Jenn-Air JGR8850 manual

Models JGR8855, JGR8850, JGR8750 For Future Assistance .............................. i Safety Instructions ............................... 1-4 Controls at a Glance ............................ 5-7 Surface Cooking .................................. 8-I0 Surface Controls .............................. 8-9 Cooktop ....................................[...]

For Future Assistance •••••• •_ " € " O •• •••••• • •• •••••_ " •••• •• 4. •••• •• 4 Congratulations on your choice of a Jenn-Air gas range. Your complete satisfaction is very important to us, Read this user's guide carefully. It is intended to help you oper[...]

e • • e • • • • ••• • • General Instructions Important Safety Instructions • •• • •••• •• • • • • • ••• • ••• • • •• • ,_WARNING • ALL RANGES CAN TIP AND CAUSE INJURIES TO PERSONS • INSTALL ANTI-TIP DEVICE PACKED WITH RANGE • FOLLOW ALL INSTALLATION INSTRUCTIONS WARNI[...]

Safety Instructions ••••••• •••• ••••••• ••••• •••••• •••••••• ••• 4 About Your Appliance NEVER use appliance as a space heater to heat or warm a room to prevent poten- tial hazard to the user and damage to the appliance. Also, do not use the cooktop or oven as a storag[...]

Safety Instructions Be sure utensil is large enough to properly contain food and avoid boilovers. Pan size is particularly important in deep fat frying. Be sure pan will accommodate the volume of food that is to be added as well as the bubble action of fat. Clean appliance with caution. Use care to avoid steam burns if a wet sponge or cloth is used[...]

Controls at a Glance The control panel is designed for ease in programming. The display window on the electronic control shows time of day, timer and oven functions. Indicator words flash to prompt your programming steps. Convect Bake 0 1 3 4 Preset 5 6 7 8 9 Cook Stop Stop Bake Broil Clean Time Time Drying Timer Clock Clear mBmJENN-AIR NOTE: Styli[...]

Stop Time/Cook Time Use to program the oven to start and stop automatically. 1. Press Bake or Convect Bake pad. Press the appropriate number pads for desired temperature. 2. Press Cook Time pad. Press the appropriate number pads to enter cooking time in hours and minutes. 3. To delay the start of cooking, press Stop Time pad. Press the appropriate [...]

Controls at a Glance Control Options Control Lockout Option The control touchpads can be locked to prevent unwanted use. They will not function when locked. If an oven function is currently being used, the controls canno! be locked. The current time of day will remain in the display when this feature is activated. Setting Control Lockout I. Press a[...]

Surface Cooking 8 Automatic Oven Turn Off Option The oven will automatically turn off after 12 hours, if you accidentally leave it on. You can deactivate this feature, if desired. Surface Controls To Eliminate 12 Hour Turn Off 1. Press the Clock pad and hold for three seconds or until "12" appears in the display. The indicator word TIME w[...]

9 Surface Cooking Setting the Controls 1. Place a pan on the burner grate. The burner flame may lift off or appear separated from the port if a pan is not placed on the grate. 2. Push in and turn ttle knob counterclockwise to the Lite setting. I_ A clicking (spark) sound will be heard and the burner will light. (All four ignitors will spark when an[...]

Surface Cooking Cooktop To prevent the cooktop from discoloring or Staining: Clean cooktop after each use. 0 Wipe acid or sugar spills as soon as the cooktop has cooled as these spills may discolor or etch the porce- lain. The cooktop is designed _-...z. --_ with two contoured wells _ _ )'_ withremovableporcelain ff_") I[ _ /1/ covereddri[...]

Oven Operation Setting the Controls for Baking, Roasting and Convection Baking • _ and Roasting" * Convection cooking available on select models only. 1. Place oven racks on proper rack positions. (See page 13.) 2. Press Bake or Convect Bake pad. • The indicator word BAKE will flash. • 000 and the oven icon _-] will appear. t____3 • Wh[...]

Convection Cooking of Convenience Foods (select models) • Preheating the oven is not necessary. • Follow package recommendations for oven temperature, foil covering and the use of cookie sheets. Cooking times will be similar. (See chart below" for some exceptions.) • Most foods are cooked on rack position #3. • For multiple rack cookin[...]

] Oven Operation The oven racks are designed with a lock-stop edge. Convec- tion models have three racks. Conventional bake models have two racks. Toremove: Pull rack straight _ _ _. out until it stops at the lock- ___t stop position; lift up on the front of the rack and pull out. To replace: Place rack on the rack support in the oven; tilt the fro[...]

