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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Viking DGCU1655BSW, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
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Table of contents for the manual
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Page 1
F20561C EN (061011) Viking Range Corporation 111 Front Str eet Greenwood, Mississippi 38930 USA (662) 455-1200 For product information, call 1-888-VIKING1 (845-4641) or visit the Viking Web site at vikingrange.com Viking Use & Car e Manual Pr ofessional Built-in Gas Cooktops[...]
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Page 2
Getting Started W arnings and Important Safety Infor mation ______________________4 Before Using Cooktop _______________________________________10 Cookware ________________________________________________10 Product Contr ols Cooktop Features ___________________________________________11 Operation Surface Operation __________________________________[...]
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Page 3
5 Getting Started 4 W arning and Important Safety Instructions appearing in this manual are not meant to cover all possible conditions and situations that may occur . Common sense, caution, and care must be exer cised when installing, maintaining, or operating this appliance. AL W A YS contact the manufacturer about problems or conditions you do no[...]
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Page 4
7 Getting Started 6 Getting Started In Case of Fire T urn off appliance and ventilating hood to avoid spreading the flame. Extinguish flame, then turn on hood to remove smoke and odor . • Smother fire or flame in a pan with a lid or cookie sheet. • NEVER pick up or move a flaming pan. • DO NOT use water on grease fires. Use baking soda, a dry[...]
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Page 5
9 Getting Started 8 Getting Started IMPORT ANT– Please Read and Follow Cookware Safety (c on t. ) • T o minimize burns, ignition of flammable materials and spillage due to unintentional contact with the utensil, DO NOT extend handles over adjacent surface burners. AL WA YS turn pan handles toward the side or back of the appliance, not out into [...]
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Page 6
11 1 0 Getting Started All products ar e wiped clean with solvents at the factory to remove any visible signs of dirt, oil, and grease which may have r emained from the manufacturing process. Clean your gas glass top befor e the first time you use it. A thorough cleaning with a glass top cleaner is r ecommended. Before cooking, clean the cooktop th[...]
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Page 7
12 Operation 13 Lighting Burners All burners are ignited by electric ignition. There ar e no open-flame, “standing” pilots. Surface Burners-Automatic Reignition T o light the surface burners, push and turn the appropriate contr ol knob counterclockwise to any position. This control is both a gas valve and an electric switch. Burners will ignite[...]
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Page 8
15 Product Car e 14 Operation Cooking Substitutes Charts In many cases, a recipe r equires an ingredient which is not r eadily available or calls for a unit of measure that is not easily r ecognized. The following charts have been provided as useful guides in these situations. Ingredient Substitutes Recipe calls for: Substitute with: 1 tbsp. cornst[...]
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Page 9
16 17 Product Car e Product Car e Burner Head If ports on burner head are clogged, clean with a straight pin. DO NOT enlarge or distort the ports. DO NOT use a toothpick to clean the ports. When replacing burner head, carefully align the 2 tabs underneath the burner head with the outside edge of bur ner base. Make sure the tabs ar e not aligned wit[...]
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Page 10
18 Product Car e 19 Product Car e Glass Ceramic T op Cleaning of glass ceramic tops is differ ent from cleaning a standard porcelain finish. T o maintain and protect the surface of your new glass ceramic top, follow these basic steps: For normal, light soil: 1. Rub a few drops of a glass ceramic cleaning cr eam to the cool soiled area using a damp [...]
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Page 11
21 Product Car e 20 Product Car e Cleaning and Maintenance Problem C au s e T o P r e v en t T o Re m ov e Metal markings (silver/gray marks) Sliding or scraping metal cookware on glass top. DO NOT slide metal objects across top. Remove metal marks before the glass top is used again. Apply cleaning cream with a damp paper towel and scrub with a nyl[...]
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Page 12
23 Product Car e 22 Product Car e Service Infor mation If service is requir ed, call your dealer or authorized service agency . The name of the authorized service agency can be obtained from the dealer or distributor in your area. Have the following information readily available: • Model number • Serial number • Date purchased • Name of dea[...]
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Page 13
Notes __ __ __ __ __ __ __ __ __ __ __ __ ___ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ ___ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ _ _ _ __ __ __ __ __ __ __ __ __ __ __ ___ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ ___ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ _ __ __ __ __ __ __ __ __ __ __ __ __ ___ _[...]