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Zanussi ZOA35802BK manual

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Table of contents for the manual

  • Page 1

    EN User manual Oven ZOA35802[...]

  • Page 2

    Contents Safety information _ _ _ _ _ _ _ _ _ _ _ _ _ _ 2 Safety instructions _ _ _ _ _ _ _ _ _ _ _ _ _ _ 3 Product description _ _ _ _ _ _ _ _ _ _ _ _ _ 5 Before first use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 5 Daily use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 6 Clock functions _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 7 Using the accessories _ _ _ _ _ _ _ _ _ _ _[...]

  • Page 3

    • Do not use a steam cleane r to clean the appliance. • Before maintenance cut the power supply. • Do not use harsh abrasive clea ners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. • To remove the shelf supports firs t pull the front of the shelf sup- port an[...]

  • Page 4

    Warning! Risk of injury, burns or electric shock or explosion. • Use this appliance in a household environ- ment. • Do not change the specification of this appli- ance. • Make sure that the ventilation openings are not blocked. • Do not let the appliance stay unattended during operation. • Deactivate the appliance after each use. • Inte[...]

  • Page 5

    Warning! Risk of injury or suffocation. • Disconnect the appliance from the mains supply. • Cut off the mains cable and discard it. • Remove the door catch to prevent children and pets to get closed in the appliance. Product description 7 6 11 10 9 5 4 1 2 3 3 5 2 4 1 8 1 Knob for the oven functions 2 Power indicator 3 Electronic programmer 4[...]

  • Page 6

    Preheating Preheat the empty appliance to burn off the re- maining grease. 1. Set the function and the maximum tem- perature. 2. Let the appliance operate for one hour. 3. Set the function and the maximum tem- perature. 4. Let the appliance operate for ten minutes. 5. Set the function and the maximum tem- perature. 6. Let the appliance operate for [...]

  • Page 7

    Oven function Application Pizza Setting To make pizza, quiche or pie. The grill and bottom element provide direct heat and the fan circulates the hot air to cook the pizza toppings or pie filling. Clock functions Electronic programmer 3 4 5 2 1 1 1 Function indicators 2 Time display 3 Butt on + 4 Selection button 5 Butt on - Clock function Applicat[...]

  • Page 8

    ends, the indicator flashes and an acoustic signal sounds for two minutes. With the Duration and End func- tions, the appliance deactivates automati- cally. 4. Press a button to stop the signal. 5. Turn the knob for the ove n functions and the knob for the temperature to the off po- sition. Cancelling the clock functions 1. Press the Selection butt[...]

  • Page 9

    Helpful hints and tips • The appliance has five shelf levels. Count the shelf levels from the bottom of the appliance floor. • The appliance has a special system which circulates the air and constantly recycles the steam. With this system you can cook in a steamy environment and keep the food soft inside and crusty outside. It decreases the coo[...]

  • Page 10

    TYPE OF DISH Conventi onal Cook- ing True Fan Cooking Cooking time [min] Notes Shelf posi- tion Temp [°C] Shelf posi- tion Temp [°C] Jam-tart 2 170 2 (left and right) 165 30 - 40 In a 26 cm cake mould Sponge cake 2 170 2 160 50 - 6 0 In a 26 cm cake mould Christmas cake / Rich frui t cake 2 160 2 150 90 - 120 In a 20 cm cake mould 1) Plum cake 1 [...]

  • Page 11

    TYPE OF DISH Conventional Cook- ing True Fan Cooking Cooking time [min] Notes Shelf posi- tion Temp [°C] Shelf posi- tion Temp [°C] White bread 1 190 1 190 60 - 70 1 - 2 pieces, 500 gr per piece 1) Rye bread 1 190 1 180 30 - 45 In a bread tin Bread rolls 2 190 2 (2 and 4) 180 25 - 40 6 - 8 rolls in a bak- ing tray 1) Pizza 1 230 - 250 1 230 - 250[...]

  • Page 12

    TYPE OF DISH Convention al Cook- ing True Fan Cooking Cooking time [min] Notes Shelf posi- tion Temp [°C] Shelf posi- tion Temp [°C] Shoulder of pork 2 180 2 170 120 - 150 Wi th rind Shin of pork 2 180 2 160 100 - 120 2 pieces Lamb 2 190 2 175 110 - 130 Leg Chicke n 2 220 2 200 70 - 85 Whole Turkey 2 180 2 160 210 - 240 Wh ole Duck 2 175 2 220 12[...]

  • Page 13

    Quanti ty Grilling Cooki ng time [min] TYPE OF DISH Pieces [g] Shelf posi- tion Temp [°C] 1st side 2nd side Toast 4 - 6 - 4 max. 2 - 4 2 - 3 Turbo Grilling Beef TYPE OF DISH Quantity Shelf position Temperature [°C] Time [min] Roast beef or fillet, rare per cm of thick- ness 1 190 - 200 1) 5 - 6 Roast beef or f illet, me- dium per cm of thick- nes[...]

  • Page 14

    TYPE OF DISH Quantity Shelf position Temperature [°C] Time [min] Chicken , ha lf 400 - 500 g each 1 190 - 210 35 - 50 Chicke n, poula rd 1 - 1.5 kg 1 190 - 210 50 - 70 Duck 1.5 - 2 kg 1 180 - 200 80 - 100 Goose 3.5 - 5 kg 1 160 - 180 120 - 180 Turkey 2.5 - 3.5 kg 1 160 - 180 120 - 150 Turkey 4 - 6 kg 1 140 - 160 150 - 240 Fish (steamed) TYPE OF DI[...]

  • Page 15

    • Clean the front of the appliance with a soft cloth with warm water and a cleaning agent. • To clean metal surfaces use a usual cleaning agent. • Clean the oven interior after each use. Then you can remove dirt more easily and it does not burn on. • Clean stubborn dirt with a special oven cleaner. • Clean all oven accessories after each [...]

  • Page 16

    Warning! Keep children away when you clean the oven at a high temperature. The oven surface becomes very hot and there is a risk of burns. Discolouration of the catalytic surface has no effect on the catalytic properties. Oven ceiling You can remove the grill to clean the oven ceil- ing more easily. Warning! Deactivate the appliance b efore you rem[...]

  • Page 17

    3 Close the oven door to the first open- ing position (halfway). Then pull forward and remove the door from its seat. 4 Put the door on a soft cloth on a stable surface. 5 Release the lock- ing sy stem to remo ve the internal glass panel. 90° 6 Turn the two fas- teners by 90° and re- move them from their seats. 1 2 7 Carefully lift (step 1) and r[...]

  • Page 18

    Problem Possible cause Remedy The oven doe s not heat up. The clock is not s et. Set the clock. The oven doe s not heat up. The necessary set tings are not set. Make sure that the settin gs are correct. The oven doe s not heat up. The fuse in the fuse box is re- leased. Do a check of the fuse. If the fu se is released more t han one time, contact a[...]

  • Page 19

    min. 550 min. 560 600 6 20 A B Electrical installation Important! Only a qualified person must do the electrical installation. The manufacturer is not responsible if you do not follow the safety precautions from the chapter "Safety information". This appliance is supplied without a main plug and a main cable. Applicable types of cables fo[...]

  • Page 20

    Environment concerns The symbol on the product or on its packaging indicates that this prod uct may not be treated as household waste. Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment. By ensuring th is product is disposed of correctly, you will help prevent potential negative c[...]

  • Page 21

    21 www.zanussi.com[...]

  • Page 22

    22 www.zanussi.com[...]

  • Page 23

    23 www.zanussi.com[...]

  • Page 24

    www.zanussi.com/shop 397217201-E-322012[...]