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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Electrolux EOD6365, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
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First and foremost, an user manual of Electrolux EOD6365 should contain:
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Table of contents for the manual
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Page 1
Model EOD6365[...]
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Page 2
2 MODEL NO. EOD 6365 Voltage: 230-240 V olts AC 50Hz W attage: 5 .0-5 .4kW Height: 888 mm W idth: 592mm Depth: 563m m (excl uding handles and kno bs) W ei ght: 55kg This appli ance com plies w ith: Euro pean Co uncil Dir ective 73/2 3/EEC. EMC Dir ective 89/336 /EEC. CE Marking Dire ctive 93/68/EEC. TECHNIC A L DET A ILS[...]
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Page 3
3 Techn ical Details .............................................................................................................................. ..... 2 Contents .............................................................................................................................. .................... 3 Safet y ...........................[...]
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Page 4
4 Th e Top Oven .............................................................................................................................. ............ 20 Uses of the Top Oven .......................................................................................................... ........... 20 Selectin g th e Top O ven ......................[...]
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Page 5
5 THESE WA RNIN GS A RE PROVID ED IN THE INTER ESTS OF YOUR SAFETY. ENSURE TH A T YOU UNDERST AND THEM A LL BEFORE INSTALLING OR USING THE A PPLIANCE. PLEA SE READ CA REFU LLY BEFORE INSTALLA TION This appliance is hea vy and care must be tak en when m oving it. Ensure that all pac kaging, both inside and outs ide the a pplianc e has been rem oved [...]
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Page 6
6 Ensure that you s upport the gri ll pan when it is in the withdr awn or partial ly withdrawn positi on. Ensure that all vents are lef t unobstructe d to ensure vent ilation of the oven . You must ensure th at the gril l control is in the 'OFF ' position when the timer control has been set for automatic cooking. Ensure the anti-ti lt she[...]
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Page 7
7 THINGS YOU NEED TO KNOW WARNINGS: · This appl iance m ust be insta lled b y a qualif ied electrici an/com petent person. Safet y m ay be im paired if installat ion is not c arried ou t in accordanc e with these instruct ions. · This appl iance m ust be earthed . · Do not remove t he scre ws from the earth tab extending from the oven m ains ter[...]
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Page 8
8 RECOMME NDED CABINET DIMENSI ONS ( IN MI LLIMETRES ) Fig. 2 Bui lt In Installation Cross sect ion through cabinet showing oven positioned[...]
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Page 9
9 HOW TO FINISH UNPACKING · Place appliance next t o the cab inet in whic h it wil l be instal led. · Remove the appliance pack ing except f or bottom tray wh ich shoul d be le ft in posi tion u ntil the applianc e is read y to be fitted into its c abinet. NOTE : It is im perative that the appl iance is left in the base to pr otect both th e appl[...]
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Page 10
10 · Lift cover and r emove s crew from cable clam p. See Fig. 5. CONNECTING TO MAINS TERMINAL Warning: This appliance must be earthed. · Make connecti on as sho wn in Fig. 6 b y proceed ing as foll ows:- · Preform wires to th e appropr iate shape to su it fitting int o the m ains term inal block . · Strip inner ins ulation on wir es using wire[...]
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Page 11
11 FITTING INTO THE CA BINET IMPO RTANT: Ensur e that the oven is sw itched of f at the w all before an y further w ork is ca rried out . · Using a tape m easure estab lish the in ternal widt h of the cabinet. Refer to page 7 if gr eater than 565mm . · Pos ition the ap pliance in front of the c abinet. See Fig. 7. · Tak e out all oven furnitur e[...]
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Page 12
12 WARNING: THIS APPLIANCE MUST BE E A RTHED GETTING TO KNOW YOUR OVEN A - Mai n Oven Tem perature Contr ol B - Mai n Oven Indic ator Neon C - T op Oven/Grill T em perature Control D - T he Clock and Automatic Timer E - T op Oven/Gri ll Function Selector F - T op Oven/Grill F unction Selector I ndicator Ne on INTRODUCTIO N AB C D E F[...]
