Wells WNA-1 manual

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A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Wells WNA-1, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Wells WNA-1 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Wells WNA-1. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Wells WNA-1 should contain:
- informations concerning technical data of Wells WNA-1
- name of the manufacturer and a year of construction of the Wells WNA-1 item
- rules of operation, control and maintenance of the Wells WNA-1 item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Wells WNA-1 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Wells WNA-1, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Wells service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Wells WNA-1.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Wells WNA-1 item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    WELLS BLOOMFIELD, LLC 2 ERIK CIRCLE, P . O. Box 280 V erdi, NV 89439 www .wellsbloomfield.com PRINTED IN CHINA telephone: 775-689-5703 fax: 775-689-5976 IMPORTANT: DO NOT DI SCARD THIS MANUAL This manual is considered to be part of the appli ance and is to be given to the OWNER or MANAGER of the restaurant, or to the pers on responsible for TRAI NI[...]

  • Page 2

    233 306224 Owners M anual WNA-Series Nacho Cabinet Unless otherwise specified, all commercial cooking equipment manufactured by WELLS BLOOMFIELD, LLC is warranted against defects in ma terials and workmanship for a period of one year from the date of original installation or 18 months from the date of shipment from our factor y, whichever comes fir[...]

  • Page 3

    W A R R A N T Y x i SPECIFICATIONS 1 FEATURES & OPERATING CONTROLS 2 PRECAUTIONS & GENERAL INFORMATION 3 AGENCY LISTING INFORMATION 3 I N S T A L L A T I O N 4 O P E R A T I O N 5 CLEANING INSTRUCTIONS 6 TROUBLESHOOTING SUGGESTIONS 7 MAINTENANCE INSTRUCTIONS 7 W I R I N G D I A G R A M 7 EXPLODED VIEW 8 P A R T S & S E R V I C E 9 CUSTO[...]

  • Page 4

    FEATURES & OPERATING CONTROLS 2 WNA-1 Nacho Holding Cabinet 233 306224 Owners M anual WNA-Series Nacho Cabinet[...]

  • Page 5

    FEATURES & OPERATING CONTROLS (continued) 3 This appliance is intended for use in commercial establishments only. This appliance is intended to hold previously prepared food at temperature for human consumption. No other u se is recommended or authorized by the manufacturer or its agents. Operators of this appliance must be familiar with the a [...]

  • Page 6

    4 INSTALLATION NOTE: DO NOT discard the carton or other packing materials until you have inspected the appliance for hidden damage and tested it for proper operation. Refer to SHIPPING DAMAGE CLAIM PROCEDURE on the inside front cover of this manual. IMPORTANT: If an appropriate electrical receptacle is not readily accessible, contact a licensed ele[...]

  • Page 7

    5 OPERATION PREPARATION Be sure inside of appliance is wiped cl ean, and the drop door is properly installed. Load nachos through refill openi ng. Re place refill cover. Press on/off switch to “ ON ”. USE Open the drop door to access nachos. Keep drop door closed unless dispensin g. Press on/off switch to “ OFF ” at the end of the day. CAUT[...]

  • Page 8

    6 CLEANING INSTRUCTIONS PREPARATION Turn ON/OFF sw itch “ OFF ” Allow unit to cool completely before cle aning Disconnect unit from electr ic power before cleaning FREQUENCY Daily, or as needed TOOLS Mild Detergent, Soft Cloth or Sponge Plastic Scouring Pad CLEANING 1. Disconnect unit from electr ic po wer and allow to cool completely before cl[...]

  • Page 9

    MAINTENANCE INSTRUCTIONS 7 TROUBLESHOOTING SUGGESTIONS PROBLEM POSSIBLE CAUSE SUGGESTED REMEDY No power to unit Power cord unplugged Plug power cord into appropriate receptacle Circuit breaker tripped Reset circuit breaker Power cord or plug damaged Replace power cord assembly Base does not heat ON/OFF s witch OFF Press switch to “ ON ” Damaged[...]

  • Page 10

    EXPLODED VIEW 8 233 306224 Owners M anual WNA-Series Nacho Cabinet[...]

  • Page 11

    DESCRIPTION PART NO. There are currently no accessories available for this u nit CUST OMER SERVICE DA T A please have this information av ailable if calling for service RESTAURANT ___________ __________________ LOCAT ION _____________ INSTALLATION DATE _____________ ___________ TECHNICI AN ___________ SERVICE COMPAN Y ______________________________[...]

  • Page 12

    Genuine Parts Protect - YOU - All - W ays SER VICE TRAINING - QUALITY SER VICE SER VICE TRAINING - QUALITY SERVICE CUSTOMER SA TISF ACTION CUSTOMER SA TISF ACTION Commercial Food Equipment Service Association PRINTED IN CHINA Wells Bloomfield proudly supports CFESA Commercial Food Equipment Service Association WELLS BLOOMFIELD, LLC 2 ERIK CIRCLE, P[...]