Tricity Bendix BS680-1 manual

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- informations concerning technical data of Tricity Bendix BS680-1
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- safety signs and mark certificates which confirm compatibility with appropriate standards

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Table of contents for the manual

  • Page 1

    19 MODEL NO. Better Products. Better Value. BS 680/1 OPERATING AND INSTALLATION INSTRUCTIONS[...]

  • Page 2

    MODEL NO. BS 680 Voltage: 230/240 Volts AC 50Hz Wattage: 2.7/2.9kW Height: 595 mm Width: 595 mm Depth: 545 mm (excluding handles and knobs) Weight: 37kg This appliance carries the C.E. mark. This appliance complies with European Council Directive 72/23/EEC. TECHNICAL DETAILS[...]

  • Page 3

    Please follow these instructions step by step to install and operate your oven safely and easily . Technical Details ..................................... .................................. 2 Contents ..................................... .......................................... 3 Preface ..................................... ....................[...]

  • Page 4

    The Fan Oven ..................................... .................................... 2 3 Uses of the Fan Oven ..................................... ....................... 2 3 Selecting the Fan Oven ..................................... ..................... 2 3 Things to Note ..................................... ..............................2[...]

  • Page 5

    Dear Customer, Thank you for buying a Tricity Bendix built-in oven. With our 80 years experience in developing and manufacturing the very best in U.K. cookers, you can be assured that you have purchased a hard working, reliable, quality cooker. In addition Tricity Bendix cookers comply with British Standard safety and performance requirements. They[...]

  • Page 6

    THESE WARNINGS ARE PROVIDED IN THE INTERESTS OF YOUR SAFETY. ENSURE THAT YOU UNDERSTAND THEM ALL BEFORE INSTALLING OR USING THE COOKER. PLEASE READ CAREFULLY BEFORE INSTALLATION This cooker is heavy and care must be taken when moving it. Ensure that all packaging, both inside and outside the cooker has been removed before the cooker is used. Do not[...]

  • Page 7

    Ensure that all vents are left unobstructed to ensure ventilation of the oven cavity. You must ensure that the grill control is in the 'OFF' position when the timer control has been set for automatic cooking. Ensure that the anti-tilt shelves are put in place correctly. Refer to instructions on page 23. Never line any part of the cooker w[...]

  • Page 8

    THINGS YOU NEED TO KNOW WARNINGS: This cooker must be installed by a qualified electrician/competent person. Safety may be impaired if installation is not carried out in accordance with these instructions. This cooker must be earthed. Do not remove the screws from the earth tab extending from the oven mains terminal block (Fig. 8). Before connectin[...]

  • Page 9

    NOTE: It is good practice to: Fit an Earth Leakage Circuit Breaker to your house wiring. Wire your appliance to the latest IEE regulations. PREPARING CABINET FOR FITTING OF OVEN Make sure the cabinet is the correct size for the appliance to be fitted (Ref. Fig.3 and 4.) If the size is between 565-570mm, then the cabinet should be modified so that a[...]

  • Page 10

    10 Fig. 4 Built In Installation. RECOMMENDED CABINET DIMENSIONS (IN MILLIMETRES) Fig.3 Built Under Installation. 560 min 570 max 550 min 540 540 550 min 560 min 570 max 600 min Cross section through cabinet showing oven positioned Cross section through cabinet showing oven positioned 600 600 570 570 585 595 595 5 5 2000 Recommended 5 5 5[...]

  • Page 11

    PREPARING CABLE We recommend you use a new length of cable to ensure your safety. Ensure you have the correct length of cable appropriate to the wiring method you are using. When fitting new cable allow sufficient cable for removal of the unit at a later date, should it be necessary. Score, but do not cut through, around the sheathing with a knife [...]

  • Page 12

    CONNECTING TO THE MAINS TERMINAL Warning: This cooker must be earthed. Make connection as shown in Fig. 8 by proceeding as follows:- Preform wires to the appropriate shape to suit fitting into the mains terminal block. Strip inner insulation on wires using wire strippers. Twist the bared wires using pliers. Cut bared wires 10mm away from the end of[...]

  • Page 13

    FITTING INTO THE CABINET IMPORTANT: Ensure that the oven is switched off at the wall before any further work is carried out. Using a tape measure establish the internal width of the cabinet. Refer to page 9 if greater than 565mm. Position the cooker in front of the cabinet. See Fig. 9. Take out all oven furniture before installation to reduce the w[...]

  • Page 14

    WARNING: THIS COOKER MUST BE EARTHED GETTING TO KNOW YOUR OVEN A - Automatic Timer E - Oven Temperature Control B - Oven Indicator Neon F - Dual Grill Control C - Dual Grill Indicator Neon D - Selector Thermal Grill Dual Grill Fan Oven 14 C D E F B A This cooker complies with Radio interference requirements of the EEC Directive 87/308/EEC INTRODUCT[...]

