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Rangemaster Professional Deluxe 100 Dual Fuel manuel d'utilisation

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Table des matières du manuel d’utilisation

  • Page 1

    Brita in ’ s N o . 1 Range Cooker USER GUIDE & INST ALLA TION INSTRUC TIONS Pr ofessional Delux e 100 Dual F uel[...]

  • Page 2

    RANGEMASTER C OOKW ARE Our range cookers are w ell k nown for pr oviding the best possible cooking per formance and years of faithful service. However , a great c ooker alone cannot guarantee perfect results every time. The other vital ingredients ar e of course enthusiasm and quality cookware. W e oer cookware to work perfectly with all fuel ty[...]

  • Page 3

    iii Prof essional Deluxe 100 Dual Fuel U110157-04 C onten ts 1. Before Y ou Start... 1 Impor tant! 1 Installation and Maintenance 1 P eculiar smells 1 If you smell gas 1 V entilation 1 P ersonal Safety 1 Cooker Car e 2 Cleaning 2 2. C ooker Overview 3 Hotplate Burners 3 W ok Burner 4 The W ok Cradle 5 The Griddle 5 The Glide- out Grill 6 The Ovens [...]

  • Page 4

    iv[...]

  • Page 5

    1 Y our cooker should give y ou many years of trouble-free cooking if installed and operated correctly . It is impor tant that you read this section befor e you start, par ticularly if you have not used a dual fuel cooker bef ore. Impor tant!   CAUTION: This appliance is for c ooking purp oses only . It must not be used for other purposes, fo[...]

  • Page 6

    2   Ac cessible par ts will become hot during use and will retain heat ev en after you have st opped cooking. Keep babies and childr en away from the c ooker and never w ear loose -tting or hanging clothes when using the appliance . Always be c er tain that the controls are in the OFF position when the oven is not in use , and before attem[...]

  • Page 7

    3 The 100 dual fuel cooker (F ig. 2.1) has the follo wing features: A. 5 hotplate burners including a wok burner B. Control P anel C. Glide -out Grill D. Main Multifunction O ven E. T all F an Oven Hotplat e Burners The drawing b y each of the central knobs indicates which burner that knob controls. Each burner has a Flame Supervision Device (FSD) [...]

  • Page 8

    4 ArtNo.31 1-0002 Pan with rim If, when y ou let go of the control knob, the burner goes out, then the FSD has not been bypassed. T urn the control knob to the OFF position and wait for one minut e before you try again, this time making sure to hold in the control knob for slightly longer . Adjust the ame height to suit b y turning the k nob cou[...]

  • Page 9

    5 ArtNo.31 1-0006 Correct wok sizes The W ok Cradle The wok cradle is desig ned to t a 35 cm wok. If you use a dieren t wok, make sure that it ts the cradle. W oks var y very widely in size and shape. It is important that the wok sits down on the pan support – however , if the wok is too small, the cradle will not support it properly (Fi[...]

  • Page 10

    6 The Glide -out Grill Open the door and pull the grill pan carriage forward using the handle (Fig . 2.15) . The grill has two elements that allo w either the whole area of the pan to be heated or just the right-hand half . Adjust the heat to suit b y turning the k nob. T o heat the whole grill, turn the knob clockwise (Fig. 2.16) . T o heat the ri[...]

  • Page 11

    7 F an Assisted Oven This function operates the fan, circulating air hea ted by the elements at the top and the base of the o ven. The combination of fan and con ventional cooking (top and base heat) makes this function ideal for cooking large items that need thor ough cook ing, such as a lar ge meat roast. When using this function, it is also poss[...]

  • Page 12

    8 Large items , such as whole chickens and joints should not be defrosted in this wa y. We r ecommend this be carried out in a refrigerator . Defrosting should not be carried out in a warm oven or when an adjoining oven is in use or still warm. Make sure that dairy foods, meat and poultry are completely defrosted bef ore cooking. The T all O ven Th[...]

  • Page 13

    9 ArtNo.300-0005 2BC minute minder setting A B C The C lock Y ou can use the clock to turn the left-hand oven on and o . The clock must be set to the time of day bef ore the oven will work. Setting the Clock The 2-button L CD clock can only display a 24 hour clock . The Multifunction O ven on the left will not operate unless the clock has been s[...]

  • Page 14

    10 T o Stop the Multifunction Oven at a Specific T ime of Day Y ou have set the r equired temperature and function mode for the Multifunction O ven and you w ould like the Multifunc tion Oven to automatically stop . T OP TIP Make a note of the current time so you do not f orget. 1. T urn the Timer ( A) knob to the Stop T ime (G) setting (Fig . 2.2[...]

