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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Salter Housewares Nutri-Weigh, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Salter Housewares Nutri-Weigh one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Salter Housewares Nutri-Weigh. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Salter Housewares Nutri-Weigh should contain:
- informations concerning technical data of Salter Housewares Nutri-Weigh
- name of the manufacturer and a year of construction of the Salter Housewares Nutri-Weigh item
- rules of operation, control and maintenance of the Salter Housewares Nutri-Weigh item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Salter Housewares Nutri-Weigh alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Salter Housewares Nutri-Weigh, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Salter Housewares service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Salter Housewares Nutri-Weigh.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Salter Housewares Nutri-Weigh item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
INSTRUCTIONS AND GUARANTEE Please r ead this instruction manual befor e using the pr oduct for the first time. E Nutri-W eigh Die tary computer scale[...]
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Page 2
NUTRI-WEIGH OPERA TING INSTRUCTIONS CONTENTS P AGE 1. GETTING ST ARTED 1 2. WEIGHING 1 3. KEYP AD 3 4. ANAL YSING YOUR FOODS 4 5. NUTRI-WEIGH UNIQUE MEMORY FUNCTIONS a) Memorising Y our Foods 4 b) Reviewing Nutritional V alues in Memory 4 c) Setting Y our T arget V alues 4 d) Viewing Y our Remaining Balance 5 e) Resetting Memory 5 f) Adding ‘ABSE[...]
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Page 3
NOTE: THE INFORMA TION PROVIDED BY THIS PRODUCT SHOULD BE USED IN CONJUNCTION WITH PROFESSIONAL DIET AR Y ADVICE. AL WA YS CONSUL T YOUR DOCTOR BEFORE STAR TING A WEIGHT LOSS AND/OR EXERCISE PROGRAM. 1. GETTING ST ARTED a) Remove all packaging including any plastic covering on the display screens and . b) Insert the 4 AA batteries into the battery [...]
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Page 4
3 4 Diagram 3. 3. KEYP AD The alphanumeric keypad operates in a similar way to the keypad on a mobile phone. The majority of the alphanumeric keys have three letters and one number assigned. a) T o enter a food name, press the appropriate key repeatedly until the desir ed letter appears on the display . b) Wait a second for the cursor to r eappear [...]
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Page 5
6 5 NOTE: i. T arget values can be altered at anytime by r epeating steps 1-5 above. ii. It is not necessary to fill in target values for every nutritional category . Y ou can just set those that you are most interested in and leave the others at zero. iii. T arget values should be limited to a maximum period of 7 days. d) Viewing Y our Remaining B[...]
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Page 6
8 7 8. EDITING FOOD ENTRIES If you need to edit any of the foods that you have added to the database, follow the instructions below: a) T ur n on the scale and press MENU b) Scroll down to the EDIT FOOD ITEM option, then press ENTER c) T ype the name of the food to be edited. Y ou then have the option to edit the name of the food (if required) by d[...]
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Page 7
EF G 211 V ale Road, T onbridge, Kent, TN9 1SU, England www .salterhousewares.com www .livingwithsalter .com REF: SL166 GUARANTEE This product is intended for domestic use only . Salter Housewares Ltd. will repair or replace the product, or any part of this pr oduct, (excluding batteries) free of char ge if within 10 years of the date of purchase, [...]