  • Page 15

    RATING PLATE Record the model and serial numbers on the back cover of this instruction book from the rating plate. This is situated on the lower front frame of the cooker and can be seen upon opening the oven door. The cooker must be protected by a suitably rated fuse or circuit breaker. The rating of the cooker is given on the rating plate. We sug[...]

  • Page 16

    GRILL AND OVEN FURNITURE The following items of oven furniture have been supplied with the cooker. 1 grill pan 1 grill pan handle 1 grill pan grid 1 grill deflector 2 straight shelves Scuffing of the Stayclean oven lining by the oven furniture pack may occur during transit. These marks will disappear after the oven elements have been burnt off for [...]

  • Page 17

    A CLOCK SETTING KNOB B START TIME SETTING KNOB C SECOND HAND (RED) D START TIME INDICATOR (GREEN) E HOUR HAND (GOLD) F DISPLAY WINDOW G MANUAL SYMBOL ( ) H MINUTE HAND (GOLD) 1. TO SET THE TIME OF DAY The clock will operate when the cooker is switched ON at the wall. To set the time of day, pull out and turn setting knob (A) clockwise until the rig[...]

  • Page 18

    Turn setting knob (A) clockwise, without pulling it out until "0" or the manual symbol ( ) appears in the display window as Fig. 4. 5. HOW TO SET THE AUTOMATIC TIMER When using the automatic timer for the very first time, it is advisable to let it operate while you are at home. The timer can be checked to show that it is operating correct[...]

  • Page 19

    B) TO START COOKING NOW, THEN SWITCH OFF AUTOMATICALLY Follow the first 3 points under section 5 A) above, and then: iv) To set the length of time you want the food to cook; turn setting knob (A) clockwise, without pulling it out, until the required cooking period can be seen in the display window e.g. 120 minutes (2 hours) as Fig. 9. v) Turn the o[...]

  • Page 20

    6. NOTES FOR AUTOMATIC COOKING * It is advisable to leave food in the oven for as short a time as possible before automatic cooking. Always ensure commercially prepared food is well within its use by date and that home prepared food is fresh and of good quality. * When cooking is complete, do not leave food to stand in the oven, but remove and cool[...]

  • Page 21

    1) Turn the selector to Dual Grill. 2) Turn the grill control clockwise for full grill or anticlockwise for the centre section only. THINGS TO NOTE THE OVEN DOOR MUST BE LEFT OPEN DURING GRILLING The dual grill operates independently of the oven. The cooling fan for the controls will operate when grilling. The grill indicator neon will illuminate. [...]

  • Page 22

    HINTS AND TIPS Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats and juices. Food such as fish, liver and kidneys may be placed directly on the grill pan if preferred. Adjust the grid and grill pan runner position to allow for different thicknesses of food. Position the foo[...]

  • Page 23

    1) Turn the selector to Fan Oven. 2) Turn the temperature control to the required setting. THINGS TO NOTE The oven neon will glow until the oven has reached the desired temperature and then go out. It will cycle ON and OFF periodically during cooking showing that the temperature is being maintained. The oven fan will operate continually during cook[...]

  • Page 24

    HINTS AND TIPS Arrange the shelves in the required positions before switching the oven ON. Shelves are numbered from the bottom upwards. When cooking more than one dish in the fan oven, place dishes centrally on different shelves rather than cluster several dishes on one shelf, this will allow the heat to circulate freely for the best cooking resul[...]

  • Page 25

    The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by 10°C to suit individual preferences and requirement. FAN OVEN FOOD SHELF POSITION COOKING TEMP °C Biscuits Bread Bread rolls/buns Cakes: Small & Queen Sponges Victoria Sandwich Madeira Rich Fruit Christmas Gingerbread Meringues [...]

  • Page 26

    USES OF THERMAL GRILLING Thermal grilling offers an alternative method of cooking food items normally associated with conventional grilling. The grill element and the fan operate together, circulating hot air around the food. The need to check and turn food is reduced. Thermal grilling helps to minimise cooking smells in the kitchen and allows you [...]

  • Page 27

    HINTS AND TIPS Prepare foods in the same way as for conventional grilling. Brush lean meats and fish lightly with a little oil or butter to keep them moist during cooking. Most food should be placed on the grill pan grid in the 'high' position in the grill pan to allow maximum circulation of air around the food. Accompaniments such as tom[...]