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Page 13
13 RA TING PLA TE This is situated o n the lo wer front fr ame of the applianc e and can be seen upo n openin g the door . Alternat ivel y the rat ing plate ma y also be found on the back or top of s ome m odels (where appl icable). The appl iance m ust be protecte d by a suit ably ra ted fuse or circ uit break er. T he rating of th e applianc e is[...]
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Page 14
14 GRILL AND OVEN FURNITURE The f ollowing item s of grill and ov en furnit ure have been suppli ed with the applianc e. If you require replacem ents of any of the item s listed below pleas e contact y our loca l Service Forc e Centre, quo ting the relevant part num ber. 1 grill pan (3114094 01) 1 grill pan handle (3114681 00) NOTE: If you require [...]
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Page 15
15 A CLOCK/COOK TIME SETTING KNOB B STA RT TIME SETTING KNOB C MINUTE HAND D MANUA L SYMBOL ( ) E DISPLAY WINDOW F HOUR HAND G START TIME INDICATOR ( ) 1. TO SET THE TIME OF DA Y The clock will operate whe n the appl iance is switched ON at the wal l. To set, push in and turn set ting knob ( A) anti- clock wise until th e right tim e of da y is dis[...]
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Page 16
16 4. TO CA NCEL THE MIN UTE MIND ER Tur n setting k nob (A) ant i-clock wise, without pushing it in until the manual s y m bol ( ) appears in the disp lay windo w as Fig.4. 5. HOW TO SET THE OVEN TIMER W hen using the ov en tim er for the ver y first tim e, it is advisab le to let it operat e while you are at home. T he tim er can be check ed to s[...]
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Page 17
17 B) TO SE T TH E TI ME R TO S WITC H O FF A UTO MA TICA L LY i) Mak e sure the elec tricit y suppl y is s witched on. ii) Ensure t he clock shows the cor rect tim e of da y and the applianc e is set to m anual. Adjust as necessar y. iii) Place f ood in ove n. iv) To s et the length of tim e you want the food t o cook ; turn setting k nob (A) anti[...]
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Page 18
18 USES OF THE DUA L GRILL CA UTION – A CC ESSIBLE PA RTS MA Y BEC OME HOT WH EN THE GRILL IS IN U SE. CHILDREN SHOULD BE KEPT A WAY. The grill is a dual circu it grill which m eans that the whole area of the gril l can be use d or, for ec onom y purpos es the centre sec tion onl y can be us ed when cook ing sm aller quant ities of f ood. SELECTI[...]
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Page 19
19 HINTS AND TIPS · In order to become ac quainted with th e perform ance of the Du al Grill it is ad visable to check food regularl y when gri lling. · Food sho uld be thor oughly dr ied before grillin g to minim ise splashing. Brush le an meats and fish lightl y with a little oil or melted butter to k eep them m oist during cooking. · Adj ust [...]
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Page 20
20 USES OF THE T OP OVEN The top oven is the sm aller of the two ovens. It is heate d by elem ents in the top and bottom of the ov en. It is designed f or cook ing smaller quantit ies of food. I t gives es peciall y good res ults if used to cook f ruit cak es, s weet or savour y flans or qu iche. The top o ven is also ideal for use as a warming com[...]
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Page 21
21 HINTS AND TIPS · All c ooking sh ould be car ried out on shelf positions one and two using a cranked s helf. · W hen mor e space is req uired, f or exam ple when roasting or casserol ing, a stra ight shelf from the main ove n ma y be place d on the to p oven base. · Stand dishes on a su itably size d baking tray to pre vent spi lla ge on to t[...]
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Page 22
22 USES OF THE MA IN OVEN PREHE A TING The fan oven quic kly reaches its tem perature, so it is not us ually nec essary to pr eheat the o ven. W ithout preheati ng however, you ma y find you need to ad d an extra 5 – 10 m inutes o n the recomm ended cook ing tim es. For rec ipes needin g high tem peratures, e. g. bread, pas tries, sc ones, souff [...]
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Page 23
23 HINTS AND TIPS · Arrange the shelv es in the re quired positio ns before switc hing the oven ON. Shelf pos itions are num bered from the bottom up wards. · When cooking m ore than one dish in th e fan oven, place dis hes centra lly on d ifferent s helves rather than c luster se veral dis hes on one shelf, this wil l allow the h eat to circ ula[...]
