English dropdown-ico

Sharp R1880L manual

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32

Go to page of

Similar user manuals

A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Sharp R1880L, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Sharp R1880L one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Sharp R1880L. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Sharp R1880L should contain:
- informations concerning technical data of Sharp R1880L
- name of the manufacturer and a year of construction of the Sharp R1880L item
- rules of operation, control and maintenance of the Sharp R1880L item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Sharp R1880L alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Sharp R1880L, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Sharp service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Sharp R1880L.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Sharp R1880L item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    Read all instructions carefully bef ore using the oven. OVER THE RANGE CONVECTION MICROWAVE OVEN OPERATION MANUAL MODEL R-1880L[...]

  • Page 2

    2 T o aid in reporting this microwave oven in case of loss or theft, please record below the model number and serial number located on the unit. We also suggest you record all the information listed and retain for future reference. MODEL NUMBER _______________________ SERIAL NUMBER _____________ DA TE OF PURCHASE ______________________ DEALER _____[...]

  • Page 3

    3 CONTENTS For Custo mer Assistance ............................ 2 Precautions to A void Possible Exposure to Excessive Microwave Energy ................................. 2 Contents ...................................................... 3 Consumer Limited W arranty ...................... 4 Product Information Card .......................... 4 Impor[...]

  • Page 4

    4 The Product information card should be completed within ten days of purchase and returned. W e will keep it on file and help you access the information in case of loss, damage or theft. This will also enable us to contact you in the unlikely event that any adjustments or modifications are ever required for your oven. PRODUCT INFORMA TION CARD S[...]

  • Page 5

    5 SAVE THESE INSTRUCTIONS When using electrical appliances basic safety precautions should be followed, including the following: W ARNING - T o reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: 1. RE AD ALL INST RUC TI ONS BE FO RE US ING THE APPLIANCE. 2. Read and follow the specific “[...]

  • Page 6

    6 Unpacking and Examining Y our Oven Carefully remove oven from carton. SA VE THE CARTON AS IT MA Y MAKE INST ALLA TION EASIER. Remove: 1. all packing materials from inside the oven cavity; however , DO NOT RE- MOV E THE W A VEG UID E COV ER , whic h is loca te d on the cei li ng in the ov en cavity . Check to see that there are Installation Instru[...]

  • Page 7

    7 ABOUT YOUR OVEN This Operation Manual is valuable: read it carefully and always save it for reference. A good microwave cookbook is a valuable asset. Check it for microwave cooking principles, techniques, hints and recipes. NEVER u s e t h e o v e n w i t h o u t t h e t u r n t a b l e a n d support nor turn the turntable over so that a large di[...]

  • Page 8

    8 INFORMA TION YOU NEED TO KNOW ABOUT MICROW A VE COOKING • Arrange food carefully . Place thickest areas towards outside of dish. • W atch cooking time. Cook for the shortest amount of time indicated and add more as needed. Food severely overcooked can smoke or ignite. • Cover foods while cooking. Check recipe or cook- book for suggestions: [...]

  • Page 9

    9 INFORMA TION YOU NEED TO KNOW ABOUT UTENSILS AND COVERINGS It is not necessary to buy all new cookware. Many pieces already in your kitchen can be used successfully in your new microwave convection oven. The chart below will help you decide what utensils and coverings should be used in each mode. DISH CHECK . If you wish to check if a dish is saf[...]

  • Page 10

    10 BOTTOM VIEW (Rear of Microwave) 1. Oven door with see-through window . 2. Door hinges. 3. W aveguide cover DO NOT REMOVE. 4. T urntable motor shaft. 5. Oven light. It will light when oven is operating or door is open. 6. Safety door latches. The oven will not operate unless the door is securely closed. 7. One touch DOOR OPEN button. Push to open[...]

  • Page 11

    1 1 21-22 21-22 22 22 21 23 24 25 12 26 14 21 INTERACTIVE DISPLA Y Words will light in the display to indicate features and cooking instructions. Number next to the control panel illustration indicates page on which there are feature descriptions and usage information. 14 14 26 TOUCH CONTROL P ANEL 12 17 13 13 15 17 18 26-27 27[...]