  • Page 15

    11 T o Start and Stop the Multifunc tion Oven The Multifunction Oven allows you to automa tically star t and stop by a combination of the length of the c ook ing time and the stop time. Giving y ou the exibilty to cook casseroles etc while you are out. Y ou cannot set the actual star t time. 1. T urn the Timer ( A) knob to the Cook T ime (F) set[...]

  • Page 16

    12 Ac cessories Oven Shelv es – Left-hand (Main) O ven The oven shelv es (Fig . 2.36) are retained when pulled forward but can be easily remov ed and retted. Pull the shelf f or ward until the back of the shelf is stopped by the shelf stop bumps in the oven sides (F ig. 2.37) . Lift up the front of the shelf so the back of the shelf will pass [...]

  • Page 17

    13 T ips on C ook ing with the Timer If you want to cook mor e than one dish, choose dishes that require appr oximately the same cooking time. How ever , dishes can be ‘slow ed down ’ slightly by using small containers and covering them with aluminium f oil, or ‘speeded up ’ slightly by cooking smaller quantities or placing them in larger c[...]

  • Page 18

    14 4. C o oking T able ArtNo.050-0007 Oven shelf positions Oven Shelf Positions T op (T) Centre (C) Base (B) The oven contr ol settings and cooking times given in the table below are intended to be used AS A GUIDE ONL Y . Individual tastes may require the t emperature to be altered to provide a preferred result. F ood is cooked at lower temperatur [...]

  • Page 19

    15 ArtNo.31 1-0032 Burner layout FSD A B C D E ArtNo.31 1-0033 Wok burner details FSD A B C D E ArtNo.31 1-0016 Fitting the burner inner head A B A – Cap, B – Head , C – Notch, D – Base, E – Electrode A – Inner burner cap , B – Outer burner cap, C – Inner burner head , D – Outer burner head, E – W ok burner base A – Electrode [...]

  • Page 20

    16 ArtNo.331-0001Grill pan pulled forwards ArtNo.331-0003 Grill frame out, no pan ArtNo.331-0004 Removing the grill frame ArtNo.331-0005 Removing the grill rail ArtNo.331-0006 Grill pan plan The Griddle Always clean the g riddle af ter use. Allo w it to cool completely before r emoving. Immerse the griddle plate in hot soapy water . Use a soft clot[...]

  • Page 21

    17 Ovens ‘ Cook & Clean ’ Panels The main oven has panels which ha ve been coated with a special enamel that partly cleans itself. This does not stop all marks on the lining, but helps to r educe the amount of manual cleaning needed. The ‘Cook & Clean ’ panels work better above 200 °C. If you do most of your cooking below this temp[...]

  • Page 22

    18 Cleaning T able Cleaners listed (T able 5.1) are available from supermarkets or electrical retailers as stated. F or enamelled sur faces use a cleaner that is approved f or use on vitreous enamel. Regular cleaning is recommended. F or easier cleaning, wipe up any spillages immediately . Hotplate Part F inish Recommended Cleaning Method Hob top ([...]

  • Page 23

    18 Hotplate ignition or hotplat e burners faulty Is the power on? Is the clock illuminat ed? If not, there maybe something wrong with the po wer supply . Are the sparker (ignition electrode) or burner slots blocked by debris? Are the burner trim and caps correctly located? See the section on ‘Cleaning’ ? Hotplate burners will not light Make sur[...]

  • Page 24

    19 The timed ov en is not coming on when automatic c ook ing Has the oven knob been left in the OFF position by mistake? Is the oven locked (see abov e)? Oven tempera ture getting hotter as the cooker gets older If turning the temperature down using the o ven control knob has not worked, or has only worked for a short time, then you ma y need a new[...]

  • Page 25

    20 INST ALLA TION Check the appliance is electrically safe and gas sound when you ha ve nished. Dear Installer Before y ou star t your installation, please complete the details below , so that, if your customer has a pr oblem relating to your installation, they will be able to c ontac t you easily . Safety Requirements and Regula tions   T[...]

  • Page 26

    21 INST ALLA TION Check the appliance is electrically safe and gas sound when you ha ve nished. Checking the Parts: Location of C ooker The cooker may be installed in a kitchen/kitchen diner but NOT in a r oom containing a bath or shower . This appliance is designed f or domestic cooking only . Use for an y other purpose could invalida te any wa[...]

  • Page 27

    22 INST ALLA TION Check the appliance is electrically safe and gas sound when you ha ve nished. 130 mm min ArtNo.105-0008 - 100DF 2BC cooker min spacings Professional + 905 mm min 930 mm max 75 mm min 75 mm min 650 mm min P ositioning the Cook er Fig . 7.1 and Fig . 7.2 show the minimum recommended distance from the cooker t o nearby sur faces. [...]

