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Breville VST025 manual

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The rules should oblige the seller to give the purchaser an operating instrucion of Breville VST025, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

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First and foremost, an user manual of Breville VST025 should contain:
- informations concerning technical data of Breville VST025
- name of the manufacturer and a year of construction of the Breville VST025 item
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- safety signs and mark certificates which confirm compatibility with appropriate standards

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Table of contents for the manual

  • Page 1

    café style sandwich press instruction booklet ® selection of recipes included[...]

  • Page 2

    2 product safety ! Never use this appliance for anything other than its intended use. This appliance is for household use only . Do not use this appliance outdoors. ! Always ensure that hands are dry before handling the plug or switching on the appliance. ! Always use the appliance on a stable, secure, dry and level surface. ! Care is required when[...]

  • Page 3

    3 features Due to our policy of continuous improvement, the actual product may differ slightly from the one illustrated in these instructions. q w e t 1 Handle 2 Red power on indicator 3 Green ready-to-cook indicator 4 Floating, hinged top plate 5 Storage lock 6 Non-stick cooking plates (top and bottom) 7 Cord storage (underneath unit) y r u[...]

  • Page 4

    4 4 before using your sandwich press Before use Never immerse any part of the appliance or power cord and plug in water or any other liquid. Before connecting to a power source, make sure your supply voltage is the same as the one indicated on the appliance. 1. Remove any promotional labels and/or stickers from your sandwich press before use. 2. Pl[...]

  • Page 5

    5 5 using your sandwich press T ake care around hot surfaces. The hot plates get VER Y HOT . DO NOT touch any parts until completely cooled. Steam will escape from all around the sandwich press during cooking and when opening the lid. Never leave your sandwich press unattended while in use. Note: During rst use there may be a small amount of smo[...]

  • Page 6

    6 Bread Most types of bread can be used; white, wholemeal, kibbled wheat, wholegrain, raisin loaf and so on. Y our sandwich press is ideal for toasting foccacia, T urkish bread, bagettes as well as bread rolls. Raisin bread, brioche or other sweet breads which contain a high sugar content will tend to brown quicker . Fillings T ry to use canned or [...]

  • Page 7

    7 care and cleaning Always unplug your appliance before cleaning it. Never immerse any part of the appliance or power cord and plug in water or any other liquid. Never use harsh abrasive cleaners or cleaning materials. 1. Switch off and unplug the sandwich press from the mains supply . 2. Allow your sandwich press to cool slightly . The unit is eas[...]

  • Page 8

    8 recipes Omelette sandwich with herbs Serves 2 3 bacon rashers, thinly sliced 1 tablespoon extra virgin olive oil 100g button mushrooms, sliced 2 shallots, thinly sliced Freshly ground black pepper 3 eggs (60g), lightly beaten 1 tablespoon freshly chopped herbs 1 thinly sliced roasted red pepper 1 large focaccia, halved 125g sliced Gruyere or Emme[...]

  • Page 9

    9 recipes Mexican tortillas Serves 2-3 125g Mexican salsa 2 tablespoons cooked red kidney beans 1 tablespoon freshly snipped garlic chives 100g nely chopped chorizo sausage 8 tortillas 100g tatziki 100g avocado dip 125g grated mozzarella 125ml sour cream 1. Preheat your sandwich press until the green ready-to-cook indicator light goes out. 2. Co[...]

  • Page 10

    10 recipes Roast beef kebabs Serves 2-3 2 pitta breads 70g cream cheese 3 teaspoons seeded mustard ½ tablespoon lemon juice one third cup grated cooked beetroot, drained 100g sliced rare roast beef 70g sliced avocado 1. Preheat your sandwich press until the green ready-to-cook indicator light goes out. 2. Heat the pitta bread slightly in your sand[...]

  • Page 11

    11 recipes Spicy lamb in pitta Serves 2-3 1 tablespoons oil 125g ground lamb mince 2 tablespoons nely chopped onion 2 diced tomatoes 1 tablespoon freshly chopped mint ¼ teaspoon ground coriander Pinch ground ginger ½ teaspoon ground cumin ¼ teaspoon turmeric Salt and freshly ground black pepper to taste 3 pitta breads 3 slices Gruyere or Emme[...]

  • Page 12

    12 recipes Mediterranean layered rolls Serves 2-3 2 bread rolls 2 tablespoons pesto 100g marinated roasted aubergine 125g marinated roasted red pepper 100g marinated roasted sun dried tomatoes, drained 60g mushrooms, sliced 100g sliced Gruyere or Emmental cheese 1. Preheat your sandwich press until the green ready-to-cook indicator light goes out. [...]

  • Page 13

    13 recipes Goat’ s cheese and roasted courgette Serves 2 1 large foccacia 90g softened goat’s cheese ½ tablespoon roughly chopped parsley ½ tablespoon roughly chopped fresh basil 1 clove garlic, thinly sliced 1 tablespoon drained capers 1 tablespoon lemon juice ½ tablespoon sweet Thai chilli sauce 60g marinated roasted courgette 1. Preheat y[...]

  • Page 14

    14 recipes Chargrilled chicken and salsa verde Serves 2 1 char-grilled chicken breast llet, sliced 1 clove garlic, thinly sliced 2 tablespoons chopped parsley 1 tablespoon nely chopped sage 1 tablespoon stuffed pimento green olives, roughly chopped 1 tablespoon drained capers 1 tablespoon extra virgin olive oil ½ teaspoon freshly grated lime[...]

  • Page 15

    15 recipes T oasted chocolate panini Serves 2 80g cream cheese, softened 4 slices textured country style bread 150g dark chocolate, coarsely grated V anilla ice-cream 1. Preheat your sandwich press until the green ready-to-cook indicator light goes out. 2. Spread cream cheese over the bread slices and sprinkle with grated chocolate. Sandwich togeth[...]

  • Page 16

    16 recipes Crisp berry and mascarpone sandwiches Serves 2 4 slices country style bread 100g Mascarpone cheese ½ punnet strawberries, hulled and sliced ½ punnet raspberries 1 tablespoon runny honey 1. Preheat your sandwich press until the green ready-to-cook indicator light goes out. 2. Spread the cheese over the bread slices. Fill with berries an[...]

  • Page 17

    17 This appliance must be earthed. This appliance is tted with either a moulded or rewirable BS1363, 13 amp plug. The fuse should be rated at 13 amps and be AST A approved to BS1362. If the fuse in a moulded plug needs to be changed, the fuse cover must be retted. The appliance must not be used without the fuse cover tted. If the plug is u[...]

  • Page 18

    18 after sales service These appliances are built to the very highest of standards. There are no user serviceable parts. Follow these steps if the unit fails to operate: 1. Check the instructions have been followed correctly . 2. Check that the fuse has not blown. 3. Check that the mains supply is functional. If the appliance will still not operate[...]

  • Page 19

    19 guarantee Please keep your receipt as this will be required for any claims under this guarantee. This appliance is guaranteed for 1 year after your purchase as described in this document. During this guaranteed period, if in the unlikely event the appliance no longer functions due to a design or manufacturing fault, please take it back to the pl[...]

  • Page 20

    VST025_VST054_VST055_VST056_Iss_3 08/13 93222-2[...]