  • Page 12

    12 • Before operating your new microwave oven make sure you read and understand this operation manual completely . • Before the oven can be used, follow these proce- dures: 1. Plug in the oven . Clos e the door . The oven dis - pla y will show ENJOY YOUR OVEN PRESS CLEAR AND PRESS CLOCK . 2. T ouch the Stop/Clear pad. : will appear . 3. T ouch [...]

  • Page 13

    13 MANUAL MICROW A vE OPERA TION ST ART T ouch On TIME COOKING - MICROW A VE Y our oven can be programmed for 99 minutes 99 seconds (99.99). Always enter the seconds after the minutes, even if they are both zeros. • Suppose you want to cook for 5 minutes at 100% PROCEDURE DISPLA Y 1 2 T ouch ST ART/T ouch On pad. Enter cooking time. 5 0 0 0 5.00 [...]

  • Page 14

    14 F AN HI/LO The fan will automatically start when heat rises from range surface units or burners. This protects the micro- wave oven from excessive temperature rise. The fan will stay on until the temperature decreases. It cannot be turned off manually during this time. For ot her use s, pre ss Fan Hi/L o pad to sel ect fa n speed or turn fan off[...]

  • Page 15

    15 15 PROCEDURE DISPLA Y 1 2 3 Defrost automatically defrosts ground meat, steaks, chicken pieces. • Suppose you want to defrost a 2.0 pound steak. DEFROST 4 After the 1st stage, open the door . T urn steak over and shield any warm portions. Close the door . After the 2nd stage, open the door . Shield any warm portions. Close the door . 5 6 After[...]

  • Page 16

    16 MICROW A vE FEA TURES MANUAL DEFROST If the food that you wish to defrost is not listed on the Defrost Chart or is above or below the limits in the “Amount” column on the chart, you nee d to defrost manually . Y ou can def ro st any fr oz en foo d, eit he r raw or prev io usl y cooked, by using power level 3. Follow the exact 3-step proced u[...]

  • Page 17

    17 PROCEDURE PROCEDURE F O O D AMOUNT PROCEDURE SENSOR POPCORN REGULAR will be displayed repeatedly . After cooking, ENJOY will be displayed. MICROW A vE FEA TURES INST ANT SENSORS Y our oven ha s I nsta nt Sens or Popc orn and In stan t Sensor Reheat. T o use either of the Instant Sensors, simply touch the chosen pad. The oven will start auto- mat[...]

  • Page 18

    18 MICROW A vE FEA TURES • Suppose you want to cook a baked potato. SENSOR COOK PROCEDURE DISPLA Y 1 2 SENSOR COOK CHART F O O D AMOUNT PROCEDURE 3 T ouch Sensor Cook pad. SELECT NUMBER FOOD BAKED PRESS POTATO START 1 Select desired sensor setting. T ouch 1 to cook baked potatoes. T ouch ST ART/ T ouch On pad. When sensor detects the vapor emitte[...]

  • Page 19

    19 MICROW A vE FEA TURES SENSOR COOK RECIPES Cranberry Fluff Makes 6 to 8 servings 2 cups fresh cranberries 1/2 pint whipping cream, whipped or 1 cup water 1 carton (8 ounces) non-dairy whipped topping 3/4 cup sugar 1 carton (3 ounces) orange flavored gelatin 1 Combine cranberries, water and sugar in a 2-quart casserole. Cover with wax paper . Mic[...]

  • Page 20

    20 MICROW A vE FEA TURES SENSOR COOK RECIPES (CONTINUED) Mexican Seasoned Potatoes Makes 6 to 8 servings 4 medium baking potatoes (8 ounces each) 1/2 teaspoon oregano leaves 1/4 cup olive oil 1/4 teaspoon ground cumin 1 tablespoon instant minced onion 1/2 teaspoon salt 1/2 teaspoon chili powder 1 Cut each potato lengthwise into 4 equal wedges. Plac[...]

  • Page 21

    21 2 3 4 PROCEDURE DISPLA Y 1 2 3 T ouch ST ART/T ouch On pad. No food in oven. ST ART T ouch On 4 T ouch ST ART/T ouch On pad. ST ART T ouch On TO PREHEA T AND COOK WITH CONVECTION Y our oven can be programmed to combine preheating and convection cooking operations. Y ou can preheat at the same temperature as the convection temperature or change i[...]

