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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Pitco Compact Pasta Control, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Pitco Compact Pasta Control one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Pitco Compact Pasta Control. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Pitco Compact Pasta Control should contain:
- informations concerning technical data of Pitco Compact Pasta Control
- name of the manufacturer and a year of construction of the Pitco Compact Pasta Control item
- rules of operation, control and maintenance of the Pitco Compact Pasta Control item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Pitco Compact Pasta Control alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Pitco Compact Pasta Control, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Pitco service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Pitco Compact Pasta Control.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Pitco Compact Pasta Control item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
L20-269 Rev 2 (06/11) IMPORTANT FOR FUTURE REFERENCE Please complete this information and retain this manual for the life of the equipment: Model #: __________________________ Serial #: __________________________ Date Purchased: ___________________ IMPORTANT FOR FUTURE REFERENCE Please complete this information and retain this manual for the li[...]
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Page 2
Pitco Compact Pasta Control 60143701 L20-269 Rev 2 Pg. 2 of 8 Table of Contents Operation: _______________________________________________________________3 To Turn Control ON: ___________________________________________________________ 3 To Turn Control OFF: __________________________________________________________ 3 To Activate timers 1-4: ______[...]
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Page 3
Pitco Compact Pasta Control 60143701 L20-269 Rev 2 Pg. 3 of 8 Operation: Warning Make certain cook tank is filled with wa ter before turning this appliance ON. To Turn Control ON: Press the button. Display will show , , or . To Turn Control OFF: Press and hold the button. Display will show . To Activate timers 1-4: Press , , or . To Activate timers[...]
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Page 4
Pitco Compact Pasta Control 60143701 L20-269 Rev 2 Pg. 4 of 8 Programming: To enter the programming menu, press an d hold key for 3 secon ds. The display will show for program entry or for locked entry. If control is displaying [Pr--] skip the next step . To Unlock: With display showing , press the key once followed by key. Display will show . Cont[...]
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Page 5
Pitco Compact Pasta Control 60143701 L20-269 Rev 2 Pg. 5 of 8 To Exit Programming: Press and hold the key to exit. Display will show or, or, . Other Displays: Low Vat Temperature When tank temperature is below 70°F (21°C), the display will show as blanks. This is normal for cold start-up s. Heat Demand indicator is located between the first and s[...]
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Page 6
Pitco Compact Pasta Control 60143701 L20-269 Rev 2 Pg. 6 of 8 For Technicians Servi ce instructions refer to Pitco documet L22-271 “Service Manual for Compact Pa sta Control”.[...]
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Page 7
Pitco Compact Pasta Control 60143701 L20-269 Rev 2 Pg. 7 of 8 Notes: _______________________________________________ _________________ _______________________________________________ _________________ _______________________________________________ _________________ _______________________________________________ _________________ _________________[...]
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Page 8
L20-269 Rev 2 (06/11) In the event of problems with or questions about your order, please contact the Pitco Frialator factory at (603) 225-6684 Wo rldwide. website address: www.pitco. co m In the event of problems with or questions about your equipment, please contact the Pitco Frialator Authorized Service and Parts representative (ASAP) co vering [...]