Whirlpool RJE-3600 manual

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Table of contents for the manual

  • Page 1

    I I II ’ 304NCH FREE-STANDING ELECTRIC RANGE Model RJE-3600 Surface Units Model and Serial Number Plate Broil Element Fiberglass Bake Element Removable Storage Drawer Copy Your Model and Serial Number Here If you have questions or need to call for service. Model Number the service company will ask for your Model and Serial Numbers. Your new range[...]

  • Page 2

    I I I’ Oven Signal Light Lock LighJ Clean Light - Oven Temperature Coitrol Knob Oven Selector KAob Table of Contents Page YOUR RESPONSIBILITIES ............................... 3 USING THE SURFACE UNIT CONTROLS ................... 4 USING THE OVEN CONTROLS ............................ 4 l Baking.. .............................................. 4 .[...]

  • Page 3

    Surface Unit Signal Light Minute Timer Clock Surface Unit Contrbl Knobs Surface Unit Start Time Knob Stop Time <nob Indicators Your responsibilities Proper installation and safe use of the range are your personal responsibilities. Read this “Use and Care Guide” and the “Cooking Guide” carefully for important use and safety information. Y[...]

  • Page 4

    PUSH IN and turn to setting. To bake, turn the Oven Selector Knob to BAKE. TO btoll, turn the Oven Selector Knob to BROIL. Using the surface unit controls Surface Unit Control Knobs must be pushed in before turning. Turn either way to the setting you want. A design by each knob tells which unit is turned on by that knob. (For example, [it] shows th[...]

  • Page 5

    The following chart suggests broiling times and oven-rack po- sitions for different kinds of meats when the Oven Selector Knob is set to BROIL. Inches (cm) from top of food Approximate to Broil Minutes Element 1st side 2nd side 3” (8 cm) 7-9 3-5 3” (8 cm) 9-11 4-7 3” (8 cm) 11-13 5-7 4”-5” (lo-13 cm) 13-15 6-8 4”.5” (lo-13 cm) 17-19 B[...]

  • Page 6

    Clock and Timer Knob 11 2 1 10 +p” 2 9 / ?L ..,I 10 ;" / -@ so3 8 20 ",;“40 4 7 h 5 Minute Timer Setting the clock to the correct time of day 1. Push in the Minute Timer Knob and turn it clockwise to set the hands to the correct time of day 2. The Minute Timer hand will turn as you set the clock. When the clock is set, let the knob p[...]

  • Page 7

    I I I’ 3. Push in and turn the Start 4. Push in and turn the Stop Time Knob clockwise to the Time Knob clockwise to the time you want the oven to time you want the oven to start. shut off. 5. Set the Oven Selector to “TIMED.” 6. Turn the Oven Temperature Control Knob to the temper- ature you want to use to cook the food. When cooking is finis[...]

  • Page 8

    I I I’ To remove rack, pull forward until rack stops, lift front and pull. Using the oven light The oven light will come on when the oven door is opened. To replace the oven light bulb: The oven light bulb has a glass cover which is held on by a wire holder. This cover must be in place when the oven is being used. 1. Turn off the electric power a[...]

  • Page 9

    The oven vent There is an oven vent under the right rear surface element. When the oven is on, heated air will escape through it. A vent is needed for air circulation in the oven during baking. You can cook on this surface unit while the oven is on. A warm pan of food will stay warm on this unit while the oven is on. It may be warm enough to melt b[...]

  • Page 10

    I I I’ Setting the controls to the Self-Cleaning cycle: 1. Set the Oven Selector Knob to “CLEAN.” 3. The clock and dials for start and stop time should all have the right time of day. O”en ,emp 1 2. Set the Oven Temperature Control Knob to “CLEAN.” 4. Push in on the Stop Time Knob and set it ahead as many hours as you want for the clean[...]

  • Page 11

    I I I’ 7. When the oven has cooled ofl all the way, wipe out any residue or ashes from the bottom. How the Self-Cleaning cycle works: l When oven controls are set to “CLEAN,” the oven gets much hotter than it does for cooking. This high heat causes soil on the inside oven walls to burn off, or break up and mostly disappear. While this is happ[...]

  • Page 12

    Special tips: l If the cleaning cycle doesn’t get the oven as clean as it should be, the time set for cleaning was probably not long enough. Set the cleaning time longer next time. You can set it for more than 3 hours, if you want. l Plan to clean the oven before it gets too heavily soiled. Other- wise, you may notice more smoke than you would ex[...]

  • Page 13

    I I I’ To remove surface unit, lift and pull straight out. Hold surface unit level when replacing. Removing surface units and reflector bowls: 1. First, be sure the Surface Unit Controls are all “OFF” and that the surface units are cool. 2. Lift each surface unit about an inch (2.5 cm) at the edge away from the plug-in (receptacle). Pull the [...]

  • Page 14

    I I I’ PART Outside of appliance WHAT TO USE HOW TO CLEAN Soft cloth, warm soapy water l Wipe off regularly when range is cool. Nylon or plastic scouring pad l Do not allow food containing acids (such as for stubborn spots vinegar, tomato, lemon juice or milk) to remain on surface. Acids will remove the glossy finish. l Do not use abrasive or har[...]

  • Page 15

    I I I’ IF YOU NEED SERVICE OR ASSISTANCE. WE SUGGEST YOU FOLLOW THESE FOUR STEPS: 1. Before calling for assistance.. . Performance problems often result from little things you can find and fix yourself without tools of any kind. If nothing operates: l Is the range plugged into an operating outlet or wired into a live circuit with the proper volta[...]

  • Page 16

    FRANCHISED SERVICE 3. If you need service*. . . Whirlpool has a nationwide network of franchised TECH-CARE 9 service companies. TECH-CARE service technicians are trained to fulfill the product warranty and provide after-warranty service, any- where in the United States. To locate TECH-CARE service in your area, call our COOL-LINE service assistance[...]