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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Waring WARNING PROTM PC100, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Waring WARNING PROTM PC100 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Waring WARNING PROTM PC100. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Waring WARNING PROTM PC100 should contain:
- informations concerning technical data of Waring WARNING PROTM PC100
- name of the manufacturer and a year of construction of the Waring WARNING PROTM PC100 item
- rules of operation, control and maintenance of the Waring WARNING PROTM PC100 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Waring WARNING PROTM PC100 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Waring WARNING PROTM PC100, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Waring service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Waring WARNING PROTM PC100.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Waring WARNING PROTM PC100 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
P R O FE SS I O N A L WINE CHIL L E R PC1 0 0 For y our safety a nd continued enjoyment o f this produc t, alwa ys read the instruc t ion book carefully before u sing .[...]
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Page 2
1 WI N E C HI LLE R Our Wine Chiller has an int ernal database of 33 red, whit e and champagne wines. Simply select your w ine from the large backlit L CD screen and the chi lling or w arming begins. Y ou ’ ll al wa ys kno w when yo ur wine is ready because an alarm aler ts you when it has reached the opti mum se r v ing temperature. The Wine Chi[...]
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Page 3
2 IMPORT ANT SAF EGU ARDS All the saf ety and ope rating instruct ions should be read, adhered to and fol low ed before th e unit is ope rat ed. W ARNING 1. Close super vision is necessar y when this unit is used b y or near children. 2. Use this unit only f or its int ended use as de scribed in this manual . 3. Unplug this unit during light ning s[...]
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Page 4
3 1 2 . T o a v oid the risk of electric shock, do not d isassemble or at t empt t o repair th e unit. Incorrect repair can cause risk of electric shock or injur y t o per sons when unit is used. 1 3. Do not operat e in the presence of e xplosiv e and / or ammable fumes. DA N G E R T o reduce the risk o f electric shock, burns, re or injur [...]
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Page 5
4 CAU TI O N • T O REDUCE THE RISK OF EL EC TRIC SHOCK , DO NO T REMO VE CO VE R OR BA CK. THERE ARE NO USER- SERVICE ABL E P A RTS INSID E. • T O REDUCE THE RISK OF F IRE OR ELE CTRIC SHOCK, DO NO T E XPO SE THIS UNIT T O W A TE R OR MOISTURE. The lig htning ash with a rrow-head symb ol within an equil at er al trian gle is intended to ale[...]
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Page 6
5 CLEANING THE FIL TER Clean t he lter regularly t o help maintain opti mal per formance and t o pre ven t the buildup o f debris in the int e rnal components. 1 . With the unit o f f and the po w er adapt er unplugge d from the electrical outlet, remo v e the lt er . See Fig . 1 . 2 . Using a sof t brush , clean any debris from t he lt[...]
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Page 7
6 L OC A TION OF CON TROLS AND INDIC A TORS Unit 1. 6. Filter 2. ▲ 7. J a c k 3. ▼ 8. Insulation Sle e v e 4 . SE LEC T 9 . Po wer Adapt er 5. Aluminum Rese rvoir[...]
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Page 8
7 WINE CHILL ER OPER A T ION Usi ng the W ine Chi ller 1. Inser t one end of the po w er adapter int o the Wine Chiller ( mak e sure adapt er is securely in place) and plug the o ther end int o an ele ctrical out let. 2. W rap the insulation slee v e around the neck of y our wine or champagne bo t tle and place t he bottle in the aluminum rese r v [...]
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Page 9
8[...]
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Page 10
9 NO TES[...]
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Page 11
10 NO TES[...]
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Page 12
Wa r in g P ro d uc t s Division of Conair Corporation 1 50 Mi lfor d Road Ea st W inds or , NJ 08 520 www . wa ri n gp ro d uc ts . co m Printed in China PC1 0 0 IB 06W R3 206 3 F IB - 6881[...]
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Page 13
100 95 90 85 80 75 70 65 60 55 50 45 40 35 30 25 20 15 10 5 B V ersion no.: PC100 (IB-6881) Size: 140mm(W) x 216mm(H) New Material: 60gsm woodfree paper Coating: Color (Front): 1C(Black) (Back): 1C(Black) Date: JUN-07-2006 Co-ordinator: TH LIN T el: 0769-87720314 0769-87886328 E-MAIL: pofat.k.w .cheng@96326.com Fax: 0769-87720324[...]