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Kambrook Mega Blend KB220 manual

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Table of contents for the manual

  • Page 1

    Mega Blend KB220 Issue 1/04 G G O O O O D D N N A A M M E E G G O O O O D D V V A A L L U U E E[...]

  • Page 2

    2 Kambr ook Safety W elcome to Kambr ook and your ne w Mega Blend. At Kambr ook we belie v e that the safe perf ormance of our products is the first priority in an y consumer product so that y ou, our valued customer , can confidently use and trust our pr oducts. W e ask that an y electrical appliance that y ou use be operated in a sensible fashion[...]

  • Page 3

    3 F eatures of y our Kambr ook Mega Blend 1 2 3 4 5 6 1. Remo vable filler ca p – for ad ding additional ingr edients during blending, liquid ingredients can be added when the ca p is placed upside down and drip thr ough the small hole in the cap 2. Extra larg e 1.6 litr e ca pacity jug – for blending small or large quantities 3. P o werful 500[...]

  • Page 4

    4 Using Y our Kambr ook Mega Blend Befor e first use r emove an y promotional labels and wash the blender jug and lid in warm, soap y water , then dr y . Place the blender motor base on a lev el, flat surface . Place the empty jug onto the base Place food or liquid into the jug and firml y push the lid on top of the jug. Ensur e the speed dial is i[...]

  • Page 5

    5 Pr oduct car e notice IMPOR T ANT : Do not r emov e blender jug fr om blender base while the unit is switched “ON”. If blender jug is r emov ed from the unit while switched on, this will automatically cause the unit to switch “off ”. If blender jug is then placed back onto the blender base (with the unit switched on) & the blender lid[...]

  • Page 6

    6 Blending Guide A CTION SUGGESTED PREP ARA TION SPEED TIME FOOD TYPE & PR OCEDURE SETTING Aerate Thickshak es, Place milk in jug 2 1 – 2 mins Smoothies follo wed by fla vourings. Blend until smooth P ouring cream The cr eam will be at 1 50 secs the ribbon stage P ouring cream The cr eam will be 1 1 – 1 1 ⁄ 2 fully whipped mins Chopping H[...]

  • Page 7

    7 RECIPES Sauces GARLIC AND T OMA T O SAUCE Mak es 1.25 litr e 1 tablespoon extra virgin oliv e oil 1 large onion, diced 2 x 410g tins of peeled tomatoes 3 garlic clov es 1 ⁄ 2 cup pitted black oliv es 6 basil lea ves 1. Heat oil in a medium saucepan. Saute onions until soft and br owned. T ransfer to blender jug. 2. Add tomatoes, garlic and oliv[...]

  • Page 8

    8 MANGO AND P ASSIONFR UIT SA UCE Mak es 1.2 litr es 2x 400g cans mango slices 2x 170g cans passionfruit pulp 1. Place the mango and passionfruit including the syrup , into the blender . 2. Process on speed 2 until smooth. Ser ving Suggestions: Ser ve o ver ice cr eam, with fruit salad or use as a base for fruit smoothies. BERR Y HEA VENL Y SAUCE M[...]

  • Page 9

    9 Smoothies JAFF A Mak es 1 litr e 600ml chocolate milk 350ml orange juice 4 scoops chocolate ice cr eam 1. Combine all ingr edients in blender . Pr ocess on speed 2 until smooth. Ser v e . PINEAPPLE AND COCONUT Mak es 1 litr e 2x 270g can coconut cr eam 425g can pineapple juice 3 scoops ice cr eam 1. Combine all ingr edients in blender . Pr ocess [...]

  • Page 10

    10 Notes[...]

  • Page 11

    Kambr ook 1 2 Month Replacement W arranty KAMBR OOK warrants the pur chaser against defects in w orkmanship and material, for a period of 12 months fr om the date of pur chase (3 months commer cial use). Guarantee and pur chase receipt f or this pr oduct are to be r etained as proof of pur chase and must be pr esented if making a claim under the te[...]

  • Page 12

    Kambr ook 4 Kingston T own Close Oakleigh, Victoria 3166, Australia Customer Ser vice Line (fr ee call) 1800 800 634 Customer Ser vice Fax 1800 621 337 Kambr ook New Zealand, Private Bag 94411, Greenmount, Auckland, Ne w Zealand Customer Ser vice Line/Spar e Par ts 09 271 3980 Customer Ser vice Fax 0800 288 513 G G O O O O D D N N A A M M E E G G O[...]