  • Page 28

    23 INST ALLA TION Check the appliance is electrically safe and gas sound when you ha ve nished. ArtNo.010-0004 Moving the cooker Moving the C ooker   On no account try and mov e the cooker while it is plugged into the electricity supply .   The cook er is very heavy , so take great care . W e recommend that two people manoeuvre the c[...]

  • Page 29

    24 INST ALLA TION Check the appliance is electrically safe and gas sound when you ha ve nished. Fitting the S tability Brack et or Chain Unless otherwise stated, a cooker using a exible gas connector must be secured with a suitable stability device. Suitable stability devices are shown in F ig. 7.7 , F ig. 7.8 and Fig . 7.9 . If you are using[...]

  • Page 30

    25 INST ALLA TION Check the appliance is electrically safe and gas sound when you ha ve nished. 680 450 750 A 500 All dimensions in millimetres Gas inlet Gas Connection This must be in accor dance with the relevant standards . The exible hose (not supplied with the cooker) must be in accordanc e with the relevant standards. Hoses ma y be purc[...]

  • Page 31

    26 INST ALLA TION Check the appliance is electrically safe and gas sound when you ha ve nished. L1 N L3 L2 3N ac 230/400 V 50 Hz 6 mm² max 10 mm² max 6 mm² max Elec trical C onnec tion The cooker must be installed by a qualied electrician, in accordanc e with all relevant British Standards/Codes of Practice (in particular BS 7671), or with[...]

  • Page 32

    W ARNING – SERVICING TO BE CARRIED OUT ONL Y BY AN A UTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when y ou have nished. 27 A B C ArtNo.31 1-0010 Injectors A – Jet, B – Internal injector , C – External injector ArtNo.0102-001 1 - Screwing the control valve bypass screw ArtNo.270-0032 - 90[...]

  • Page 33

    28 6 P6 5 P5 4 P4 7 P7 8 P8 2 P2 1 P1 3 P3 P038434 P095199 1 2 P2 P1 1 2 a b e f c d 1 2 E P095199 1 2 P2 P1 N/2 N/2 L/1 b b b b b b b b b b b b b b b b b b b w br br br br br br br br v br v v v v v or or y y w w w y y bk bk bk or or r gr w y r r w w w w bk v v v v r r bk bk r bk r v v br br br b br br br w br b b b b b or w b r v b v gr r bk bk v[...]

  • Page 34

    29 10. T echnical Data THE C OOKER IS CA TEGORY : CatII 2H3+. It is supplied set for group H natural gas . A conversion kit from NG to LP is av ailable for the cooker . INST ALLER: Please leave these instructions with the user . DA T A BADGE L OCA TION: Cooker back, serial number repeater badge below ov en door opening. C OUNTRY OF DESTINA TION: GB[...]

  • Page 35

    30 Hotplat e Efficienc y Brand Rangemaster Model Identication Pr ofessional Deluxe Size 100 T ype Dual F uel T ype of Hob GAS Number of gas burners 5 Auxiliary / Small Burner (EE gas burner) - Semi Rapide / Medium Bur ner (EE gas burner) 58% Semi Rapide / Medium Bur ner (EE gas burner) 58% Rapide / Large Burner (EE gas burner) 56% Rapide / Large[...]

  • Page 36

    31 Oven Da ta Brand Rangemaster Model identication Pr ofessional Deluxe T ype of oven Electric Mass kg 118 Number of cavities 2 Left-hand Eciency F uel type Electric Cavity type Multifunction Po wer - conv entional 2.2 Po wer - forc ed air convection 2.5 V olume Litres 73 Energy consumption (electricity) - conventional kWh / cycle 1.08 Energy[...]

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    32 Note[...]

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    33 Note[...]

  • Page 39

    C ONSUMER SERVICE If you have an y product enquiries, or in the event of a problem with your appliance once it has been installed , please telephone: 0800 804 6261 or depending on your mobile network tari you can call free on 0370 789 5107 . C ONSUMER SERVICE LINES OPEN: Monday to Thursday 8am–6pm Frida y 8am–5pm Saturday 9am–1pm W ARR ANT[...]

  • Page 40

    Britai n ’ s No . 1 Range Cooker Clarence Str eet Royal Leamingt on Spa W ar wickshire CV31 2AD England T el: +44 (0) 1926 457400 F ax: +44 (0)1926 450526 E-mail: consumers@rangemaster .co .uk Consumer Ser vices T el: +44 (0) 800 804 6261 ww w .rangemaster .co .uk F or ROI Enquiries T el: 1850 302 502 Registered in England and Wales. Registration[...]