nnection of t he appliance should be made by a qualified ele ctri- cian in accordance with local and na- tional ordinances. Note to th e installer: Please lea ve these instru ctions wi th the consume r . Power supply: Please check the dataplat e for 240 V AC; 60 Hz or 208 V AC; 60 Hz Caution: Disconnect t he app[...]
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Page 14
Electrical conne ctions FOR CANAD A ONL Y W ARNING: THIS APPLIANCE MUST BE GROUNDED Miele Fuse B o x Cap Fuse Holder Electrical connection 14[...]
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Page 15
Appliance dimens ions 11-3/8’ ’ 2’ ’ 19 5/16’ ’ 20-1/1 6’ ’ 4-1/8’ ’ 10 7/16’ ’ Appliance dimensions 15[...]
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Page 16
Install ation inst ructions This applianc e is classified as ”Y“ class for heat protection. The re may be a wall at the rear and a wall or tall cabinet at one side. On th e other side, how ever , no cabinet or wall must stand higher than the grill. There must be a minimum distance of 9-7/8" (250 mm) bet ween the ap- pliance and adjacent ca[...]
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Page 17
Install ation inst ructions Place the provided seal f under th e edge of the grill. b Appliance c T e nsioning screw d Clamp e Counte rtop f Seal T ur n the tension ing screws c counter clo ckwise until a resistan ce is felt, the n turn t he clamps d to the left. Place the appliance in pos ition, tur n the clamps and tighten the tension- ing screws[...]
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Page 18
Install ation inst ructions T o reduce the risk of fire or bur ns cause d by reaching over hea ted sur face units, locating cabinet storage s pace above t hese units sho uld be avoide d. If cabinet storage or a range hood is provided, distance A must be at le ast 30" (75 cm). A range hood ha s to exten d at least 5" (12,5 cm) beyond the f[...]
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Page 19
19[...]
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Page 20
Alteration rights reserv ed / 22 CDN, USA - 1397[...]