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Kambrook Stick Mix KSB7 manual

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Table of contents for the manual

  • Page 1

    2 Essentials Stick Mix KSB7 Issue 1/04 G O O D N A M E G O O D V A L U E Kambrook 4 Kingston T own Close Oakleigh,Victoria 3166, Australia Customer Service Line (free call) 1800 800 634 Customer Ser vice Fax 1800 621 337 Kambrook New Zealand, Private Bag 94411, Greenmount, Auckland, New Zealand Customer Service Line/Spare Parts 09 271 3980 Customer[...]

  • Page 2

    3 2 1. Powerful 250 watt motor 2. T wo speed push button contr ol 3. Stainless steel detachable shaft for easy cleaning 4. Stainless steel blades 5. Large measuring and mixing jug 6. Chopper attachment FEA TURES OF Y OUR KAMBROOK STICK MIX KAMBROOK SAFETY W elcome to Kambrook and your ne w Essentials Stick Mix. At Kambrook w e believ e that the saf[...]

  • Page 3

    5 4 USING Y OUR KAMBROOK STICK MIX Remove an y packaging and promotional labels. W ash the blending shaft and accessories in warm soap y water , then rinse and dr y thoroughl y making sure there ar e no remains of water that can run into the motor section. W ARNING Do not immerse the motor unit, cord or plug in water or any other liquid. CAUTION Th[...]

  • Page 4

    7 FOOD PREP ARA TION GUIDE FOOD A CCESSOR Y APPRO X METHOD APPRO X AMOUNT MIXING TIME Dressings Blending shaft 250ml Oil & Vinegar 30 seconds fla vouring 1 seasoning Smoothies Blending shaft 250ml 100g fruit 40 seconds 150ml milk Pureed Blending shaft 250g Soften, vegetable 30 seconds vegetables or fruit 2 tablespoons milk/juice Breadcrumbs Cho[...]

  • Page 5

    8 RECIPES PUMPKIN AND KUMERA SOUP Serves 4-6 2 tablespoons oil 2 cloves garlic, crushed 2 leeks white only , washed and thinly sliced 1.5kg pumpkin, peeled and chopped 750g kumera, peeled and chopped 6 cups chicken stock 2 teaspoon ground cumin freshly gr ound pepper 1 cup light sour cream Using large saucepan heat oil, saute garlic and leeks until[...]

  • Page 6

    10 DRINKS MILKSHAKES 1 cup chilled milk 2 scoops vanilla ice-cream 1 ⁄ 4 teaspoon vanilla essence Place all ingredients into the mixing jug. Process until smooth and fr oth y using the stick mix (appr oximately 30 seconds). V ARIA TIONS: CHOCOLA TE Add one teaspoon chocolate syrup or 1 ⁄ 2 teaspoon cocoa and 1 ⁄ 2 teaspoon malt. STRA WBERR Y [...]