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Page 24
24 The oven temperatur es are int ended as a g uide onl y. It may be nec essary to i ncrease or decrease the tem perature by 10°C to s uit ind ividual pref erences a nd requirem ents. FAN OVEN TO P OVEN FOOD SHELF POSIT ION COOKING TEM P °C SHELF POSIT ION COOKING TEM P °C APPROX COOK TIME (m) Biscu its Bread Bread r olls/buns Cakes : Sm all &am[...]
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Page 25
25 The oven temperatur es are int ended as a g uide onl y. It ma y be neces sary to increase or dec rease t he temper atures by 10° C to suit ind ividual pref erences a nd requir ements. ROASTING CHART INTERNAL T EMPERAT URES – Rare : 50-60 °C; Medium : 60-70°C; W ell don e : 70-80°C MEAT SECON D/FAN OVEN COOKING TIME Beef 160-180°C 20-35 m [...]
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Page 26
26 USES OF DEFROST FEA TURE This main oven functi on defrosts m ost foods f aster than mor e convention al m ethods. It is particular ly suitable for delicate fro zen foods which are to be served co ld e.g. cre am filled gateaux , cak es c overed with icings or frostings, c heesecak es, bis cuits, scones, etc . It is preferable t o thaw fis h, meat[...]
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Page 27
27 BEFORE CLE A NING ALWAYS ALLOW THE COOLING FA N TO COOL THE A PP LIANCE DOWN BEFORE SWITCHING OFF AT THE ELEC TRICITY SUPPLY . CLEANING MATERI A LS Before us ing any c leaning m aterials on your applianc e, check that the y are su itable a nd that their use is rec omm ended by the m anufacturer . Cleaners that c ontain bleac h should NOT be used[...]
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Page 28
28 CLEA NING THE SHELVES, WIREWORK RUNNERS A ND GRILL/OVEN FURNITURE All rem ovable p arts, exc ept the gril l pan han dle, can be washed in the dish washer. The meat tin, grill pan , grill pa n grid, o ven shelve s and wirework runners ma y be cleaned usin g a soap impr egnated steel wool pad. Soaking firs t in hot soapy wat er will m ake c leanin[...]
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Page 29
29 TO REPLA CE THE OUTER GLA SS 1. Open the ove n door with care and place in the park position at an angle of approxim ately 30°. 2. Holdin g the oven glass with both hands, gentl y place the locat ors into the ho les of the brackets at the bottom of the ov en door. 3. Push the top of the ove n glass towards the ov en door, ensur ing the scr ew l[...]
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Page 30
30 Before c alling an Engineer p lease carr y out the follo wing check s, you m ay be a ble to sol ve the problem without the ex pense of an Engineer . If our Ser vice Eng ineer finds that t he prob lem is listed below you will be ch arged for th e call whet her or not the app liance is under guar antee. The grill, ov en and timer do not work: * Ch[...]
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Page 31
31 SERVICE AND SPARE PARTS In the event of your applianc e requiri ng service, or if y ou wish to purc hase spare p arts, pleas e contact your loca l Service F orce Centr e b y telep honing:- 0870 5 929 929 Your tel ephone cal l will be aut omatic ally routed to the Serv ice Force C entre cov ering your p ost code area. For the address of y our loc[...]
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Page 32
32 S T AND AR D G U AR AN T E E C O ND I TI O NS W e, Electrol ux, undertake that if within 12 m onths of the dat e of the pur chase th is Electrol ux appliance or an y part ther eof is pro ved to be def ective b y reason onl y of fault y workm anship or m aterials, we will, at our opti on repair or replace th e same F REE OF CHARG E for la bour, m[...]
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Page 33
NOTES 33[...]
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Page 34
NOTES 34[...]
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Page 35
NOTES 35[...]
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Page 36
IMP OR TA N T NOTI CE In line with our cont inuing po licy of res earch and d evelopm ent, we reser ve the r ight to alter models and specif ications without pri or notice. This instruction booklet is accurate at t he date of printing , but will b e superse ded if spec ifications or appear ance ar e changed. ELECTROLU X 55 – 77 H IGH STREET , SLO[...]