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Breville SG820 manual

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Table of contents for the manual

  • Page 1

    INSTRUC TIONS F OR USE AND RECIPE BOOK Sand wic h Press & Maxi Sand wic h Press Model SG620 SG820 Issue 1/02 Model SG620/SG820 Br evill e is a r egister ed trademark of Br eville Pty . Ltd. ABN 98 000 092 928 © Copyright. Br evill e Pty . Ltd. 2003 Due to continual impr ovements in design or otherwise, the pr oduct you pur chase may differ sli[...]

  • Page 2

    P age Intr oduction 3 Br evill e Recommends Safety Fir st 4 Know your Br eville Sandwich Pr ess 5 Operating Y our Brevill e Sandwich Press 6 T oasting Open Sandwich ‘Melts’ 7 Hints for Best Results 8 Car e and Cleaning 9 Recipes Savoury Sandwiches 10 Dessert Styl e Sandwiches 18 Sand wic h Pr ess & Maxi Sand wic h Pr ess CONTENTS Congr atul[...]

  • Page 3

    4 5 • • This appliance is f or household use only . Do not use this appliance f or other than its intended use. Do not use outdoors. • • The appliance is not intended f or use by young childr en or infirm persons without supervision. • • Do not leav e the appliance unattended when in use. • • Y oung children should be supervised to [...]

  • Page 4

    6 Y our Sandwich Press f eatures an Adjustabl e T oast Height Control f eature which all ows y ou to fix the top plat e to a range of positions above the bottom plat e. This allows y our Sandwich Pr ess to be used as an open t oaster ideal f or toasting open sandwich s tyl e ‘melts ’. It can also be used for toasting sandwiches and snacks wher [...]

  • Page 5

    8 C ARE AND CLEANING 9 BREAD Most types of br ead can be used; white, wholemeal, kibbl ed wheat, wholegrain, raisin l oaf and so on. The Sandwich Pr ess is ideal f or t oasting foc cacia, T urkish br ead, bagettes as well as br ead rolls. Raisin br ead, brioche or other sweet br eads which contain a high sugar content will tend t o br own quicker .[...]

  • Page 6

    HERBED OMELETTE SANDWICH Serves 2 3 bacon rasher s, thinly slic ed 1 tabl espoon extra vir gin olive oil 100g button mushr ooms, sliced 1 ⁄ 3 cup shall ots, thinly sliced Fr eshly gr ound black pepper 3 eggs (60g), lightly beaten 1 tabl espoon freshl y chopped herbs 1 ⁄ 4 cup thinl y sliced roas ted capsicum 1 lar ge focac cia, halved 125g slic[...]

  • Page 7

    ROAST BEEF KEBABS Serves 2-3 2 r ound Pita br ead 70g cr eam cheese 3 teaspoons seeded mustar d 1 ⁄ 2 t ablespoon l emon juice 1 ⁄ 3 cup gr ated canned beetr oot, drained 100g shaved rar e roast beef 70g marinated r oasted eggplant 1. Pr eheat Sandwich Pres s for 10 minutes. 2. Spr ead each Pita bread with c ombined cr eam cheese, mustar d and [...]

  • Page 8

    GOA T’S CHEESE AND ROASTED PEPPER Serves 2 1 lar ge round f occacia 90g softened goat’ s cheese 1 ⁄ 2 t ablespoon r oughly chopped Italian parsl ey 1 ⁄ 2 t ablespoon r oughly chopped basil 1 clov e garlic, thinly slic ed 1 tabl espoons drained capers 1 tabl espoons lemon juic e 1 ⁄ 2 t ablespoon sweet Thai chilli sauc e 60g marinated r oa[...]

  • Page 9

    CHAR-GRILLED CHICKEN AND SALSA VERDE Serves 2 1 char- grilled chick en breast fill et, sliced 1 clov e garlic, thinly slic ed 1 ⁄ 3 cup chopped par sle y 1 tabl espoon finely chopped sage 1 ⁄ 4 cup s tuffed pimento gr een olives, r oughly chopped 1 tabl espoons drained capers 1 tabl espoon extra vir gin olive oil 1 ⁄ 2 t easpoon freshl y grat[...]

  • Page 10

    TO ASTED CHOCOLA TE P ANINI Serves 2 80g cr eam cheese, softened 4 slices te xtur ed Country styl e bread 250g bittersweet choc olate, coarsel y grated V anilla ice-cream 1. Pr eheat Sandwich Pres s for 10 minutes. 2. Spr ead cream cheese o ver br ead slices and sprinkle with gr ated chocolate. Sandwich together . 3. Cook until golden, crisp and he[...]