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Rival Little Dipper manual

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The rules should oblige the seller to give the purchaser an operating instrucion of Rival Little Dipper, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

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First and foremost, an user manual of Rival Little Dipper should contain:
- informations concerning technical data of Rival Little Dipper
- name of the manufacturer and a year of construction of the Rival Little Dipper item
- rules of operation, control and maintenance of the Rival Little Dipper item
- safety signs and mark certificates which confirm compatibility with appropriate standards

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Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Rival Little Dipper alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Rival Little Dipper, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Rival service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Rival Little Dipper.

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Table of contents for the manual

  • Page 1

    -2- When using electrical appliances, basic safety precautions should always be followed, including the following: 1. Read all instructions before using. 2. Do not touch hot surfaces. Use handles or knobs. 3. T o protect against electrical shock, do not immerse cord, plug, or cooking unit in water or other liquid. CAUTION: Never submerge the heatin[...]

  • Page 2

    RECIPES CREAMY SPINACH DIP 1 8-ounce package cream cheese, cubed 1 ⁄ 4 cup of whipping cream 2 tablespoons grated Parmesan cheese 2 tablespoons diced pimento 2 teaspoons of finely chopped onion 1 teaspoon Worcestershire sauce 1 ⁄ 2 teaspoon thyme 1 ⁄ 4 teaspoon garlic salt 1 ⁄ 2 of a 10-ounce box frozen chopped spinach, thawed and drained C[...]

  • Page 3

    Crock-Pot ® is a registered trademark of The Holmes Group, Inc. Little Dipper ™ is a trademark of The Holmes Group, Inc. Printed in China 32041/9100050000897 3204105EFM1 -5- RECIPES Combine the above ingredients in order , as they are listed above in greased Little Dipper™. Cover and heat until cheese is melted, 30 to 60 minutes. Serve with ra[...]

  • Page 4

    -2- L ’emploi de tout appareil électroménager exige certaines précautions fondamentales, y compris les suivantes : 1. Lisez attentivement toutes les directives avant l’utilisation. 2. Ne touchez pas aux surfaces chaudes. Servez-vous toujours des poignées ou des boutons. 3. Afin de vous protéger des chocs électriques, ne mettez jamais le c[...]

  • Page 5

    RECETTES TREMPETTE ONCTUEUSE AUX ÉPINARDS 250 g de fromage à la crème, coupé en cubes 50 mL de crème à fouetter 30 mL de parmesan râpé 30 mL de piment type Jamaïque 10 mL d’oignon haché très fin 5 mL de sauce Worcestershire 2 mL de thym désydraté 1 mL de sel à l’ail 140 g (soit une demi-boîte de 280 g) d’épinards hachés conge[...]

  • Page 6

    Crock-Pot ® est une marque déposée de The Holmes Group, Inc. Little Dipper ™ est une marque de commerce de The Holmes Group, Inc. Imprimé en Chine -5- RECETTES TREMPETTE NOURRISSANTE AU BŒUF 250 g de fromage à la crème, coupé en cubes 50 mL de lait 75 g de tranches de bœuf déshydratées, en dés 50 mL de pacanes hachées 30 mL d’oigno[...]