  • Page 22

    22 O v E N TEMPERA TURE MICROW A vE POWER PROCEDURE DISPLA Y 1 PROCEDURE DISPLA Y 2 TO PREHEA T AND COOK WITH AUTOMA TIC MIX Y our oven can be programmed to combine pre- heating and Automatic Mix cooking operations. Y ou can preheat at the same temperature as the preset combination temperature or change it to a different temperature. • Suppose yo[...]

  • Page 23

    23 This section of the Operation Manual offers instruc- tions for preparing 12 popular foods using Bake, Roast and Broil. After selecting the desired feature, follow the directions indicated in the display . For helpful hints, simply touch Custom Help anytime HELP is lighted in the display . CONvECTION AUTOMA TIC MIx FEA TURES SETTING/FOOD 1. Cake [...]

  • Page 24

    24 PROCEDURE DISPLA Y ROAST Roast automatically roasts poultry , chicken pieces, turkey breast or pork loin. • Suppose you want to roast a 3.0 pound chicken. T ouch Roast pad. 1 T ouch number pad. (Ex: for chicken touch 1 .) 2 3 T ouch number pad to enter weight. (Ex: 3.0) NUMBER SELECT FOOD T ouch ST ART/T ouch On pad. 4 After Roast cycle end, a[...]

  • Page 25

    25 CONvECTION AUTOMA TIC MIx FEA TURES CONvECTION AUTOMA TIC MIx FEA TURES BROIL CHART SETTING/FOOD AMOUNT PROCEDURE 1. Hamburgers 1 - 8 pieces 1/4 lb each 2. Chicken Breast (Boneless) 0.5 - 2.0 lb 3. Steaks 0.5 - 2.0 lb 4. Pork Chops (Boneless) 0.5 - 2.0 lb Use this setting to broil hamburger patties. Place on low rack. Arrange pieces on low rack.[...]

  • Page 26

    1 2 3 4 5 26 The oven can be programmed for up to 4 automatic cooking sequences for the microwave mode and 3 automatic cooking sequences for convection mode, switching from one setting to another automatically . Sometimes cooking directions tell you to start on one power level and then change to a different power level. Y our oven can do this autom[...]

  • Page 27

    27 1 2 3 4 5 6 7 PROCEDURE NOTE: 1. Auto Start can be used for manual cooking, Bake/ Roast/Broil, if clock is set. 2. If the oven door is opened after programming Auto Start, it is necessary to touch the ST ART/T ouch On pad for the time of day to appear in the readout so that the oven will automatically begin programmed cooking at the chosen Auto [...]

  • Page 28

    28 EXTERIOR The outside surface is precoated metal and plastic. Clean the outside with mild soap and water; rinse and dry with a soft cloth. Do not use any type of household or abrasive cleaner . DOOR Wipe the window on both sides with a damp cloth to remove any spills or spatters. Metal parts will be easier to maintain if wiped frequently with a d[...]

  • Page 29

    29 CLEANING AND CARE F AN The fan will automatically start when heat rises from range surface units or burners and when convection, high mix, low mix or the broil settings are used. This protects the microwave oven from excessive tem- perature rise. The fan will stay on until the temperature decreases. It cannot be turned off manually during this t[...]

  • Page 30

    30 Please check the following before calling for service: 1. Place one cup of water in a glass measuring cup in the oven and close the door securely . Operate the oven for two minutes at HIGH 100%. A. Does the light come on in the oven? YES _____ NO _____ B. Does the cooling fan work? YES _____ NO _____ (Put your hand over the top ventilation openi[...]

  • Page 31

    31 SPECIFICA TIONS ★ The International Electrotechnical Commission’s standardized method for measuring output wattage. This test method is widely recognized. ★★ Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding food is less. In compliance with standards set by: FCC – Federal Communic[...]

  • Page 32

    If ENJOY YOUR OVEN PRESS CLEAR AND PRESS CLOCK is in the display , first touch Stop/Clear . ® SHARP ELECTRONICS CORPORA TION Sharp Plaza, Mahwah, NJ 07430-2135 Carousel ® is a registered trademark of Sharp Corporation. PRintED in USA ST ART T ouch On 1 3 0 ST ART T ouch On POWER LEVEL x 5 2 0 1 325F COOKING PRESS START TIME ENTER For more comple[...]