• € !_ € • It, € € • • 4, € € • € !_ • • • Broiling Broil in the oven cavity. For best results, use a pan designed for broiling. For additional broiling tips, refer to the "Cooking Made Simple" booklet. Setting the Controls for Broiling 1. Place the oven rack on the proper rack position. (See following chart.[...]

Oven Operation • •••••• ••••••• •••••• ••••••• •••• •••••• •••• Clock Controlled Oven Cooking The clock controlled oven cooking feature is used to turn the oven off at a preset time of day or delay the start and then turn off the oven. The clock must be functioning an[...]

Ii. 7. . Oven Operation ]6 At the end of the delayed period the DE1,AY indicator word will go off and the oven will begin to heat. At the end of the clock control led Cook Time, the oven will shut off automatically, "End" will appear in the display and a beep will be heard four times. Press the Stop/Clear pad. If the program is not cancel[...]

Oven Operation Fruits Apples* Firm Varieties: Graven Stein, Granny Smith, Jonathan, Winesap, Rome Beauty, Newton. Wash, peel if desired, core and slice into 1/8" slices. 4-8 hours Pliable to crisp. Dried apples store best when they are slightly crisp. i Apricots* Blenheim/Royal most Wash, halve, and remove pits. 18-24 hours Soft, pliable. comm[...]

•••••4 ' •••• Self-Clean Oven Care and Cleaning Wipe up excess grease or spillovers from the oven bottom to prevent excessive smoking, flare-ups or flaming during the clean cycle. Wipe up sugary and acid spillovers such as sweet potatoes, tomato or milk-based sauces. Porcelain enamel is acid re- sistant, not acid proof. The p[...]

[9 Care and Cleaning After Self-Cleaning About one hour after the end of the clean cycle, the lock will disengage and the LOCK indicator word will turn off. At this point, the door can be opened. Some soil may leave a light gray, powdery ash which can be removed with a damp cloth. If soil remains, it indicates that the clean cycle was not long enou[...]

Care and Cleaning 20 CAUTIONS: • Be sure appliance is off _ all parts are cool before: • • Parts i Cleaning Procedure Broiler Pan Never cover insert with aluminum foil as this prevents the fat from draining to the pan below. and Insert • Place soapy cloth over insert and pan: let soak to loosen soil. OWash m warm soapy water. Use soap fille[...]

I Care and Cleaning •• _ _ 4 , •••• •••_ _ • ••••••• •••••• •_ € . _ •• _ ••••• • <! _# ?ii / 7 ¸¸¸ _i ii_ ::! 7 _i ? iiii:! !/ ; 7_ii): ii i ! i ¸ > Porcelain may discolor or craze if overheated. This is normal and will not affect cooking performance. OWhen cool, wash afte[...]

Care and Cleaning 22 • DO NOT USE ANY CLEANING PRODUCT CONTAINING CHLORINE BLEACH. • ALWAYS WIPE WITH THE GRAIN WHEN CLEANING. • Daily Cleaning/Light Soil _ wipe with one of the following - soapy water, white vinegar/water solution, Formula 409 Glass and Surface Cleaner or a similar nmlti-surface cleaner - using a sponge or soft cloth. Rinse [...]

Maintenance Maintenance Oven Door Oven Light To remove: 1. When cool, open the oven door to the first stop position (opened about four inches). 2. Grasp door at each side. Do not use the door handle to lift door. 3. Lift up evenly until door clears hinge arms. To replace: 1. Grasp door at each side. 2. Align slots in the door with the hinge arms on[...]

Maintenance Leveling Legs The range should be leveled when installed. If Ijl _---_- 1 the range is not level, turn the plastic leveling _!_.. I legs located at each corner of the _/_'°'_LII / range, untd range 1s level. _ .+_.'_ ACKET LEVELING LEG Oven Bottom Protect oven bottom against spillovers, especially acid or sugary spills, [...]

Before You Call For Service Check the I_llowing list to be sure a service call is necessary. Part or all of the appliance does not work. OCheck to be sure plug is securely inserted into receptacle. OCheck or re-set circuit breaker. Check or replace fuse. 0Check power supply. 0 Check if surface and/or oven con tro l s 1lave been properly set. See pa[...]

Before You Call for Service Oven will not self-clean. I_ Check to make sure controls are set properly. • Check to make sure the cycle is not set for a delayed start. • Check if door is closed. Oven did not clean properly. • Longer cleaning time may be needed. • Excessive spillovers, especially sugary and or acid foods, were not removed prio[...]

Warranty Full One Year Warranty - Parts and Labor For one (1) year from the original retail purchase date, any part which fails in normal home use will be repaired or replaced free of charge. Limited Warranties - Parts Only Second Year - After the first year from the original purchase date, parts which fail in normal home use will be repaired or re[...]