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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Smeg SUK61CMFA, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
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First and foremost, an user manual of Smeg SUK61CMFA should contain:
- informations concerning technical data of Smeg SUK61CMFA
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Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Smeg SUK61CMFA alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Smeg SUK61CMFA, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Smeg service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Smeg SUK61CMFA.
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Table of contents for the manual
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Page 1
Index 3 1 INSTRUCTIONS FOR SA F E AND PROPER US E _ _______________________________ 4 2 INSTALLATION OF THE APPLIANCE __________________________________________6 3 DESCRIPTION OF CONTROLS ______________________________________________9 4 USE OF THE COOKING HOB _______________________________________________11 5 USE OF THE OVEN _____________________[...]
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Page 2
Introduction 4 1 INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND TH EREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PL ACE FOR THE WHOLE WORKING LIFE OF THE COOKER. WE ADVISE READING THIS MANUAL AND ALL TH E INSTRUCTIONS THEREIN BEFORE USING THE COOKER. ALSO KEEP THE SERIES OF NOZZLES SUPPLIED. IN[...]
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Page 3
Introduction 5 THE APPLIANCE IS DESIGNED FOR USE BY ADULTS . DO NOT ALLOW CHILDREN TO GO NEAR OR PLAY WITH IT. IF THE APPLIANCE IS TO BE POSITIONED ON A PLATFORM IT MUST BE INSTALLED IN SUCH A WAY AS TO PREVENT IT FROM SLIPPING OFF THE FORMER. ATTENTION : IN CASE OF A CRACK BEING DE TECT ED IN THE GLAZED CERAMIC HOB , IMMEDIATELY DISCONNECT FROM MA[...]
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Page 4
Instructions for the installer 6 2 INSTALLATION OF THE APPLIANCE It is the law that all appliances are installed by competent persons . This appliance may be installed next to a wall which is higher th an the appliance, with a minimu m distance of 50 mm from the side of the appliance, as shown in the diagram showing the c orrec t installation condi[...]
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Page 5
Instructions for the installer 7 2.1 Electrical connection Make sure that the power line voltage matches the specifications indicated on the rating plate located inside the storage compartment. This rating plate must never be remo ved. If the appliance is connected to the supply by means of a fixed connection, install a multipolar cut-out device on[...]
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Page 6
Instructions for the installer 8 2.2 Wall fixing • Stretch out the chain attached to the cooker horizontally so that the other end touche s the wall. • Mark the wall in the position where the hole is to be drilled. • Drill the hole, inse rt the finned dowels and attach the chain. • Move the cooker up against the wall.[...]
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Page 7
Instructions for the user 9 3 DESCRIPTION OF CONTROLS All the cooker controls and commands are on the front panel. FRONT RIGHT-HA ND COOKING ZONE OVEN THERMOSTAT REAR RIGHT-HA N D COOKING ZONE OVEN FUNCTIONS REAR LEFT-HAND COOKING ZONE VARIABLE GRILL FRONT LEFT-HAN D COOKING ZONE Before using the oven check that the el ectronic programmer is showin[...]
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Page 8
Instructions for the user 10 ELECTRIC OVEN TH ERMOSTAT KNOB Selection of cooking temperature is carried out by turning the knob clockwise to the required temperature, between 50 ° and 260 °C. If the appliance has an electric oven, the warning li ght will come on when the oven is heating up. When it goes out it means that the requi red temperature[...]
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Page 9
Instructions for the user 11 4 USE OF THE COOKING HOB 4.1 Cooking zones The appliance features 4/5 co oki ng zo nes of different diameter and power. Their positio n is clearly in dicated by circle s and the heat given off is defined by the markings on the glass su rface. The 5 cooking zones are of the HIGH-LIGHT type and come on after a few seconds[...]
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Page 10
Instructions for the user 12 5 USE OF THE OVEN For those models with el ectronic programmer, bef or e using the ove n make sure that the displa y shows the symbol . For those models with analogue clock and timer, place on the sym bol . 5.1 Warnings and general advice Before using the oven for the first time, pre-heat it to maxim um temperature (250[...]
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Page 11
Instructions for the user 13 How to use the gril Once the grill is lit, the red warning light will come o n. Leave the oven to heat up for five minutes before placing the food inside. Food should be flavoured and basted with oil or melted butter before coo king. An oven dish should be used to contain the sauces. The food should be pla ced on the ov[...]
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Page 12
Instructions for the user 14 6 ELECTRONIC PROGRAMMER (O NLY ON EQUIPPED MODELS) LIST OF FUNCTIONS MINUTE-COUNTER KEY COOKING TIME KEY END-OF-COOKING KEY DECREASE TIME KEY INCREASE TIME KEY 6.1 Clock adjustment When using the oven for the first time, or after a power failu re, the display flashes regularly and indicates . Press the keys and at the s[...]
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Page 13
Instructions for the user 15 6.4 End of cooking When cooking is over, the oven will automatically sw itch off and, at the same t ime, an intermittent alarm will sound. After switchi ng off the alarm, the di splay will on ce again show th e right time together with the symbol , indicating that the oven has returned to manu al ope ration mode. 6.5 Ad[...]
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Page 14
Instructions for the user 16 7 CLEANING AND MAINTENANCE 7.1 Cleaning stainless steel and enamelled versions To maintain stainless steel in g ood condition it mu st be cleaned regula rly after each use, once it ha s cooled down. 7.1.1 Ordinary Daily Cleaning To clean an d preserve the sta inless steel surface s, always use only specific products tha[...]
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Page 15
Instructions for the user 17 7.3 Cleaning of oven For best oven upkeep clea n regularly after having allo wed to cool. Take out all removable parts. • Clean the oven grill with hot water and non-ab ra sive detergent. Ri nse and dry. • Clean the internal walls of the oven wit h a soft ammoniac-so aked cloth. Rinse and d ry. If there are still st[...]
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Page 16
Instructions for the user 18 8 EXTRAORDINARY MAINTENANCE The oven may req uire extraordinary maintenan ce or repl acement of parts su bject to wear such as seals, bulbs, and so on. The followi ng instructio ns describe how to carry out these minor maintenance operations. Before any intervention, disconnect the power supply of the device. 8.1 Lubric[...]