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Viking F20670D manual

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Table of contents for the manual

  • Page 1

    Viking Installation Guide Designer Series Built-In Electric Single and Double Ovens Viking Range Corporation 111 Front Str eet Greenwood, Mississippi 38930 USA (662) 455-1200 For product information, call 1-888-VIKING1 (845-4641) or visit the Viking Web site at vikingrange.com F20670D EN (080410) ®[...]

  • Page 2

    IMPORT ANT • Before beginning installation, read these instructions thoroughly and car efully . • DO NOT remove permanently affixed labels, warnings or plates from the product as this may void the warranty . • Observe all local and national codes, requir ements and ordinances. • Installation must confor m with local codes or in the absence [...]

  • Page 3

    Dimensions 5 IMPORT ANT 4 – Please Read and Follow W ARNING The misuse of the oven door(s) (e.g. stepping, sitting, or leaning on them) can result in hazards or injuries and damage to the product. W ARNING ELECTRICAL GRO UNDING INSTRUCTIO NS This oven must be electrically grounded in accordance with local codes or , in the absence of local codes,[...]

  • Page 4

    Cutout Dimensions (For standar d installation and flush mount* installations) 7 Specifications 6 Designer Ovens Description DSOE301/DSOE305T DDOE301/DDOE305(T) Overall width 29-3/4” (75.6 cm) Overall height 29-3/8” (74.6 cm) 51-3/8” (130.5 cm) O verall depth T o front of door 25-3/16” (64.3 cm) Cutout width Standard—28-1/2” (72.4 cm min[...]

  • Page 5

    Dimensions (Flush mount installation) 9 Dimensions (Flush mount installation) 8 FL US H CUT OUT D 29-5/8” (75.2 cm) E 25-1/4” (64.1 cm) F 29-1/2” (74.9 cm) Finished Surfaces V ertical Blocking B A C FL US H CUT OUT A 29-5/8” (75.2 cm) B 25-1/4” (64.1 cm) C 51-1/2” (130.8 cm) Finished Surfaces V ertical Blocking E D F LEGEND Blocking Fin[...]

  • Page 6

    General Infor mation • All openings in the wall behind the appliance or in the floor under the appliance should be sealed. • Keep appliance area clear and fr ee from combustible materials, gasoline and other flammable vapors. • Disconnect the electrical supply prior to servicing or cleaning. • Whe n r emov ing t he ap pli ance f or cl ean i[...]

  • Page 7

    13 3 4 Close the door until it stops. Push in/lift door up/and then out. Repeat for all doors. 5 6 Remove racks. Unscrew pallet scr ews from side of oven. Neutral Green White Black Red 7 a Neutral Green White Black Red 7 b Wiring option 1* (connect the white and green to the incoming neutral) Wiring option 2* (connect the white to the incoming neut[...]

  • Page 8

    15 1 1 3 2 1 4 Open door completely . Rotate door hinge to locked position. Close door . Installation 1. Some stainless steel parts may have a protective wrap, which must be peeled off. All stainless steel body parts should be wiped regularly with hot, soapy water at the end of each cooling period and with liquid cleaner designed for this material [...]

  • Page 9

    Perfor mance Checklist (cont.) 17 Electronic Timing Center Off/On Indicator Light Interior Oven Light Control T emperature Control Self-Clean Indicator Light Oven Function Selector Function Keys Electronic Timing Center Control Panel Lock Digital Input Keys Digital Display Interior Oven Light Control Perfor mance Checklist A qualified installer sho[...]

  • Page 10

    19 N o t e s _ _ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ ___ ___ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ ___ ___ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ ___ ___ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ ___ ___ __ __ __ __ __ __ __ __ __ __ __ _[...]