  • Page 28

    USES OF DEFROST FEATURE This function enables you to defrost most foods faster than some conventional methods as the oven fan circulates air around the food. It is particularly suitable for delicate frozen foods which are to be served cold e.g. cream filled gateaux, cakes covered with icings or frostings, cheesecakes, biscuits, scones etc. It is pr[...]

  • Page 29

    Care must be taken when handling foods in the home. Always follow the basic rules of food hygiene to prevent bacterial and microbial growth and cross contamination when preparing, reheating, cooking, cooling, defrosting and freezing foods. 1. Always ensure food you purchase is of good quality and in prime condition. Shop at a reliable source and bu[...]

  • Page 30

    BEFORE CLEANING THE COOKER ALWAYS ALLOW THE COOLING FAN TO COOL THE COOKER DOWN BEFORE SWITCHING OFF THE ELECTRICITY SUPPLY. CLEANING MATERIALS Before using any cleaning materials on your cooker, check that they are suitable and that their use is recommended by the manufacturer. Cleaners that contain bleach should NOT be used as they may dull the s[...]

  • Page 31

    3. Hold the door glass securely in place with one hand before removing the screws completely with the other hand. 4. Using both hands, gently tilt the top of the door glass towards you. Lift slightly to disengage the locators from the two bottom brackets. 5. Clean the outer and inner glass using hot soapy water or Flash Cream cleaner. DO NOT try to[...]

  • Page 32

    REPLACING THE OVEN LIGHT BULB The type of bulb required is a 300C 25 watt small Edison Screw. Part number 572 491 5431-00/1. (Available through Tricity Bendix service centres). CAUTION : DISCONNECT THE COOKER FROM THE ELECTRICITY SUPPLY BEFORE REPLACING THE BULB. Open the oven door and remove the shelves to enable easy access to the oven light asse[...]

  • Page 33

    We strongly recommend that you carry out the following checks on your cooker before calling a Service Engineer. It may be that the problem is a simple one which you can solve yourself without the expense of a service call. If our Service Engineer finds that the problem is listed below you will be charged for the call whether or not the cooker is un[...]

  • Page 34

    HELP US TO HELP YOU Please determine your type of enquiry before writing or telephoning. SERVICE It is a recommendation by the manufacturer that annual servicing of the product is done by the manufacturers approved service organisation. In the event of your appliance requiring service Tricity Bendix have an arrangement with Electrolux Group Service[...]

  • Page 35

    The Regional Electricity Companies are responsible for the servicing of cookers sold by their own outlets. The telephone numbers can be found in the telephone directory. Service for cookers bought from other outlets can be obtained by calling the nearest Customer Service Centre on the numbers given below. The areas are defined by Postcode for easy [...]

  • Page 36

    GLASGOW EH FK G KA KY1-16 ML PA1-23, PH1-7 0141-647-4381 Electrolux After Sales Service 20 Cunningham Road Clyde Estate Rutherglen Glasgow G73 1PP GUERNSEY All Codes 01481-46931 Guernsey Electricity PO Box 4 Vale Guernsey Channel Islands HAVERFORDWEST SA33-39 SA41-44 SA61-73 01437-710914 Electrolux After Sales Service C Butherway 1 Church Road. Roc[...]

  • Page 37

    LANCASTER LA1-23 01772-316175 Electrolux After Sales Service NL Services Unit 333 Ranglet Road Walton Summit Bamber Bridge Preston, Lancashire PR5 8AR LEEDS BD DN1-7, 10-12, HD HG HX LS S WF YO1-3, 5-8 DE NG1-22 & 25 0113-2608511 Electrolux After Sales Service 64-66 Cross Gates Road Leeds LS15 7NN LINCOLN DN21 sub codes 1 2 & 5 only, LN1, 2[...]

  • Page 38

    REDRUTH TR1-20, 26, 27 PL10-15, 17, 18, 22-35 01209-314407 Electrolux After Sales Service Cornwall Domestic Service Unit 7D Pool Industrial Estate Wilson Way Redruth Cornwall TR15 3QW ROTHSAY PA20 01700-504777 Electrolux After Sales Service D McGlashan Walker Walker Engineering Glenmhor Upper Serpentine Rothesay PA20 SHETLAND Own Sales 01595-692225[...]

  • Page 39

    39 GUARANTEE CONDITIONS We, Tricity Bendix, undertake that if within 12 months of the date of the purchase this Tricity Bendix appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF ANY CHARGE for labour, materials or carriage on condition [...]

  • Page 40

    RATING PLATE REFERENCE MAKE AND MODEL NO. SERIAL NO. DATE OF PURCHASE IMPORTANT NOTICE In line with our continuing policy of research and development, we reserve the right to alter models and specifications without prior notice. This handbook is accurate at the date of printing, but will be superseded and should be disregarded if specifications or [...]