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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Electrolux EK 5741, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Electrolux EK 5741 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Electrolux EK 5741. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Electrolux EK 5741 should contain:
- informations concerning technical data of Electrolux EK 5741
- name of the manufacturer and a year of construction of the Electrolux EK 5741 item
- rules of operation, control and maintenance of the Electrolux EK 5741 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Electrolux EK 5741 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Electrolux EK 5741, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Electrolux service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Electrolux EK 5741.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Electrolux EK 5741 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
1 G B Electric cookers Mod. EK 5741 35673-8502 Please read this instruction booklet before using the appliance INSTRUCTION BOOKLET[...]
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Page 2
2 Import ant Safety Information You MUST read these warnings carefully before installing or using the appliance. If you need assistance, contact our Customer Care Department on 08705 950950 Inst allation l This cooker must be installed by qualified personnel, according to the manufacturer s instructions and to the relevant British S tandards. ?[...]
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Page 3
3 This appliance is manufactured according to the following EEC directives: 73/23 EEC - 90/683 EEC - 93/68 EEC - 89/336 EEC current edition. Content s Oven Door Protection Device All our appliances comply with the European safety standards. Nevertheless, in order to ensure the highest safety level, and avoid small children to be exposed to the heat[...]
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Page 4
4 temperature mains on Description of the Cooker Back left hotplate Front left hotplate Cont rol panel Oven door Front right hotplate Back right hotplate S torage drawer[...]
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Page 5
5 Premier front left back left back right front right grill and oven temperature mains on 1. Oven Thermost at Pilot Light 2. Cooker Operation Pilot Light 3. Front left hotplate control knob 4. Back left hotplate control knob 5. Back right hotplate control knob 6. Front right hotplate control knob 7. Oven function control knob 7 6 5 4 2 1 3 Control [...]
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Page 6
6 Hint s and Ti ps Saucepans for use on solid plates should have several characteristics: l They should be fairly heavy duty l They should fit the heat area exactly , or be slightly larger for ef ficient use, NEVER smaller . l They should have a flat base to ensure good cont act with the plate. This is particularly important when using p ans for hi[...]
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Page 7
7 Before the First Use of the Oven Remove all packaging , both inside and outside the oven, before using the oven. Before first use, the oven should be heated without food. During this time, an unpleasant odour may be emitted. This is quite normal. F 1 . Set the oven function control knob to MAX. 2 . Open a window for ventilation. 3 . Allow the ove[...]
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Page 8
8 Using the Oven Always cook with the oven door closed. Stand clear when opening the drop down oven door. Do not allow it to fall open - support the door using the door handle, until it is fully open. The oven has four shelf levels, and is supplied with one shelf. The shelf positions are counted from the bottom of the oven as shown in t[...]
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Page 9
9 Using the Conventional Oven How to Use the Conventional Oven T urn the oven function control knob to the required temperature. THINGS TO NOTE l The thermostat control light will remain on until the correct temperature is reached. It will then cycle on and off to show that temperatu- re is being maintained. T op oven element only This function is [...]
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Page 10
10 Food Temperature (°C) Runner Cooking Positions Time (mins) Biscuits - small cakes 16 0 -180 2 25-30 Bread, buns, yeast, doughs 200 -220 2 35-45 Casseroles 1 50 -170 1-2 90-180 Queen Victoria sponge 170 -190 1-2 20-30 Cakes - madeira, rich fruit 15 0 -170 2 90-150 Choux pastry, eclairs 20 0 -220 2 30-35 Fish 20 0 -220 2 20-40 Fruit pies, plate t[...]
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Page 11
11 Grilling Grilling must be carried out with the oven door closed. The grill pan handle must be removed from the pan. How to Use the Grill 1 . Turn the oven control function knob to . 2 . Adjust the grid and grill pan runner position to allow for different thicknesses of food. Position the food close to the element for faster cooking and further a[...]
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Page 12
12 Before any maintenance or cleaning can be carried out, you must DISCONNECT the cooker from the electricity supply . The Hob T op The hob is best cleaned whilst it is still warm, as spillage can be removed more easily than if it is le ft to cool. Regularly wipe over the hob top using a soft cloth well wrung out in warm water to which a little was[...]
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Page 13
13 Oven Cavity The enamelled oven cavity is best cleaned whilst the oven is still warm. W ipe the oven over with a soft cloth soaked in warm soapy water after each use. From time to time it will be necessary to do a more thorough cleaning, using a proprietary oven cleaner . Oven Shelves T o clean the oven shelves, soak in warm soapy water and remov[...]
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Page 14
14 Something Not W orking SYMPTOM n The hob hotplate does not heat up. n The plate is not giving satisfactory results n The oven does not come on n The oven temperature light does not come on n It takes too long to finish the dishes, or they are cooked too fast. n S team and condensation settle on the food and the oven cavity . S O LUTION u Check t[...]
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Page 15
15 If you require spare parts or an engineer contact your local Service Force Centre by telephoning: 08705 929 929 Your call will be routed to the Service Centre covering your post code area. The addresses of Electrolux Service Force Centres are detailed on the following pages. CUSTOMER CARE For general enquiries concerning your Electrolux applianc[...]
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Page 16
16 ELECTROLUX SERVICE FORCE To contact your local Electrolux Service Force Centre telephone 08705 929 929 CHANNEL ISLANDS GUERNSEY G uernsey Electricity PO Box 4 V ale, Guernsey Channel Islands J ER S E Y Jersey Electricity Comp a n y PO Box 45 Queens Road S t Helier Jersey Channel Islands JE4 8NY SCOTLAND ABERDEEN 5 4 C l a r emont S treet (M 05 )[...]
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Page 17
17 ELECTROLUX SE R VICE FORCE To contact your local Electrolux Service Force Centre telephone 08705 929 929 MIDLANDS BIRMINGHAM 6 6 B i r c h Road East, (M18 ) W yrley Road Industrial Estat e Witton Birmingham B67DB BOURNE M anning Road Ind (M44) Es tate Pinfold Road Bourne PE10 9HT BRIDGNORTH 6 5 S t . M a r y s S treet (M72) Bridgnorth Shrops[...]
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Page 18
18 Model Number: EK 5741 Dimensions Height 90 0 m m Depth 600 mm Width 499 mm Oven Capacity 1.7 Cu. ft Hob Front left plate (normal) 1,044 W/Ø145 mm Back left plate (normal) 1,565 W/Ø180 mm Back right plate (normal) 1,044 W/Ø145 mm Front right plate (rapid) 2,088 W/Ø180 mm Total rating 5, 741 W T echnical Data Instructions for the Inst aller Ov[...]
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Page 19
19 Electrical connections Any electrical work required to install this hob should be carried out by a qualified electrician or competent person, in accordance with the current regulations. THIS COOKER MUST BE EARTHED. The manufacturer declines any liability should these safety measures not be observed. This cooker is designed to be connected to a 2[...]
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Page 20
CUST OMER CARE Electrolux 55-77 High S treet Slough Berkshire - SL1 1DZ T el : 08705 950950 © Electrolux Household Appliances Limited 2000 10/00 Grafiche MDM - Forlì The Electrolux Group. The worlds No.1 choice. The Electrolux Group is the worlds largest producer of powered appliances for kitchen, cleaning and outdoor use. More than 55 Grou[...]