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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of West Bend L 5265, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
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Unfortunately, only a few customers devote their time to read an instruction of West Bend L 5265. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
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First and foremost, an user manual of West Bend L 5265 should contain:
- informations concerning technical data of West Bend L 5265
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- rules of operation, control and maintenance of the West Bend L 5265 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
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Table of contents for the manual
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Page 1
1 WEST BEND® DELU XE DEEP FRYER L 5265 TO PREVENT P ERSON AL INJURY OR PROPER TY DAM AGE, READ AND FOLLOW THE INSTRUCTIONS AND WARNIN GS IN THIS CARE A ND USE INS TRUCTION M ANUAL. Regist er this an d other Wes t Bend® products through ou r website: www.westben d.com IMPORTANT SAFE GUARDS: When using electrical appliances, basic safety precaution[...]
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Page 2
2 FRYING GUIDELINES : Before using deep fryer, carefully review the following guidelines for safe use: WARNING: To prevent severe person al injury or property dam age, use caution when cooking with hot oil. • Always use f ryer on a stable, dry and level heat-resistant surface, away from any edge. • Alwa ys ma ke sur e fr yer is co mplet el y dr[...]
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Page 3
3 2. With basket removed, fill fryer base with vegetable oil to the M AX fill line, about 11 cups. See Diagram 2. Do not fill fryer with oil beyond the MAX oil level line to prevent boil-over wh en food is added. Do not operate fry er without oil, as dam age to fryer will occur. 3. Place basket in drain position. To low er basket, s lide handle rel[...]
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Page 4
4 cover to secu re onto fry er and allow covered f ryer to cool com pletely before removing oil and clean ing fryer. CAUTION: To preven t person al injury or elect ric shock , do not imm erse fryer bas e, its cord or plu g in water or other liquid. Remove C over and Bask et Open cover 90 º and lift to remove from base. See Diagram 4. Lift basket h[...]
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Page 5
5 To replace charcoal filter, push in release clip on filter cover. Lif t charcoal filter out and discard. Wipe recess area clea n with a damp soapy cloth, wipe clean and dry. Wash filter cover in hot soapy water, rinse and dry. Place new charcoal filter into recess with thin filter sheet do wn first. Replace filter cover and close to lock in place[...]
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Page 6
6 4. Lift basket to drain position. Set te mperature control to 375ºF. When temperature light goes out, slo wly lower basket. C ontinue to cook 8 to 10 m inutes to brown an d crisp fries. 5. When fries are done, lift basket to drain position to allo w ex cess oil to d rain off. Open cover. Empty fries onto paper towel ing to finish draining before[...]