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First and foremost, an user manual of Zanussi ZOB10501 should contain:
- informations concerning technical data of Zanussi ZOB10501
- name of the manufacturer and a year of construction of the Zanussi ZOB10501 item
- rules of operation, control and maintenance of the Zanussi ZOB10501 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
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Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Zanussi ZOB10501 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Zanussi ZOB10501, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Zanussi service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Zanussi ZOB10501.
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Table of contents for the manual
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EN User manual Oven ZOB10501[...]
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Contents Safety information _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 2 Product description _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 4 Before first use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 4 Daily use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 5 Using the accessories _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 5 Additional functions _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 6 He[...]
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• Before the installation, make sure that the kitchen cabi- net has the recess dimensions applicable. • Make sure that the appliance is installed below and ad- jacent safe structures. • Keep the minimum distances to the other appliances and units. • Install the appliance with its back and one side close to the higher appliance. The other si[...]
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• When the door glass panels a re damaged they become weak and can break. You must replace them. Contact the service centre. • Be careful when you remove the door from the appli- ance. The door is heavy! • Do not clean catalytic enamel (if applicable). Risk of fire • Open the door carefully. The use of ingredients with al- cohol can cause a[...]
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• Clean the appliance before first use. Important! Refer to the chapter "Care and cleaning". Preheating Preheat the empty appliance to burn off the remaining grease. 1. Set the function and the maximum temperature. 2. Let the appliance operate for 45 minutes. 3. Set the function and the maximum temperature. 4. Let the appliance operate [...]
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Put the grill/roasting pan in the oven at the necessary lev- el. Additional functions Cooling fan When the appliance operates, the cooling fan activates au- tomatically to keep the surfaces of the appliance cool. If you deactivate the appliance, the cooling fan continues to operate until the temperature in the appliance cools down. Safety thermosta[...]
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TYPE OF DISH Conventional Cooking Cooking time [min] Notes Shelf posi- tion Temp [°C] Apple cake (Apple pie) 2 170 80-100 In two 20 cm cake moulds on a wire shelf 1) Strudel 3 175 60-80 In a baking tray Jam-tart 2 170 30-40 In a 26 cm cake mould Sponge cake 2 170 50-60 In a 26 cm cake mould Christmas cake/Rich fruit cake 2 160 90-120 In a 20 cm ca[...]
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TYPE OF DISH Conventional Cooking Cooking time [min] Notes Shelf posi- tion Temp [°C] Vegetable flan 2 200 45-60 In a mould Quiches 1 180 50-60 In a mould 1) Lasagne 2 180-190 25-40 In a mould 1) Cannelloni 2 180-190 25-40 In a mould 1) 1) Preheat for 10 minutes. MEAT TYPE OF DISH Conventional Cooking Cooking time [min] Notes Shelf posi- tion Temp[...]
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FISH TYPE OF DISH Conventional Cooking Cooking time [min] Notes Shelf posi- tion Temp [°C] Trout/Sea bream 2 190 40-55 3-4 fish Tuna fish/Salmon 2 190 35-60 4-6 fillets Grilling Preheat the empty oven for 10 minutes, before cooking. Quantity Grilling Cooking time [min] TYPE OF DISH Pieces [g] Shelf position Temp [°C] 1st side 2nd side Fillet stea[...]
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Stainless steel or aluminium appliances: Clean the oven door with a wet sponge only. Dry it with a soft cloth. Do not use steel wool, acids or abrasive materials, as they can cause damage to the oven surface. Clean the ov en control panel with the same precautions. Cleaning the do or gasket • Regularly do a check of the door gasket. The door gas-[...]
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1 2 7 Carefully lift (step 1) and remove (step 2) the glass panel. Clean the glass panel with water and soap. Dry the glass panel carefully. Installing the door and the glass panel When the cleaning is completed, install the glass panel and the oven door. Do the above steps in the opposite se- quence. The screen-printing zone must face the inner si[...]
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Installation Warning! Refer to "Safety information" chapter. Building In 573 594 589 558 548 20 min. 550 20 580 min. 560 min. 550 min. 560 600 6 20 A B Electrical installation Important! The manufacturer is not responsible if you do not follow the safety precautions from the chapter "Safety information". This appliance is suppli[...]
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Connection via Min. size Cable/flex Cable/flex type Fuse Oven Control Circuit 2,5 mm² PVC/PVC twin and earth 15 A min. 20 A min. Environment concerns The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it should be taken to the appropriate collection point for the recycling of el[...]
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www.zanussi.com/shop 397216701-B-442011[...]