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Wells Bulit-In Electric Griddles manual

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Table of contents for the manual

  • Page 1

    WELLS MANUFACTURING COMPANY 2 ERIK CIRCLE, P . O. Box 280 Verdi, NV 89439 Customer Service (775) 345-0444 Ext.502 fax: (775) 345-0569 www.wellsbloomfield.com OPER ATION MANUAL for BUIL T -IN ELECTRIC GRIDDLES includes: INS TALLATION USE and CARE IMPORTAN T : DO NOT DISCARD THIS MANUAL This manual is considered to be part of the GRIDDLE and is to be[...]

  • Page 2

    x i All commercial cooking equipment manufactured by WELLS MF G . CO. is warranted against defects in materials and workmanship for a period of one year from the date of original installation or 18 months from the date of shipment from our factory, whichever comes first, and is for the benefit of the original purchaser only . THIS WARRANTY IS THE C[...]

  • Page 3

    TABLE OF CONTENTS 1 SHIPPING DAMAGE CLAIM PROCEDURE NOTE: For your protection, please note that equipment in this shipment was carefully inspected and packaged by skilled personnel before leaving the factory. Upon acceptance of this shipment, the transportation company assumes full responsibility for its safe deliver y . IF SHIPMENT ARRIVES DAMAGED[...]

  • Page 4

    2 FE ATURES and OPER AT ING CONTROLS On THERMOST A TICALL Y CONTROLLED griddles, power is applied to the griddle heating element according to the control knob position and the actual temperature at the temperature sensing thermobulb. The temperature of each section of the griddle is individually controllable to allow preparation of different produc[...]

  • Page 5

    3 SAFETY PROCEDURES Knowledge of proper procedures is essential to the safe operation of electrically energized equipment. In accordance with generally accepted product safety labeling guidelines for potential hazards, the following signal words and symbols are used throughout this manual. WARNING - Warning is used to indicate the presence of a haz[...]

  • Page 6

    4 INS TALLATION INSTRUCTIONS A. UNPACKING AND INSPECTION 1. Carefully remove the GRIDDLE from the carton. Remove all protective plastic film, packaging materials and accessories from the GRIDDLE before connecting electrical power or otherwise performing any installation procedures. NOTE: DO NOT discard the CAR T ON and other P ACKAGING MA TERIAL un[...]

  • Page 7

    5 RECOMMENDED GRILLING TIMES AND TEMPERATURES NOTE: The times and temperatures in this chart are suggestions only. Y our own experience with your own menu items will be your best guide to achieving the best food product. PRODUCT TEMPER ATURE ºF TIME Sausage, link and patty 350º 3 minutes Bacon 350º 2 - 3 minutes Canadian Bacon 350º 2 - 3 minute[...]

  • Page 8

    6 OPER AT ING INSTRUCTIONS A. PREPARING THE GRIDDLE SUR FACE 1. SEASONING STANDARD GRIDDLES As manufactured, the steel surface of your Wells griddle has microscopic pores. It is important to fill these pores with oil in order to provide a hard, non-stick cooking surface. a. Preheat the griddle surface to 375ºF (191ºC). b. Spread a light film of c[...]

  • Page 9

    7 DO NOT REMOVE FROM MANUAL - PHOTOCOPY TO DISTRIBUTE PREVENTATIVE MAINTENANCE CARD STANDARD ELECTRIC GRIDDLE CLEANING INSTRUCTIONS PREPARATIONS: Set temperature control to 220º F . Allow the griddle temperature to drop to 220ºF before proceeding. FREQUENC Y: Daily TOOLS: Griddle Brick or Pumice Stone Fiber Brush Plastic Scouring Pad, Plastic Scr[...]

  • Page 10

    PM 111.1 8[...]

  • Page 11

    9 DO NOT REMOVE FROM MANUAL - PHOTOCOPY TO DISTRIBUTE PREVENTATIVE MAINTENANCE CARD CHROME PL ATED ELECTRIC GRIDDLE CLEANING INSTRUCTIONS PREPARATIONS: Set temperature control to 225º F . Allow the griddle temperature to drop to 225ºF before proceeding. FREQUENC Y: Daily TOOLS: 4 ” Razor-Style Scraper Mild Detergent, Non-Abrasive Cleanser Clean[...]

  • Page 12

    PM 101.2 1 0[...]

  • Page 13

    CUSTOMER SERVICE DA TA please have this information available if calling for service REST AURANT _____________________________ LOCA TION _______________ INST ALLA TION DA TE ________________________ TECHNICIAN _____________ SER VICE COMP ANY __________________________________________________ ADDRESS ___________________________ ST A TE ______ ZIP___[...]

  • Page 14

    WELLS MANUFACTURING COMPANY 2 ERIK CIRCLE, P . O. Box 280 Verdi, NV 89439 Customer Service (775) 345-0444 Ext. 502 fax: (775) 345-0569 www.wellsbloomfield.com[...]