Go to page of
Similar user manuals
-
Beverage Dispenser
Viking DDWB
3 pages 0.1 mb -
Beverage Dispenser
Viking VUWC154
5 pages 0.26 mb -
Beverage Dispenser
Viking VRBD140T
5 pages 0.23 mb -
Beverage Dispenser
Viking VUBD140T
5 pages 0.23 mb -
Beverage Dispenser
Viking VUWC144T
5 pages 0.18 mb -
Beverage Dispenser
Viking VCWB301RSS
14 pages 0.43 mb -
Beverage Dispenser
Viking VRBD/VUBD 24" W. BEVERAGE DISPENSER
16 pages 0.54 mb -
Beverage Dispenser
Viking F20050 EN
16 pages 1.29 mb
A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Viking VCWB301, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Viking VCWB301 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Viking VCWB301. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Viking VCWB301 should contain:
- informations concerning technical data of Viking VCWB301
- name of the manufacturer and a year of construction of the Viking VCWB301 item
- rules of operation, control and maintenance of the Viking VCWB301 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Viking VCWB301 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Viking VCWB301, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Viking service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Viking VCWB301.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Viking VCWB301 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
-
Page 1
F20903 EN (013112) Viking Use & Car e Manual Viking Range Corporation 111 Front Str eet Greenwood, Mississippi 38930 USA (662) 455-1200 For product information call 1-888-VIKING1 (845-4641) or visit the Viking Web site at vikingrange.com Pr ofessional/Custom Panel Built-In Full Height W ine Cellar[...]
-
Page 2
3 2 Congratulations Congratulations and welcome to the elite world of Viking ownership. We hope you will enjoy and appr eciate the care and at tention we have put into every detail of your new , state- of-the-art wine cellar . Y our Viking appliance is designed to offer years of r eliable service. This Use and Care Guide will pr ovide you with the [...]
-
Page 3
4 WARNING ELECTRICAL SHOCK HAZARD Disconnect power or turn power disconnect switch to OFF position before removing top grille. Failur e to do so can result in death or electrical shock. WARNING Burn Hazard Do not touch condenser coils near defrost pan. Doing so can result in burns. WARNING During normal use of the wine cellar , the kick plate must [...]
-
Page 4
6 Important Safety Instructions • Install and level the wine cellar on a floor that will hold its weight and in an area suitable for its size and use. • Do not install a wine cellar near a heat source, nor in a location where the surr ounding temperatur e will fall below 60° F (16° C). • Do not allow your wine cellar to be exposed to the we[...]
-
Page 5
8 Getting Started Featur es 1. T riT emp™ Storage System Condenser (150 bottle capacity) 2. Electr onic Control Center 3. Convertible Display Shelves (2) 4. Extendable Shelves (13) 5. Energy Ef ficient/UV Resistant Glass 6. Low Intensity Lighting 7. Black Interior 8. High T emperature Alar m (behind grille) 9. Open Door Alarm (behind grille) 10. [...]
-
Page 6
10 Settings and Functions Product Controls High T emperature Alarm Y our wine cellar has a high temperature alarm featur e that will sound if temperatures within your wine cellar fluctuate outside of your set point by 5 degrees for an extended period of time. Open Door Alar m The door alarm feature alerts you if you have left the wine cellar's[...]
-
Page 7
13 12 Electr onic Contr ol Center Product Controls Product Controls Electronic Control Center With the T riT emp™ Storage System, you can set the temperature in each of the three zones within a range of 43°F to 65°F (6°C to 18°C). The unit is factory set at 43° F (6°C) in the top two zones and 55°F (13°C) in the bottom zone. Select the zo[...]
-
Page 8
14 W ine Storage System CA UTION T o store magnum or oversized bottles, the shelf directly above must be removed. Failur e to do so could r esult in bottle br eakage. See “Shelf Removal” section for proper shelf removal. V ersatile Shelving System Y our wine cellar's shelving system makes it easy to store standard, magnum and half-size bot[...]
-
Page 9
16 Convertible Display Shelves Operation Y our wine cellar has two convertible display shelves - one in each of the top two compartments. T o use the display shelf, first remove any wine bottles stored on the shelf. Next, remove the wine shelf directly above (see Shelf Removal section). Lift the shelf up, rotate the shelf support up and lock shelf [...]
-
Page 10
18 Changing Light T ube (middle zone) Operation T o change the light tube, first remove the center grille assembly and turn the power ON/OFF switch to the OFF position (see the Before Using Y our Wine Cellar section). 1. Remove the lamp wire cover by removing the two scr ews located on the upper left side of the middle zone. (NOTE: ONL Y REMOVE THE[...]
-
Page 11
20 W ine Storage Guidelines Operation Wines that ar e stored for a long period of time should be stored at a stable temperature in a dark, vibration free envir onment. Wines stored for a short term (six months) can be stored at 55°F (13°C), or they can be stored at temperatures optimal for serving. •The ambient temperature of the room you locat[...]
-
Page 12
22 T r oubleshooting Product Ca re Performance problems often r esult from little things that can be fixed without tools. Listed in the chart below are some of the most common problems consumers run into with their wine cellar . Please r ead thr ough the troubleshooting chart and "Service Information" on the next page before calling for s[...]
-
Page 13
24 W arranty 25 W ARRA NTY S ER VIC E T o obt ain wa rrant y se rvi ce, co ntact an au tho rized Viki ng Rang e Corpo ratio n ser vice ag ent, or Vi king Ra nge C or porat ion , 111 Fr ont Str eet, Gr eenw ood , Missi ssipp i 389 30, (88 8) 845- 4641. Pr ovi de mo del and s eri al n umb er an d dat e of orig inal pu rcha se or clo sing da te for a [...]
-
Page 14
26 27[...]